2-Pentadecanone
-
Identifiers
CAS number
2345-28-0Molecular formula
C15H30OSMILES
CCCCCCCCCCCCCC(=O)C
Retention indicies (RI)
- DB5: 1696.5
- Carbowax: 1995.0
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Odor profile
Fatty 69.52% Fruity 64.74% Waxy 63.95% Oily 52.81% Floral 49.04% Dairy 43.47% Creamy 38.13% Fresh 36.13% Orris 35.2% Coconut 34.95% Scent© AI
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Properties
XLogP3-AA
6.3Molecular weight
226.4 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Ultra slowMelting point expt.
- 39 °C
Boiling point
- 293.00 to 294.00 °C. @ 760.00 mm Hg
Flash point est.
122.25 ˚CSolubility expt.
- soluble in alcohol, propylene glycol and oils; insoluble in water
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Synonyms
- 2-PENTADECANONE
- Pentadecan-2-one
- 2345-28-0
- Methyl tridecyl ketone
- Pentadecanone
- MFCD00053712
- UNII-B2Q48J997N
- FEMA No. 3724
- EINECS 219-064-8
- AI3-11706
- 2-PENTADECANONE [FHFI]
- DTXSID6062333
- CHEBI:89254
- B2Q48J997N
- 2-Pentandecanone
- SCHEMBL336157
- 2-Pentadecanone, >=98.5%
- CHEMBL3273567
- DTXCID8036869
- FEMA 3724
- 2-Pentadecanone, >=98%, FG
- 2-Pentadecanone, analytical standard
- LMFA12000056
- AKOS009157795
- AS-56748
- SY049907
- CS-0187603
- NS00021893
- D92066
- Q27161440
- SSV
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Applications
2-Pentadecanone (CAS 2345-28-0) is a long-chain aliphatic ketone with a faint sweet-fatty odor that finds broad utility: in flavors and fragrances it lends a warm, creamy, white-floral base note to perfumes, scented candles, and food seasonings; in agriculture and bioscience it serves as a semi-synthetic component or mimic of ant and Drosophila pheromones for insect behavior studies, pest monitoring lures, and exhibits inherent mosquito-repellent activity; in materials and pharmaceuticals it is exploited as an intermediate for surfactants, ketone-based lubricants, functionalized fatty-acid derivatives, and precursors to antimicrobial and antimold agents; additionally, its high boiling point and stability make it a reliable GC-MS internal standard for quantifying long-chain hydrophobic compounds in petroleum, cosmetic, and environmental samples.
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 809.32 methanol 504.31 isopropanol 1185.68 water 0.01 ethyl acetate 2372.61 n-propanol 1015.27 acetone 1955.49 n-butanol 1211.48 acetonitrile 721.65 DMF 1292.02 toluene 910.14 isobutanol 978.94 1,4-dioxane 2284.52 methyl acetate 1238.8 THF 4431.88 2-butanone 2151.72 n-pentanol 853.81 sec-butanol 1222.37 n-hexane 1337.49 ethylene glycol 30.4 NMP 1616.4 cyclohexane 2206.54 DMSO 1441.65 n-butyl acetate 2689.02 n-octanol 577.34 chloroform 3746.59 n-propyl acetate 2208.07 acetic acid 411.42 dichloromethane 3332.83 cyclohexanone 4059.85 propylene glycol 122.14 isopropyl acetate 2048.18 DMAc 1335.06 2-ethoxyethanol 892.52 isopentanol 1310.73 n-heptane 950.4 ethyl formate 769.57 1,2-dichloroethane 2595.62 n-hexanol 1083.68 2-methoxyethanol 1112.64 isobutyl acetate 1415.58 tetrachloromethane 931.6 n-pentyl acetate 1808.91 transcutol 3876.62 n-heptanol 563.36 ethylbenzene 715.12 MIBK 1677.12 2-propoxyethanol 1333.44 tert-butanol 1830.23 MTBE 2875.76 2-butoxyethanol 964.17 propionic acid 629.46 o-xylene 693.39 formic acid 45.39 diethyl ether 3001.24 m-xylene 688.3 p-xylene 930.44 chlorobenzene 1158.43 dimethyl carbonate 235.0 n-octane 253.23 formamide 89.37 cyclopentanone 2988.17 2-pentanone 2381.43 anisole 994.28 cyclopentyl methyl ether 3108.55 gamma-butyrolactone 2374.26 1-methoxy-2-propanol 1323.48 pyridine 2025.8 3-pentanone 1684.02 furfural 1521.55 n-dodecane 105.47 diethylene glycol 390.84 diisopropyl ether 1201.01 tert-amyl alcohol 1556.95 acetylacetone 1852.92 n-hexadecane 133.75 acetophenone 962.1 methyl propionate 1235.08 isopentyl acetate 2436.68 trichloroethylene 3388.95 n-nonanol 558.0 cyclohexanol 1930.66 benzyl alcohol 583.03 2-ethylhexanol 1178.86 isooctanol 608.74 dipropyl ether 3177.15 1,2-dichlorobenzene 1172.0 ethyl lactate 513.43 propylene carbonate 1415.25 n-methylformamide 415.43 2-pentanol 1190.32 n-pentane 641.25 1-propoxy-2-propanol 1656.65 1-methoxy-2-propyl acetate 1669.1 2-(2-methoxypropoxy) propanol 787.37 mesitylene 545.78 ε-caprolactone 2886.18 p-cymene 575.12 epichlorohydrin 2659.43 1,1,1-trichloroethane 3034.97 2-aminoethanol 159.16 morpholine-4-carbaldehyde 1613.63 sulfolane 2697.01 2,2,4-trimethylpentane 257.38 2-methyltetrahydrofuran 4060.94 n-hexyl acetate 1920.61 isooctane 216.13 2-(2-butoxyethoxy)ethanol 1129.07 sec-butyl acetate 1837.28 tert-butyl acetate 2284.63 decalin 605.57 glycerin 147.06 diglyme 2300.98 acrylic acid 302.98 isopropyl myristate 756.85 n-butyric acid 1756.11 acetyl acetate 1029.68 di(2-ethylhexyl) phthalate 404.91 ethyl propionate 1859.65 nitromethane 866.02 1,2-diethoxyethane 2714.35 benzonitrile 971.95 trioctyl phosphate 345.43 1-bromopropane 2619.36 gamma-valerolactone 3087.14 n-decanol 379.64 triethyl phosphate 736.48 4-methyl-2-pentanol 734.41 propionitrile 1128.39 vinylene carbonate 926.94 1,1,2-trichlorotrifluoroethane 1446.43 DMS 807.88 cumene 511.83 2-octanol 543.13 2-hexanone 2075.28 octyl acetate 785.89 limonene 1193.72 1,2-dimethoxyethane 2657.47 ethyl orthosilicate 796.58 tributyl phosphate 501.81 diacetone alcohol 1471.0 N,N-dimethylaniline 696.87 acrylonitrile 845.02 aniline 796.56 1,3-propanediol 395.05 bromobenzene 1423.55 dibromomethane 2786.48 1,1,2,2-tetrachloroethane 3597.74 2-methyl-cyclohexyl acetate 1351.3 tetrabutyl urea 675.93 diisobutyl methanol 843.43 2-phenylethanol 650.85 styrene 842.1 dioctyl adipate 933.67 dimethyl sulfate 412.05 ethyl butyrate 2355.09 methyl lactate 340.41 butyl lactate 942.18 diethyl carbonate 1105.87 propanediol butyl ether 649.08 triethyl orthoformate 1568.58 p-tert-butyltoluene 552.62 methyl 4-tert-butylbenzoate 867.12 morpholine 3201.47 tert-butylamine 1475.84 n-dodecanol 291.13 dimethoxymethane 1059.27 ethylene carbonate 1092.66 cyrene 583.29 2-ethoxyethyl acetate 1498.62 2-ethylhexyl acetate 2032.16 1,2,4-trichlorobenzene 1279.9 4-methylpyridine 2002.34 dibutyl ether 2413.28 2,6-dimethyl-4-heptanol 843.43 DEF 2217.81 dimethyl isosorbide 1468.28 tetrachloroethylene 2263.16 eugenol 631.89 triacetin 1261.09 span 80 863.73 1,4-butanediol 146.99 1,1-dichloroethane 2861.74 2-methyl-1-pentanol 874.33 methyl formate 259.01 2-methyl-1-butanol 1111.29 n-decane 265.0 butyronitrile 1547.6 3,7-dimethyl-1-octanol 802.43 1-chlorooctane 857.25 1-chlorotetradecane 280.36 n-nonane 304.91 undecane 155.15 tert-butylcyclohexane 488.43 cyclooctane 579.99 cyclopentanol 1569.35 tetrahydropyran 5110.81 tert-amyl methyl ether 2042.94 2,5,8-trioxanonane 1307.87 1-hexene 2283.54 2-isopropoxyethanol 914.7 2,2,2-trifluoroethanol 121.46 methyl butyrate 2446.0 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
|
Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |
| Name | CAS | Botanical | Proportion |
|---|---|---|---|
| Genet absolute 1 | 8023-80-1 | Spartium junceum L., fam. Leguminosae (Papilionaceae) | 0.25% |
| Narcissus tazetta absolute 2 | 8023-75-4 | Narcissus tazetta L., fam. Amaryllidaceae | 0.1% |
| Rosa rugosa | Rosa rugosa Thunb., var. plena Regel, fam. Rosaceae | 0.31% | |
| Daphne genkwa | Daphne genkwa Sieb. et Zucc., fam. Thymelaeaceae | 0.01% | |
| Onion, welsh | 8002-72-0 | Allium fistulosum L. var. Maichuon, fam. Liliaceae | 0.02% |
| Scallion | Allium fistulosum L. var. Caespitosum, fam. Liliaceae | 0.01% | |
| Rose (Bulgaria) 2 | 8007-01-0 | Rosa damascena Mill., fam. Rosaceae | 0.03% |
| Rosa rugosa (China) 2 | Rosa rugosa Thunb., fam. Rosaceae | 1.22% | |
| Rosa rugosa (China) 1 | Rosa rugosa Thunb. (hybrids), fam. Rosaceae | 0.5% | |
| Passion fruit shell | Passiflora edulis Sims, fam. Passifloraceae | 6.2% | |
| Psidium cattleianum fruit (R‚union Island) | Psidium cattleianum Sabine, fam. Myrtaceae | 0.3% | |
| Cochlospermum tinctorium tubercle | Cochlospermum tinctorium (Hook.), fam. Bixaceae (Cochlospermaceae) | 0.6% | |
| Dialium guineense fruit | Dialium guineense Wild., fam. Cesalpinaceae | 0.3% | |
| Catharanthus roseus leaf | Catharanthus roseus (L.) G. Don, fam. Apocynaceae | 0.1% | |
| Catharanthus roseus marcs | Catharanthus roseus (L.) G. Don, fam. Apocynaceae | 0.1% | |
| Pistacia lentiscus (Italy) 1a CO2-extract | 90082-83-0 | Pistacia lentiscus L., fam. Anacardiaceae | 0.21% |
| Pistacia lentiscus (Italy) 3a CO2 extract leaf | 90082-83-0 | Pistacia lentiscus L., fam. Anacardiaceae | 0.21% |
| Pistacia lentiscus (Italy) 3b hydrodist. leaf | 90082-83-0 | Pistacia lentiscus L., fam. Anacardiaceae | 0.15% |
| Leea guineensis (Cameroon) 1b leaf | Leea guineensis G. Don, fam. Leeaceae | 0.3% | |
| Geneps fruit (Cuba) | Melicocca bijuga L., fam. Sapindaceae | 0.01% | |
| Philodendron acutatum root | Philodendron acutatum Schott, fam. Araceae | 2.85% | |
| Asafoetida headspace | 9000-04-8 | Ferula assafoetida L., fam. Apiaceae (Umbelliferae) | 0.03% |