Thymoquinone
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Identifiers
CAS number
490-91-5Molecular formula
C10H12O2SMILES
CC1=CC(=O)C(=CC1=O)C(C)C
Safety labels
IrritantRetention indicies (RI)
- DB5: 1252.0
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Odor profile
Caramellic 75.97% Sweet 67.31% Burnt 54.38% Mint 41.63% Tobacco 33.36% Roasted 33.34% Coffee 31.96% Nutty 30.18% Spicy 27.46% Phenolic 26.8% Scent© AI
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Properties
XLogP3-AA
2.0Molecular weight
164.2 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Moderately slowMelting point expt.
- 44 - 45 °C
Boiling point
- 230.00 to 232.00 °C. @ 760.00 mm Hg
Flash point est.
111.64 ˚C -
Synonyms
- Thymoquinone
- 490-91-5
- Thymoquinon
- p-Cymene-2,5-dione
- 2-Isopropyl-5-methyl-1,4-benzoquinone
- p-Mentha-3,6-diene-2,5-dione
- 2,5-CYCLOHEXADIENE-1,4-DIONE, 2-METHYL-5-(1-METHYLETHYL)-
- 2-Isopropyl-5-methylbenzoquinone
- 2-Isopropyl-5-methylcyclohexa-2,5-diene-1,4-dione
- 2-Isopropyl-5-methyl-p-benzoquinone
- 5-Isopropyl-2-methyl-1,4-benzoquinone
- 2-methyl-5-propan-2-ylcyclohexa-2,5-diene-1,4-dione
- 2-Isopropyl-5-methylbenzo-1,4-quinone
- NSC 2228
- 2-Methyl-5-isopropyl-p-benzoquinone
- CCRIS 7152
- NSC-2228
- EINECS 207-721-1
- O60IE26NUF
- 2-methyl-5-(propan-2-yl)cyclohexa-2,5-diene-1,4-dione
- BRN 1939047
- AI3-17758
- NSC2228
- 2,5-Cyclohexadiene-1,4-dione, 5-isopropyl-2-methyl-
- MFCD00001602
- UNII-O60IE26NUF
- 2-Methyl-5-isopropyl-1,4-benzoquinone
- 2-Methyl-5-(1-methylethyl)-2,5-cyclohexadiene-1,4-dione
- CHEBI:113532
- 5-Isopropyl-2-methyl-p-benzoquinone
- 5-Isopropyl-2-methyl-2,5-Cyclohexadiene-1,4-dione
- thymolquinone
- Thymoil
- 4hco
- p-Mentha-3,5-dione
- Spectrum_001237
- Thymoquinone (Standard)
- SpecPlus_000457
- Thymoquinone, >=98%
- Spectrum2_000700
- Spectrum3_001345
- Spectrum4_001895
- Spectrum5_000550
- BSPBio_003129
- KBioGR_002455
- KBioSS_001717
- DivK1c_006553
- SCHEMBL542535
- THYMOQUINONE [WHO-DD]
- SPBio_000859
- CHEMBL1672002
- DTXSID9060079
- HY-D0803R
- KBio1_001497
- KBio2_001717
- KBio2_004285
- KBio2_006853
- KBio3_002349
- Thymoquinone, analytical standard
- 2-Methyl-5-iso-propylbenzoquinone
- BDBM166686
- BCP16946
- HY-D0803
- WLN: L6V DVJ B1 EY1&1
- 2,4-dione, 5-isopropyl-2-methyl-
- CCG-40027
- s4761
- AKOS003368628
- FT09858
- NCGC00178250-01
- NCGC00178250-05
- AS-11327
- DA-68178
- p-Mentha-3,6-diene-2,5-dione (8CI)
- 2-Isopropyl-5-methylbenzo-1,4-quinone #
- 2,4-dione, 2-methyl-5-(1-methylethyl)-
- CS-0012226
- NS00031853
- T0795
- EN300-264364
- T72517
- SR-05000002192
- Q7799650
- SR-05000002192-2
- BRD-K97566842-001-03-5
- Thymoquinone; 2-isopropyl-5-methylbenzo-1,4-quinone
- Z1255372388
- 2-methyl-5-(propan-2-yl)cyclohexa-2,5-diene-1,4-dione (F8)
- 2-Methyl-5-(1-methylethyl)-2,5-cyclohexadiene-1,4-dione, 9CI
- InChI=1/C10H12O2/c1-6(2)8-5-9(11)7(3)4-10(8)12/h4-6H,1-3H
- 207-721-1
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Applications
Thymoquinone (CAS 490-91-5), the principal bioactive quinone of Nigella sativa (black seed), is widely used in research and product development for its antioxidant, anti-inflammatory, antimicrobial/antifungal, and immunomodulatory activities; it is investigated as an adjuvant/lead in oncology (anti-proliferative, pro-apoptotic, anti-metastatic, and modulation of pathways such as NF-κB and PI3K/Akt), hepatorenal protection (reducing oxidative stress and modulating detox enzymes), cardiovascular support (improving dyslipidemia and endothelial inflammation), neuroprotection (with potential in Alzheimer’s/Parkinson’s models), and metabolic health (supporting glycemic control and insulin resistance in preclinical models), and is applied in pharmaceutical/nutraceutical formulations via micro/nano-encapsulation to improve solubility and bioavailability; it also serves as an analytical standard, quality reference material, and biological control in preclinical pharmacology screens; note that therapeutic uses remain under investigation and require clinical evidence plus proper safety, interaction, and dosing evaluation.
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 47.78 methanol 38.63 isopropanol 74.86 water 0.57 ethyl acetate 61.71 n-propanol 60.98 acetone 96.53 n-butanol 80.73 acetonitrile 94.82 DMF 260.4 toluene 109.58 isobutanol 57.99 1,4-dioxane 152.36 methyl acetate 105.24 THF 181.11 2-butanone 118.89 n-pentanol 60.28 sec-butanol 84.01 n-hexane 8.1 ethylene glycol 11.1 NMP 211.54 cyclohexane 15.84 DMSO 69.52 n-butyl acetate 84.13 n-octanol 51.98 chloroform 368.19 n-propyl acetate 59.68 acetic acid 54.55 dichloromethane 281.37 cyclohexanone 177.96 propylene glycol 13.06 isopropyl acetate 45.81 DMAc 216.77 2-ethoxyethanol 53.75 isopentanol 69.68 n-heptane 7.63 ethyl formate 78.98 1,2-dichloroethane 143.8 n-hexanol 80.99 2-methoxyethanol 77.11 isobutyl acetate 43.51 tetrachloromethane 56.84 n-pentyl acetate 59.23 transcutol 98.79 n-heptanol 46.74 ethylbenzene 76.25 MIBK 59.14 2-propoxyethanol 92.13 tert-butanol 84.36 MTBE 61.89 2-butoxyethanol 65.7 propionic acid 55.9 o-xylene 82.23 formic acid 18.4 diethyl ether 49.5 m-xylene 80.41 p-xylene 103.78 chlorobenzene 123.3 dimethyl carbonate 40.85 n-octane 6.38 formamide 36.52 cyclopentanone 189.99 2-pentanone 81.3 anisole 101.04 cyclopentyl methyl ether 71.87 gamma-butyrolactone 187.26 1-methoxy-2-propanol 65.75 pyridine 190.97 3-pentanone 70.79 furfural 190.58 n-dodecane 6.57 diethylene glycol 60.81 diisopropyl ether 21.36 tert-amyl alcohol 80.92 acetylacetone 81.8 n-hexadecane 7.74 acetophenone 104.39 methyl propionate 67.77 isopentyl acetate 82.61 trichloroethylene 332.07 n-nonanol 46.25 cyclohexanol 83.3 benzyl alcohol 87.83 2-ethylhexanol 56.56 isooctanol 39.47 dipropyl ether 35.75 1,2-dichlorobenzene 114.99 ethyl lactate 40.28 propylene carbonate 122.56 n-methylformamide 74.61 2-pentanol 54.67 n-pentane 7.66 1-propoxy-2-propanol 68.1 1-methoxy-2-propyl acetate 72.91 2-(2-methoxypropoxy) propanol 70.38 mesitylene 50.09 ε-caprolactone 144.3 p-cymene 46.33 epichlorohydrin 189.7 1,1,1-trichloroethane 169.38 2-aminoethanol 22.76 morpholine-4-carbaldehyde 164.29 sulfolane 161.49 2,2,4-trimethylpentane 7.49 2-methyltetrahydrofuran 127.51 n-hexyl acetate 83.28 isooctane 5.97 2-(2-butoxyethoxy)ethanol 75.11 sec-butyl acetate 45.66 tert-butyl acetate 56.17 decalin 15.39 glycerin 22.21 diglyme 119.74 acrylic acid 51.72 isopropyl myristate 38.31 n-butyric acid 80.07 acetyl acetate 49.54 di(2-ethylhexyl) phthalate 45.1 ethyl propionate 56.68 nitromethane 103.91 1,2-diethoxyethane 57.65 benzonitrile 131.69 trioctyl phosphate 31.88 1-bromopropane 93.06 gamma-valerolactone 194.76 n-decanol 36.46 triethyl phosphate 43.83 4-methyl-2-pentanol 36.56 propionitrile 86.95 vinylene carbonate 125.95 1,1,2-trichlorotrifluoroethane 103.94 DMS 71.26 cumene 50.69 2-octanol 39.85 2-hexanone 73.52 octyl acetate 48.33 limonene 54.24 1,2-dimethoxyethane 120.19 ethyl orthosilicate 40.28 tributyl phosphate 33.96 diacetone alcohol 73.64 N,N-dimethylaniline 77.42 acrylonitrile 114.09 aniline 95.79 1,3-propanediol 45.27 bromobenzene 132.92 dibromomethane 203.46 1,1,2,2-tetrachloroethane 228.26 2-methyl-cyclohexyl acetate 66.35 tetrabutyl urea 50.61 diisobutyl methanol 33.5 2-phenylethanol 97.1 styrene 82.44 dioctyl adipate 52.69 dimethyl sulfate 57.99 ethyl butyrate 65.77 methyl lactate 39.26 butyl lactate 50.79 diethyl carbonate 55.46 propanediol butyl ether 52.68 triethyl orthoformate 47.99 p-tert-butyltoluene 42.18 methyl 4-tert-butylbenzoate 85.8 morpholine 137.7 tert-butylamine 53.61 n-dodecanol 29.11 dimethoxymethane 88.43 ethylene carbonate 98.29 cyrene 82.81 2-ethoxyethyl acetate 66.26 2-ethylhexyl acetate 68.28 1,2,4-trichlorobenzene 131.06 4-methylpyridine 197.09 dibutyl ether 41.01 2,6-dimethyl-4-heptanol 33.5 DEF 99.21 dimethyl isosorbide 124.83 tetrachloroethylene 144.54 eugenol 84.64 triacetin 70.1 span 80 59.66 1,4-butanediol 23.53 1,1-dichloroethane 164.47 2-methyl-1-pentanol 65.01 methyl formate 75.72 2-methyl-1-butanol 68.98 n-decane 9.85 butyronitrile 97.58 3,7-dimethyl-1-octanol 48.57 1-chlorooctane 39.47 1-chlorotetradecane 18.44 n-nonane 8.82 undecane 7.94 tert-butylcyclohexane 13.62 cyclooctane 6.04 cyclopentanol 81.76 tetrahydropyran 115.83 tert-amyl methyl ether 56.37 2,5,8-trioxanonane 96.65 1-hexene 32.73 2-isopropoxyethanol 49.41 2,2,2-trifluoroethanol 31.11 methyl butyrate 82.56 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
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Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |
| Name | CAS | Botanical | Proportion |
|---|---|---|---|
| Nigella sativa seed | Nigella sativa L., fam. Ranunculaceae | 24.5% | |
| Thyme (Italy) 1 | 8007-46-3 | Thymus vulgaris L., fam. Lamiaceae (Labiatae) | 0.01% |
| Savory, winter (Italy) 3 | 90106-57-3 | Satureja montana L., fam. Lamiaceae (Labiatae) | 0.17% |
| Origanum husnuca-baserii (Turkey) | Origanum husnucan-baserii H. Duman, Z. Aytac et A. Duran, fam. Lamiaceae | 0.07% | |
| Oregano, spanish (Israel) 4 | 8007-11-2 | Coridothymus capitatus Rchb. (Thymus capitatus Hoffm. et Link.), Lamiaceae | 1.0% |
| Thymus pubescens (Iran) 1 | Thymus pubescens Boiss. et Kotschy ex Celak, fam. Lamiaceae (Labiatae) | 2.7% | |
| Savory, winter (Bulgaria) | 90106-57-3 | Satureja montana L. ssp. kitaibelii Wierzb., fam. Lamiaceae (Labiatae) | 0.3% |