Parsley herb (Egypt) 2

  • CAS number

    8000-68-8

  • Botanical

    Petroselinum crispum (Miller) A.W. Hill (P. sativum Hoffm.), fam. Apiaceae

GC-MS Analysis

El-Nikeety, M.M.A., et al.,, Changes in physical properties and chemical constituents of parsley herb volatile oil during storage, Egypt. J. Food Sci., 26-28, 35-49 (1998-2000)

Compound CAS DB5 Carbowax Proportion
Total 0%