Prenyl caproate
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Identifiers
CAS number
76649-22-4Molecular formula
C11H20O2SMILES
CCCCCC(=O)OCC=C(C)C
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Odor profile
Fruity 96.01% Green 78.52% Apple 66.16% Pineapple 55.36% Tropical 50.94% Winey 47.96% Waxy 44.93% Banana 40.91% Herbal 39.64% Pear 38.89% Scent© AI
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Properties
XLogP3-AA
3.5pKa est.
8.51 (weak base)Molecular weight
184.27 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Moderately slowBoiling point est.
233°CFlash point est.
90.75 ˚CSolubility expt.
- Practically insoluble to insoluble in water
- Soluble (in ethanol)
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Synonyms
- Prenyl caproate
- Prenyl hexanoate
- 76649-22-4
- 3-Methylbut-2-enyl hexanoate
- Hexanoic acid, 3-methyl-2-butenyl ester
- Hexanoic acid, 3-methyl-2-buten-1-yl ester
- Hexanoic acid,3-methyl-2-buten-1-yl ester
- 3-methylbut-2-en-1-yl hexanoate
- 44Y3T9J41Z
- EINECS 278-515-7
- 3-Methyl-2-butenyl hexanoate
- PRENYL CAPROATE [FHFI]
- DTXSID1072840
- FEMA NO. 4204
- Hexanoic acid, 3-methylbut-2-enyl ester
- UNII-44Y3T9J41Z
- SCHEMBL2418388
- DTXCID5047908
- 3-Methyl-2-butenyl hexanoate #
- CHEBI:172046
- AKOS006241585
- NS00022765
- Q27258770
- 278-515-7
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Applications
Prenyl caproate (CAS 76649-22-4) is a fruity–green ester used primarily as a flavoring and flavor modifier in foods and beverages (juices, confectionery, chewing gum, dairy desserts, baked goods) to add ripe pineapple–banana–pear/apple nuances and to smooth fatty or sulfur notes at trace levels (typically a few ppm in finished product), and in perfumery, personal care, soaps, detergents, and air care as a top-to-middle note providing fresh green, tropical facets that lift citrus and fruity accords; it is also employed as a reference in flavor analysis (e.g., GC/MS) and as a blending/modulating tool in aroma design, featuring good solubility in organic solvents and oils, low water solubility, and stability under normal storage but susceptibility to hydrolysis under strong acid/alkali; usage should follow local regulations with careful dosage control and base compatibility checks.
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 4394.38 methanol 4417.95 isopropanol 3481.82 water 0.91 ethyl acetate 2963.11 n-propanol 2755.03 acetone 4197.86 n-butanol 2615.81 acetonitrile 2649.14 DMF 3088.82 toluene 791.81 isobutanol 2081.57 1,4-dioxane 3971.14 methyl acetate 1886.69 THF 4885.13 2-butanone 2521.57 n-pentanol 1595.97 sec-butanol 2443.09 n-hexane 437.54 ethylene glycol 398.89 NMP 2276.72 cyclohexane 763.23 DMSO 2849.44 n-butyl acetate 2009.46 n-octanol 718.95 chloroform 5152.82 n-propyl acetate 1364.4 acetic acid 3268.0 dichloromethane 4393.47 cyclohexanone 3640.63 propylene glycol 818.0 isopropyl acetate 1677.03 DMAc 1973.93 2-ethoxyethanol 1547.53 isopentanol 2148.21 n-heptane 191.32 ethyl formate 1356.38 1,2-dichloroethane 2879.26 n-hexanol 1682.37 2-methoxyethanol 2942.37 isobutyl acetate 810.49 tetrachloromethane 662.46 n-pentyl acetate 984.2 transcutol 5759.52 n-heptanol 634.15 ethylbenzene 493.15 MIBK 1155.96 2-propoxyethanol 2001.95 tert-butanol 3687.48 MTBE 2606.33 2-butoxyethanol 1043.96 propionic acid 1753.56 o-xylene 505.84 formic acid 629.35 diethyl ether 2516.02 m-xylene 561.45 p-xylene 708.39 chlorobenzene 1309.2 dimethyl carbonate 447.9 n-octane 73.31 formamide 967.69 cyclopentanone 3040.73 2-pentanone 2174.57 anisole 980.3 cyclopentyl methyl ether 2055.63 gamma-butyrolactone 2987.09 1-methoxy-2-propanol 2212.25 pyridine 2711.71 3-pentanone 1289.24 furfural 2098.16 n-dodecane 60.14 diethylene glycol 1198.68 diisopropyl ether 709.42 tert-amyl alcohol 2595.5 acetylacetone 2162.25 n-hexadecane 69.88 acetophenone 861.73 methyl propionate 1450.09 isopentyl acetate 1632.67 trichloroethylene 5068.31 n-nonanol 616.5 cyclohexanol 2438.79 benzyl alcohol 831.06 2-ethylhexanol 959.81 isooctanol 525.59 dipropyl ether 1056.08 1,2-dichlorobenzene 1076.72 ethyl lactate 493.85 propylene carbonate 1679.89 n-methylformamide 1317.05 2-pentanol 1844.89 n-pentane 310.08 1-propoxy-2-propanol 1510.75 1-methoxy-2-propyl acetate 1384.3 2-(2-methoxypropoxy) propanol 1023.57 mesitylene 367.8 ε-caprolactone 2692.07 p-cymene 329.66 epichlorohydrin 3528.07 1,1,1-trichloroethane 2951.05 2-aminoethanol 1061.49 morpholine-4-carbaldehyde 2353.35 sulfolane 2818.25 2,2,4-trimethylpentane 151.35 2-methyltetrahydrofuran 4003.48 n-hexyl acetate 1486.75 isooctane 120.33 2-(2-butoxyethoxy)ethanol 1537.58 sec-butyl acetate 948.54 tert-butyl acetate 1562.34 decalin 255.2 glycerin 820.34 diglyme 2488.38 acrylic acid 1228.25 isopropyl myristate 503.14 n-butyric acid 3284.91 acetyl acetate 1507.4 di(2-ethylhexyl) phthalate 436.22 ethyl propionate 1131.52 nitromethane 3495.46 1,2-diethoxyethane 1898.06 benzonitrile 1219.55 trioctyl phosphate 322.6 1-bromopropane 1846.34 gamma-valerolactone 3434.68 n-decanol 433.5 triethyl phosphate 407.27 4-methyl-2-pentanol 860.88 propionitrile 1678.14 vinylene carbonate 1413.86 1,1,2-trichlorotrifluoroethane 2128.53 DMS 843.39 cumene 348.0 2-octanol 497.17 2-hexanone 1362.35 octyl acetate 638.46 limonene 637.53 1,2-dimethoxyethane 2722.49 ethyl orthosilicate 422.42 tributyl phosphate 456.29 diacetone alcohol 1542.88 N,N-dimethylaniline 606.02 acrylonitrile 1585.61 aniline 1166.1 1,3-propanediol 1782.38 bromobenzene 1390.24 dibromomethane 3024.97 1,1,2,2-tetrachloroethane 4307.42 2-methyl-cyclohexyl acetate 836.38 tetrabutyl urea 528.0 diisobutyl methanol 517.54 2-phenylethanol 884.77 styrene 663.18 dioctyl adipate 719.5 dimethyl sulfate 619.26 ethyl butyrate 1161.31 methyl lactate 635.76 butyl lactate 732.96 diethyl carbonate 716.34 propanediol butyl ether 1069.2 triethyl orthoformate 697.65 p-tert-butyltoluene 319.74 methyl 4-tert-butylbenzoate 745.57 morpholine 5232.09 tert-butylamine 2320.32 n-dodecanol 322.81 dimethoxymethane 1605.48 ethylene carbonate 1327.48 cyrene 704.44 2-ethoxyethyl acetate 1204.92 2-ethylhexyl acetate 1192.88 1,2,4-trichlorobenzene 1300.03 4-methylpyridine 2554.05 dibutyl ether 1059.61 2,6-dimethyl-4-heptanol 517.54 DEF 2174.08 dimethyl isosorbide 1475.07 tetrachloroethylene 2616.04 eugenol 751.57 triacetin 1058.69 span 80 1110.39 1,4-butanediol 597.54 1,1-dichloroethane 3254.97 2-methyl-1-pentanol 1314.13 methyl formate 886.38 2-methyl-1-butanol 1870.12 n-decane 106.92 butyronitrile 2342.05 3,7-dimethyl-1-octanol 722.45 1-chlorooctane 470.38 1-chlorotetradecane 179.33 n-nonane 107.96 undecane 77.14 tert-butylcyclohexane 220.53 cyclooctane 173.77 cyclopentanol 2099.96 tetrahydropyran 4745.7 tert-amyl methyl ether 1500.97 2,5,8-trioxanonane 1578.48 1-hexene 1293.27 2-isopropoxyethanol 1132.82 2,2,2-trifluoroethanol 628.5 methyl butyrate 1661.6 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
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Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
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No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
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No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
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No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |
| Name | CAS | Botanical | Proportion |
|---|---|---|---|
| Palmarosa (India) 4 | 8014-19-5 | Cymbopogon martini (Roxb.) Wats, var. martini, fam. Poaceae (Gramineae) | 0.2% |
| Palmarosa (India) 1 | 8014-19-5 | Cymbopogon martini (Roxb.) Wats, var. martini, fam. Poaceae (Gramineae) | 0.05% |