Turmeric 4
-
Số CAS
8024-37-1 -
Thực vật
Curcuma longa L. (C. domestica Val.), fam. Zingiberaceae
Phân tích GC-MS
Gopolan, B., Goto, M., Kodama, A., and Hirose, T.,, Supercritical carbon dioxide extraction of Turmeric (Curcuma longa) (analysis of supercritical extracted oil), J. Agric. Food Chem., Vol. 48, 2189-2192 (2000)
Hợp chất | CAS | DB5 | Carbowax | Tỷ lệ |
---|---|---|---|---|
ar-Turmerone | 532-65-0 | 1664.5 | 42.0% | |
Turmerone | 56485-42-8 | 16.12% | ||
Camphene | 79-92-5 | 951.57 | 1071.29 | 5.5% |
ar-Curcumene | 4176-17-4 | 1482.71 | 1775.71 | 4.23% |
Citronellal | 106-23-0 | 1158.43 | 1455.71 | 4.05% |
beta-Sesquiphellandrene | 20307-83-9 | 1524.57 | 1763.43 | 3.17% |
Citronellyl valerate | 7540-53-6 | 2.94% | ||
Cubebene (unknown isomer) | 11012-64-9 | 1754.0 | 2.16% | |
Carvone | 99-49-0 | 1248.14 | 1731.57 | 2.12% |
Menthofuran | 494-90-6 | 1164.0 | 1488.0 | 1.99% |
alpha-Phellandrol | 1.84% | |||
beta-Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 1.63% |
Nerol | 106-25-2 | 1230.67 | 1790.86 | 1.53% |
alpha-Bergamotene | 17699-05-7 | 1573.29 | 1.4% | |
alpha-Pinene | 80-56-8 | 940.0 | 1020.71 | 1.25% |
para-Cymene | 99-87-6 | 1025.71 | 1269.29 | 1.15% |
Xanthorrhizol | 30199-26-9 | 1751.0 | 1.14% | |
Borneol | 507-70-0 | 1168.71 | 1702.0 | 1.08% |
Germacrene D | 23986-74-5 | 1484.71 | 1703.0 | 1.02% |
Linalool | 78-70-6 | 1101.14 | 1548.57 | 1.01% |
alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 0.96% | Tổng | 98.29% |