Maltyl isobutyrate
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Identifiers
CAS number
65416-14-0Molecular formula
C10H12O4SMILES
CC1=C(C(=O)C=CO1)OC(=O)C(C)C
Safety labels
Irritant -
Odor profile
Fruity 98.63% Caramellic 78.8% Berry 72.04% Sweet 71.4% Strawberry 63.73% Tropical 60.72% Burnt 40.87% Pineapple 40.41% Buttery 29.96% Creamy 25.95% Scent© AI
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Properties
XLogP3-AA
1.5Molecular weight
196.2 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
SlowBoiling point
- 176.00 °C. @ 7.00 mm Hg
Flash point est.
116.95 ˚CSolubility expt.
- Insoluble in water; Soluble in propylene glycol and fixed oils
- Soluble (in ethanol)
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Synonyms
- Maltol isobutyrate
- Maltyl isobutyrate
- 65416-14-0
- 2-Methyl-4-oxo-4H-pyran-3-yl isobutyrate
- Maltyl 2-methylpropanoate
- (2-methyl-4-oxopyran-3-yl) 2-methylpropanoate
- FEMA No. 3462
- 2-Methyl-4-oxo-4H-pyran-3-yl 2-methylpropanoate
- 2-Methyl-4-pyron-3-yl 2-methylpropanoate
- EINECS 265-755-2
- UNII-6LE3UBK142
- 6LE3UBK142
- DTXSID4047703
- MFCD00036606
- DTXCID2027701
- MALTOL ISOBUTYRATE [FCC]
- MALTYL ISOBUTYRATE [FHFI]
- Maltylisobutyrat
- (2-methyl-4-oxo-pyran-3-yl) 2-methylpropanoate
- SCHEMBL1044794
- CHEMBL3186742
- MALTOL ISOBUTYRATE [INCI]
- CHEBI:173967
- VSBHYRPUJHEOBE-UHFFFAOYSA-N
- Maltyl isobutyrate, >=98%, FG
- Tox21_302601
- AC7834
- AKOS015918267
- Maltyl isobutyrate, analytical standard
- NCGC00256802-01
- 3-Hydroxy-2-methyl-4-pyrone Isobutyrate
- LS-13795
- SY015250
- CAS-65416-14-0
- M0674
- NS00012957
- Q27265103
- Maltol isobutyrate 2-Methyl-4-oxo-4h-pyran-3-ylisobutyrate
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Applications
Maltyl isobutyrate (CAS 65416-14-0) is a specialty flavoring ester with a distinctive malty-caramel nuance that enriches bakery goods, breakfast cereals, chocolate, instant coffee, nutritional drinks, non-alcoholic beer and carbonated soft beverages, while also finding use in e-cigarette liquids, toothpastes, sports nutrition powders and animal feed where it masks metallic off-notes, prolongs sweetness, resists thermal degradation and lends a fresh, rounded palate; in perfumery and cosmetic formulations it serves as a warm bready-toffee base note that harmonizes fruit or woody accords, increases compositional complexity and extends the lasting power of fragrant oil blends.
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 208.38 methanol 254.9 isopropanol 161.7 water 2.17 ethyl acetate 269.38 n-propanol 160.27 acetone 506.83 n-butanol 151.41 acetonitrile 259.15 DMF 559.74 toluene 266.83 isobutanol 130.98 1,4-dioxane 434.67 methyl acetate 400.25 THF 541.93 2-butanone 410.93 n-pentanol 119.31 sec-butanol 179.91 n-hexane 7.67 ethylene glycol 38.83 NMP 599.05 cyclohexane 26.58 DMSO 433.98 n-butyl acetate 215.34 n-octanol 74.79 chloroform 515.24 n-propyl acetate 170.94 acetic acid 302.83 dichloromethane 739.63 cyclohexanone 491.4 propylene glycol 40.99 isopropyl acetate 137.13 DMAc 673.98 2-ethoxyethanol 201.14 isopentanol 151.74 n-heptane 8.23 ethyl formate 290.57 1,2-dichloroethane 387.53 n-hexanol 108.14 2-methoxyethanol 296.76 isobutyl acetate 96.59 tetrachloromethane 53.9 n-pentyl acetate 114.42 transcutol 324.33 n-heptanol 67.09 ethylbenzene 138.67 MIBK 132.61 2-propoxyethanol 172.52 tert-butanol 221.31 MTBE 211.64 2-butoxyethanol 130.15 propionic acid 184.98 o-xylene 178.02 formic acid 150.44 diethyl ether 144.21 m-xylene 140.01 p-xylene 212.65 chlorobenzene 249.71 dimethyl carbonate 122.47 n-octane 6.51 formamide 306.42 cyclopentanone 522.89 2-pentanone 239.12 anisole 228.26 cyclopentyl methyl ether 194.34 gamma-butyrolactone 624.31 1-methoxy-2-propanol 175.49 pyridine 574.0 3-pentanone 190.83 furfural 617.62 n-dodecane 7.88 diethylene glycol 131.45 diisopropyl ether 40.78 tert-amyl alcohol 225.62 acetylacetone 296.11 n-hexadecane 9.09 acetophenone 246.76 methyl propionate 226.93 isopentyl acetate 185.59 trichloroethylene 766.09 n-nonanol 67.95 cyclohexanol 182.94 benzyl alcohol 228.09 2-ethylhexanol 81.65 isooctanol 57.82 dipropyl ether 60.56 1,2-dichlorobenzene 199.59 ethyl lactate 74.57 propylene carbonate 338.26 n-methylformamide 279.15 2-pentanol 96.66 n-pentane 9.34 1-propoxy-2-propanol 109.48 1-methoxy-2-propyl acetate 149.89 2-(2-methoxypropoxy) propanol 130.06 mesitylene 72.21 ε-caprolactone 401.0 p-cymene 70.06 epichlorohydrin 588.1 1,1,1-trichloroethane 273.56 2-aminoethanol 79.98 morpholine-4-carbaldehyde 458.3 sulfolane 535.54 2,2,4-trimethylpentane 10.86 2-methyltetrahydrofuran 430.1 n-hexyl acetate 158.14 isooctane 5.52 2-(2-butoxyethoxy)ethanol 156.3 sec-butyl acetate 104.07 tert-butyl acetate 142.64 decalin 17.86 glycerin 63.33 diglyme 320.35 acrylic acid 183.44 isopropyl myristate 58.37 n-butyric acid 222.06 acetyl acetate 171.86 di(2-ethylhexyl) phthalate 73.47 ethyl propionate 139.86 nitromethane 582.16 1,2-diethoxyethane 139.2 benzonitrile 260.14 trioctyl phosphate 50.25 1-bromopropane 170.53 gamma-valerolactone 615.01 n-decanol 53.39 triethyl phosphate 76.07 4-methyl-2-pentanol 57.99 propionitrile 196.47 vinylene carbonate 329.97 1,1,2-trichlorotrifluoroethane 289.36 DMS 142.93 cumene 82.79 2-octanol 53.71 2-hexanone 174.22 octyl acetate 84.78 limonene 88.37 1,2-dimethoxyethane 396.77 ethyl orthosilicate 69.2 tributyl phosphate 60.22 diacetone alcohol 170.44 N,N-dimethylaniline 159.57 acrylonitrile 272.01 aniline 251.67 1,3-propanediol 135.93 bromobenzene 255.33 dibromomethane 400.38 1,1,2,2-tetrachloroethane 503.07 2-methyl-cyclohexyl acetate 124.54 tetrabutyl urea 80.04 diisobutyl methanol 49.32 2-phenylethanol 176.8 styrene 157.41 dioctyl adipate 97.54 dimethyl sulfate 165.97 ethyl butyrate 139.64 methyl lactate 91.8 butyl lactate 79.29 diethyl carbonate 121.3 propanediol butyl ether 95.46 triethyl orthoformate 91.09 p-tert-butyltoluene 62.42 methyl 4-tert-butylbenzoate 150.96 morpholine 425.19 tert-butylamine 123.99 n-dodecanol 42.31 dimethoxymethane 272.02 ethylene carbonate 255.93 cyrene 157.07 2-ethoxyethyl acetate 155.33 2-ethylhexyl acetate 149.61 1,2,4-trichlorobenzene 252.07 4-methylpyridine 555.73 dibutyl ether 75.21 2,6-dimethyl-4-heptanol 49.32 DEF 281.08 dimethyl isosorbide 217.7 tetrachloroethylene 315.3 eugenol 137.15 triacetin 137.27 span 80 102.08 1,4-butanediol 64.27 1,1-dichloroethane 326.16 2-methyl-1-pentanol 137.97 methyl formate 299.86 2-methyl-1-butanol 151.0 n-decane 10.95 butyronitrile 198.25 3,7-dimethyl-1-octanol 75.44 1-chlorooctane 49.75 1-chlorotetradecane 24.23 n-nonane 9.21 undecane 9.14 tert-butylcyclohexane 15.3 cyclooctane 8.05 cyclopentanol 179.38 tetrahydropyran 333.04 tert-amyl methyl ether 166.73 2,5,8-trioxanonane 215.59 1-hexene 46.6 2-isopropoxyethanol 140.13 2,2,2-trifluoroethanol 120.23 methyl butyrate 231.61 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
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Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |