• Identifiers

    CAS number
    1745-81-9

    Molecular formula
    C9H10O

    SMILES
    C=CCC1=CC=CC=C1O

  • Odor profile

    spicy 72.05%
    phenolic 70.61%
    medicinal 51.8%
    herbal 51.68%
    smoky 50.16%
    sweet 40.56%
    woody 36.84%
    musty 32.84%
    burnt 32.84%
    meaty 29.38%

    Scent© AI

  • Properties

    XLogP3-AA
    2.7 Well soluble in DEP, BB, MMB

    Molecular weight
    134.17 g/mol

    Melting points

    • -6 °C

    Boiling points

    • 220 °C

  • Synonyms

    • 2-ALLYLPHENOL
    • 1745-81-9
    • o-Allylphenol
    • Phenol, o-allyl-
    • 2-(prop-2-en-1-yl)phenol
    • Phenol, 2-(2-propenyl)-
    • 2-prop-2-enylphenol
    • Phenol, 2-(2-propen-1-yl)-
    • 2-(2-Propenyl)phenol
    • Phenol, (2-propenyl)-
    • 2-allyl-phenol
    • CHEBI:39826
    • 2-prop-2-en-1-ylphenol
    • NSC 1538
    • EINECS 217-119-0
    • BRN 0742121
    • YINGUO
    • O04F145ZJZ
    • DTXSID3022164
    • AI3-17107
    • NSC-1538
    • MFCD00002250
    • O-(2-PROPENYL)PHENOL
    • DTXCID802164
    • 2-(PROP-2-ENYL)PHENOL
    • 1-ALLYL,2-HYDROXY-BENZENE
    • 4-06-00-03807 (Beilstein Handbook Reference)
    • 26761-75-1
    • ALPRENOLOL HYDROCHLORIDE IMPURITY B [EP IMPURITY]
    • (2-Propenyl)phenol
    • ALPRENOLOL HYDROCHLORIDE IMPURITY B (EP IMPURITY)
    • allylphenol
    • UNII-O04F145ZJZ
    • oAllylphenol
    • UNII-T5721BH5Z4
    • Allyl Phenol
    • Phenol, oallyl
    • 2-allyl phenol
    • ortho-allyl phenol
    • phenol, 2-allyl-
    • 2(2Propenyl)phenol
    • Phenol, 2(2propenyl)
    • 2-Allylphenol, 98%
    • 2-(2-propenyl)-pheno
    • 2-(2-Propenyl)-phenol
    • Phenol, 2(2propen1yl)
    • Phenol, 2-(propenyl)-
    • 3-(2-hydroxyphenyl)propene
    • WLN: QR B2U1
    • SCHEMBL160157
    • CHEMBL1229950
    • NSC1538
    • T5721BH5Z4
    • ALBB-020392
    • Tox21_302056
    • BBL027374
    • BDBM50490554
    • STK802467
    • AKOS000274969
    • DB02534
    • FA34670
    • NCGC00255154-01
    • AS-17714
    • PD007888
    • CAS-1745-81-9
    • A0233
    • CS-0074162
    • NS00020393
    • EN300-21161
    • F18833
    • Q27093513
    • F2137-0011
    • Z104493210
    • 217-119-0
    • 27924-98-7
1 of 4
Name CAS Botanical Proportion
Mustard seed (China) 1 8007-40-7 Brassica juncea (L.) Czern. et Coss., fam. Brassicaceae (Crucifereae) 0.07%
Myrica cerifera leaf (Cuba) Myrica cerifera L., fam. Myricaceae 0.12%