Biuret
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Identifiers
CAS number
108-19-0Molecular formula
C2H5N3O2SMILES
C(=O)(N)NC(=O)N
Safety labels
Irritant -
Odor profile
Odorless 66.97% Savory 27.72% Meaty 23.13% Fishy 21.57% Pungent 20.06% Cheesy 19.22% Cooked 18.87% Cooling 16.6% Sweet 16.39% Sulfurous 15.49% Scent© AI
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Properties
XLogP3-AA
-0.7Molecular weight
103.08 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Ultra slowBoiling point est.
378°CMelting point expt.
- 190 °C, DECOMP
Flash point est.
196.02 ˚CSolubility expt.
- SOL IN 100 G WATER: 2.01 G @ 25 °C, 7 G @ 50 °C, 20 G @ 75 °C, 53.5 G @ 105.5 °C; FREELY SOL IN ALCOHOL; VERY SLIGHTLY SOL IN ETHER
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Synonyms
- Biuret
- 108-19-0
- Carbamoylurea
- Allophanamide
- IMIDODICARBONIC DIAMIDE
- Carbamylurea
- Dicarbonimidic diamide
- Ureidoformamide
- Allophanic acid amide
- Allophanimidic acid
- Dicarbamylamine
- Isobiuret
- Urea, (aminocarbonyl)-
- Caswell No. 106A
- (aminocarbonyl)urea
- NSC 8020
- MFCD00007946
- HSDB 5382
- 2-imidodicarbonic diamide
- EINECS 203-559-0
- EPA Pesticide Chemical Code 206200
- UNII-89LJ369D1H
- DTXSID2026783
- CHEBI:18138
- AI3-14905
- L-101
- NSC-8020
- BIURET [MI]
- DTXCID606783
- 89LJ369D1H
- IMIDODICARBONIC DIAMIDE [HSDB]
- Isobiuret (VAN)
- Caswell No. 159A
- Biuret (contains ca. 10% Triuret)
- Allophanimidic acid (VAN)
- 1-(carbamoylamino)formamide
- CAS-108-19-0
- Biuret reagent
- C5J
- Urea, (aminocarbonyl)
- Biuret, 97%
- Dicarbonimidic diamide #
- bmse000470
- SCHEMBL15045
- SCHEMBL8045576
- CHEMBL1889026
- Biuret, for synthesis, 97.0%
- NSC8020
- Allophanic acid amide;Carbamoylurea
- Tox21_202163
- Tox21_303191
- BBL012096
- STK068927
- AKOS000491582
- I(1/4)-imido-dicarbonic acid diamide
- CS-W016643
- FB37555
- Biuret, Vetec(TM) reagent grade, 98%
- NCGC00091696-01
- NCGC00091696-02
- NCGC00257088-01
- NCGC00259712-01
- DS-12122
- SY010569
- B0513
- B3228
- NS00019421
- Biuret (Carbamylurea; Imidodicarbonic diamide)
- C06555
- D78197
- EN300-352284
- Q414902
- Z57206006
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 10.92 methanol 22.93 isopropanol 6.64 water 69.77 ethyl acetate 4.88 n-propanol 6.36 acetone 13.66 n-butanol 3.6 acetonitrile 6.86 DMF 124.25 toluene 0.33 isobutanol 3.95 1,4-dioxane 10.64 methyl acetate 10.13 THF 16.0 2-butanone 6.91 n-pentanol 2.49 sec-butanol 3.77 n-hexane 0.17 ethylene glycol 30.53 NMP 50.93 cyclohexane 0.09 DMSO 69.81 n-butyl acetate 3.19 n-octanol 1.36 chloroform 0.63 n-propyl acetate 4.0 acetic acid 28.32 dichloromethane 0.9 cyclohexanone 4.26 propylene glycol 24.48 isopropyl acetate 3.04 DMAc 82.73 2-ethoxyethanol 18.42 isopentanol 2.39 n-heptane 0.15 ethyl formate 9.54 1,2-dichloroethane 0.84 n-hexanol 1.69 2-methoxyethanol 44.35 isobutyl acetate 2.34 tetrachloromethane 0.25 n-pentyl acetate 2.22 transcutol 18.6 n-heptanol 1.38 ethylbenzene 0.15 MIBK 2.64 2-propoxyethanol 16.83 tert-butanol 5.46 MTBE 2.3 2-butoxyethanol 8.58 propionic acid 14.8 o-xylene 0.34 formic acid 53.11 diethyl ether 2.7 m-xylene 0.35 p-xylene 0.25 chlorobenzene 0.25 dimethyl carbonate 14.75 n-octane 0.07 formamide 52.26 cyclopentanone 10.67 2-pentanone 4.44 anisole 1.12 cyclopentyl methyl ether 3.42 gamma-butyrolactone 22.37 1-methoxy-2-propanol 28.57 pyridine 2.85 3-pentanone 3.47 furfural 18.88 n-dodecane 0.06 diethylene glycol 28.62 diisopropyl ether 0.68 tert-amyl alcohol 3.52 acetylacetone 8.23 n-hexadecane 0.07 acetophenone 1.88 methyl propionate 9.09 isopentyl acetate 2.17 trichloroethylene 1.16 n-nonanol 1.28 cyclohexanol 1.69 benzyl alcohol 1.72 2-ethylhexanol 0.88 isooctanol 1.07 dipropyl ether 2.04 1,2-dichlorobenzene 0.27 ethyl lactate 8.96 propylene carbonate 11.94 n-methylformamide 46.53 2-pentanol 1.96 n-pentane 0.17 1-propoxy-2-propanol 10.15 1-methoxy-2-propyl acetate 7.39 2-(2-methoxypropoxy) propanol 9.44 mesitylene 0.26 ε-caprolactone 6.4 p-cymene 0.24 epichlorohydrin 9.15 1,1,1-trichloroethane 0.5 2-aminoethanol 24.9 morpholine-4-carbaldehyde 50.41 sulfolane 32.0 2,2,4-trimethylpentane 0.09 2-methyltetrahydrofuran 4.89 n-hexyl acetate 2.61 isooctane 0.06 2-(2-butoxyethoxy)ethanol 10.02 sec-butyl acetate 1.97 tert-butyl acetate 3.13 decalin 0.06 glycerin 54.46 diglyme 19.61 acrylic acid 20.85 isopropyl myristate 0.97 n-butyric acid 8.01 acetyl acetate 3.98 di(2-ethylhexyl) phthalate 2.3 ethyl propionate 4.16 nitromethane 50.95 1,2-diethoxyethane 3.35 benzonitrile 1.23 trioctyl phosphate 1.67 1-bromopropane 0.45 gamma-valerolactone 27.48 n-decanol 0.96 triethyl phosphate 2.37 4-methyl-2-pentanol 1.16 propionitrile 3.59 vinylene carbonate 9.6 1,1,2-trichlorotrifluoroethane 17.29 DMS 5.24 cumene 0.17 2-octanol 0.88 2-hexanone 3.05 octyl acetate 1.64 limonene 0.36 1,2-dimethoxyethane 21.65 ethyl orthosilicate 1.88 tributyl phosphate 2.04 diacetone alcohol 7.85 N,N-dimethylaniline 1.2 acrylonitrile 6.28 aniline 1.35 1,3-propanediol 17.79 bromobenzene 0.14 dibromomethane 0.51 1,1,2,2-tetrachloroethane 1.16 2-methyl-cyclohexyl acetate 1.96 tetrabutyl urea 3.15 diisobutyl methanol 0.65 2-phenylethanol 1.58 styrene 0.17 dioctyl adipate 2.36 dimethyl sulfate 29.96 ethyl butyrate 2.95 methyl lactate 22.13 butyl lactate 5.29 diethyl carbonate 2.67 propanediol butyl ether 10.79 triethyl orthoformate 2.83 p-tert-butyltoluene 0.27 methyl 4-tert-butylbenzoate 4.62 morpholine 14.6 tert-butylamine 1.91 n-dodecanol 0.73 dimethoxymethane 32.48 ethylene carbonate 7.74 cyrene 13.3 2-ethoxyethyl acetate 4.79 2-ethylhexyl acetate 1.57 1,2,4-trichlorobenzene 0.44 4-methylpyridine 2.44 dibutyl ether 0.99 2,6-dimethyl-4-heptanol 0.65 DEF 10.82 dimethyl isosorbide 11.96 tetrachloroethylene 0.82 eugenol 6.1 triacetin 5.74 span 80 6.56 1,4-butanediol 8.33 1,1-dichloroethane 0.66 2-methyl-1-pentanol 1.58 methyl formate 38.52 2-methyl-1-butanol 2.6 n-decane 0.1 butyronitrile 2.76 3,7-dimethyl-1-octanol 0.99 1-chlorooctane 0.27 1-chlorotetradecane 0.15 n-nonane 0.09 undecane 0.08 tert-butylcyclohexane 0.08 cyclooctane 0.05 cyclopentanol 4.34 tetrahydropyran 2.78 tert-amyl methyl ether 2.09 2,5,8-trioxanonane 14.37 1-hexene 0.4 2-isopropoxyethanol 9.65 2,2,2-trifluoroethanol 24.8 methyl butyrate 5.3 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
|
Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |