Cardamom (India) 4
-
CAS mumber
8000-66-6 -
Botanical
Elettaria cardamomum (L.) Maton, fam. Zingiberaceae
GC-MS Analysis
Gopalakrishnan, N., and Narayanan, C.S., Supercritical carbon dioxide extraction of cardamom (6 samples, various conditions & moisture content), J. Agric. Food Chem.,, Vol. 39, 1976-1978 (1991)
| Compound | CAS | DB5 | Carbowax | Proportion |
|---|---|---|---|---|
| alpha-Terpinyl acetate | 80-26-2 | 1353.0 | 1694.57 | 39.0% |
| 1,8-Cineole | 470-82-6 | 1033.29 | 1213.86 | 29.1% |
| alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 4.6% |
| Sabinene | 3387-41-5 | 975.71 | 1124.43 | 4.1% |
| Linalool | 78-70-6 | 1101.14 | 1548.57 | 2.7% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 2.4% |
| Limonene | 138-86-3 | 1032.0 | 1196.29 | 2.4% |
| Linalyl acetate | 115-95-7 | 1263.8 | 1554.14 | 1.7% |
| alpha-Pinene | 80-56-8 | 940.0 | 1020.71 | 1.6% |
| Terpinen-4-ol | 562-74-3 | 1180.57 | 1600.14 | 1.4% |
| Nerolidol (unknown isomer) | 7212-44-4 | 1556.0 | 2015.14 | 1.4% |
| Geranyl acetate | 105-87-3 | 1384.71 | 1750.0 | 0.8% |
| Geraniol | 106-24-1 | 1258.29 | 1843.0 | 0.6% |
| Nerol | 106-25-2 | 1230.67 | 1790.86 | 0.5% | Total | 92.3% |