Lavandin (Hungary) 1b
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Số CAS
8022-15-9 -
Thực vật
Lavandula x hybrida Rev. (L. x intermedia Emeric ex Loiseleur), Lamiaceae
Phân tích GC-MS
Oszagyan, M., et al., Supercritical Fluid Extraction of Volatile Compounds from Lavandin and Thyme (analysis of steamdistilled oil), Flavour Fragr. J., Vol. 11, 157-165 (1966)
| Hợp chất | CAS | DB5 | Carbowax | Tỷ lệ |
|---|---|---|---|---|
| Linalool | 78-70-6 | 1101.14 | 1548.57 | 36.0% |
| Linalyl acetate | 115-95-7 | 1263.8 | 1554.14 | 19.8% |
| Terpinen-4-ol | 562-74-3 | 1180.57 | 1600.14 | 5.1% |
| Geranyl acetate | 105-87-3 | 1384.71 | 1750.0 | 4.9% |
| alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 3.1% |
| beta-Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 2.1% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 1.7% |
| gamma-Terpinene | 99-85-4 | 1063.71 | 1245.0 | 1.1% |
| Hexadecanoic acid | 57-10-3 | 1965.43 | 2911.29 | 1.1% |
| Limonene | 138-86-3 | 1032.0 | 1196.29 | 1.0% |
| Coumarin | 91-64-5 | 1431.0 | 2392.4 | 0.7% | Tổng | 76.6% |