Tea leaf
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Số CAS
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Thực vật
Camellia sinensis Kuntze, fam. Theaceae
Phân tích GC-MS
Lin, Z., et al., Essential oil of fresh tea leaves, Zhiwu Xuebao Vol. 24, 440-450 (l982); (C.A., Vol. 98, 31441x (1983))
| Hợp chất | CAS | DB5 | Carbowax | Tỷ lệ |
|---|---|---|---|---|
| Linalool | 78-70-6 | 1101.14 | 1548.57 | 13.6% |
| Geraniol | 106-24-1 | 1258.29 | 1843.0 | 11.0% |
| (E)-2-Hexenal | 6728-26-3 | 855.29 | 1223.0 | 10.0% |
| (Z)-3-Hexenol | 928-96-1 | 859.14 | 1382.14 | 6.7% |
| trans-Linalool oxide (5) (furanoid) | 34995-77-2 | 1092.2 | 1462.71 | 3.9% |
| Benzyl alcohol | 100-51-6 | 1036.71 | 1861.57 | 3.3% |
| trans-Linalool oxide (6) (pyranoid) | 39028-58-5 | 1185.0 | 1736.83 | 1.3% |
| (E)-beta-Ionone | 79-77-6 | 1493.14 | 1933.86 | 0.1% |
| cis-Jasmone | 488-10-8 | 1410.0 | 1939.29 | 0.1% | Tổng | 50.0% |