Histamine
-
Identifiers
CAS number
51-45-6Molecular formula
C5H9N3SMILES
C1=C(NC=N1)CCN
Safety labels
Acute Toxic
Irritant
Health -
Odor profile
Fragrance Fishy 65.57% Meaty 45.32% Cheesy 44.76% Odorless 44.43% Roasted 36.31% Ripe 33.61% Nutty 31.77% Animal 28.25% Popcorn 28.16% Savory 28.03% Flavor Roasted 39.56% Bitter 35.54% Meaty 32.91% Odorless 28.25% Mild 27.53% Sulfury 24.82% Coffee 23.13% Fishy 22.63% Cooked 21.8% Scallion 21.74% Odor impact est.
High -
Properties
XLogP3-AA
-0.7pKa est.
6.08 (neutral)Molecular weight
111.15 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Ultra slowMelting point expt.
- 139 °C (phosphate salt)
- 83-84 °C
- 86 °C
Boiling point
- 209-210 °C @ 18 MM HG
Flash point
- 152.86 ˚C est.
Solubility expt.
- COLORLESS LONG PRISMATIC CRYSTALS; ODORLESS; 1 G SOL IN ABOUT 4 ML WATER; AQ SOLN IS ACID TO LITMUS; WHEN DRIED AT 105 °C FOR 2 HR, IT MELTS AT ABOUT 140 °C /PHOSPHATE/
- FREELY SOL IN WATER, ALCOHOL, HOT CHLOROFORM; SPARINGLY SOL IN ETHER
- 14.1 [ug/mL] (The mean of the results at pH 7.4)
-
Synonyms
- histamine
- 51-45-6
- 2-(1H-imidazol-5-yl)ethanamine
- Ergamine
- Ergotidine
- 1H-Imidazole-4-ethanamine
- 2-(4-Imidazolyl)ethylamine
- Eramin
- 5-Imidazoleethylamine
- Theramine
- Free histamine
- beta-Aminoethylimidazole
- 4-(2-Aminoethyl)-1H-imidazole
- beta-Aminoethylglyoxaline
- Imidazole-4-ethylamine
- 4-Imidazoleethylamine
- beta-Imidazolyl-4-ethylamine
- Imidazole, 4-(2-aminoethyl)-
- NSC-33792
- DTXSID4023125
- CHEBI:18295
- DTXCID103125
- 820484N8I3
- 2-(3H-imidazol-4-yl)ethanamine
- NSC33792
- ALEROFF
- RefChem:5888
- 200-100-6
- 2-(1H-Imidazol-4-yl)ethanamine
- 2-(1H-imidazol-4-yl)ethan-1-amine
- 2-Imidazol-4-ylethylamine
- Histamine Base
- Histamine, Free Base
- Istamina
- 1H-Imidazole-5-ethanamine
- 2-(3H-Imidazol-4-yl)-ethylamine
- Ethylamine, 2-imidazol-4-yl-
- L-histamine
- MFCD00005210
- [3H]histamine
- beta-aminothethylglyoxaline
- L-Histamin base
- .beta.-Aminoethylglyoxaline
- NSC 33792
- 2-(1H-imidazol-5-yl)ethan-1-amine
- CHEMBL90
- .beta.-Aminoethylimidazole
- 2-imidazol-5-ylethylamine
- 4-(2-Aminoethyl)imidazole
- MLS000069447
- .beta.-Imidazolyl-4-ethylamine
- 2-(1H-Imidazol-4-yl)ethylamine
- Histamine [USAN]
- Istamina [Italian]
- NCGC00015513-04
- SMR000059091
- imidazole, 4(5)-(2-aminoethyl)-
- [2-(1H-imidazol-5-yl)ethyl]amine dihydrochloride
- CAS-51-45-6
- Histaminum (TN)
- Histamine (DCF)
- CCRIS 6535
- HSDB 3338
- EINECS 200-100-6
- 3h-histamine
- imido-
- Racemic histamine
- Histamine CRS
- 1avn
- 1qft
- UNII-820484N8I3
- ALBB-005968
- Histamine (Standard)
- Spectrum_000845
- HISTAMINE [MI]
- HISTAMINE [HSDB]
- Opera_ID_1772
- Spectrum2_000665
- Spectrum3_000452
- Spectrum4_000960
- Spectrum5_000796
- HISTAMINE [VANDF]
- Lopac-H-7250
- b-Imidazolyl-4-ethylamine
- bmse000744
- HISTAMINE [MART.]
- Histamine, >=97.0%
- HISTAMINE [WHO-DD]
- SCHEMBL2279
- 748 - Fish based sample
- 2-(4-Imidazolyl)ethanamine
- 2-imidazol-4-yl-Ethylamine
- Lopac0_000595
- WLN: T5M CNJ D2Z
- BSPBio_001117
- BSPBio_002124
- KBioGR_000457
- KBioGR_001580
- KBioSS_000457
- KBioSS_001325
- DivK1c_000308
- Histamine, analytical standard
- SCHEMBL288432
- SPBio_000729
- (1H-imidazol-4-yl)ethylamine
- BDBM7966
- GTPL1204
- GTPL1247
- orb1310123
- SCHEMBL4763745
- SCHEMBL5107846
- SCHEMBL8772952
- SCHEMBL9436072
- SCHEMBL9739518
- BCBcMAP01_000250
- HY-B1204R
- KBio1_000308
- KBio2_000457
- KBio2_001325
- KBio2_003025
- KBio2_003893
- KBio2_005593
- KBio2_006461
- KBio3_000853
- KBio3_000854
- KBio3_001344
- F411C768-A159-4FC0-A195-291A08BB03AA
- 51-45-6
-
Applications
Histamine (CAS 51-45-6) is used as a chemical reagent and building block in pharmaceutical research and synthesis, providing an organic amine framework for histaminergic compounds. It also serves as a substrate and tool in biochemical/pharmacological research on histamine receptors and signaling. In analytical chemistry, histamine is a reference standard and calibrant for quantitative methods (LC-MS/GC-MS) to detect and quantify histamine in biological samples and foods. As a model amine, it supports method development and process optimization in laboratory studies.
gpt-5-nano
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 214.45 methanol 552.89 isopropanol 79.47 water 379.89 ethyl acetate 38.74 n-propanol 124.8 acetone 108.02 n-butanol 74.03 acetonitrile 53.19 DMF 783.82 toluene 6.69 isobutanol 70.6 1,4-dioxane 58.05 methyl acetate 56.21 THF 170.98 2-butanone 58.65 n-pentanol 49.9 sec-butanol 52.81 n-hexane 0.72 ethylene glycol 323.74 NMP 450.45 cyclohexane 0.73 DMSO 668.65 n-butyl acetate 24.17 n-octanol 11.95 chloroform 55.58 n-propyl acetate 19.55 acetic acid 605.74 dichloromethane 40.26 cyclohexanone 77.77 propylene glycol 263.85 isopropyl acetate 16.01 DMAc 420.43 2-ethoxyethanol 142.86 isopentanol 41.6 n-heptane 1.26 ethyl formate 69.74 1,2-dichloroethane 20.62 n-hexanol 41.19 2-methoxyethanol 379.88 isobutyl acetate 12.6 tetrachloromethane 13.81 n-pentyl acetate 15.62 transcutol 83.79 n-heptanol 21.29 ethylbenzene 2.09 MIBK 17.83 2-propoxyethanol 126.78 tert-butanol 55.26 MTBE 13.68 2-butoxyethanol 61.54 propionic acid 218.05 o-xylene 6.04 formic acid 904.98 diethyl ether 10.89 m-xylene 7.18 p-xylene 4.01 chlorobenzene 17.64 dimethyl carbonate 40.42 n-octane 0.51 formamide 523.36 cyclopentanone 180.5 2-pentanone 37.53 anisole 10.77 cyclopentyl methyl ether 40.03 gamma-butyrolactone 251.93 1-methoxy-2-propanol 168.0 pyridine 63.66 3-pentanone 24.42 furfural 225.55 n-dodecane 0.48 diethylene glycol 181.65 diisopropyl ether 2.76 tert-amyl alcohol 42.03 acetylacetone 45.46 n-hexadecane 0.51 acetophenone 19.97 methyl propionate 62.48 isopentyl acetate 16.82 trichloroethylene 67.26 n-nonanol 10.12 cyclohexanol 34.11 benzyl alcohol 34.03 2-ethylhexanol 13.65 isooctanol 14.2 dipropyl ether 9.28 1,2-dichlorobenzene 15.47 ethyl lactate 32.68 propylene carbonate 94.15 n-methylformamide 497.36 2-pentanol 25.73 n-pentane 0.89 1-propoxy-2-propanol 61.78 1-methoxy-2-propyl acetate 34.48 2-(2-methoxypropoxy) propanol 33.4 mesitylene 3.98 ε-caprolactone 69.8 p-cymene 4.12 epichlorohydrin 132.76 1,1,1-trichloroethane 22.87 2-aminoethanol 350.44 morpholine-4-carbaldehyde 253.44 sulfolane 290.66 2,2,4-trimethylpentane 0.91 2-methyltetrahydrofuran 65.83 n-hexyl acetate 16.7 isooctane 0.63 2-(2-butoxyethoxy)ethanol 44.84 sec-butyl acetate 9.08 tert-butyl acetate 13.13 decalin 0.62 glycerin 432.21 diglyme 81.14 acrylic acid 290.11 isopropyl myristate 5.04 n-butyric acid 176.43 acetyl acetate 25.38 di(2-ethylhexyl) phthalate 14.64 ethyl propionate 15.9 nitromethane 468.98 1,2-diethoxyethane 12.09 benzonitrile 32.37 trioctyl phosphate 10.44 1-bromopropane 8.58 gamma-valerolactone 225.03 n-decanol 7.15 triethyl phosphate 10.45 4-methyl-2-pentanol 12.57 propionitrile 40.45 vinylene carbonate 91.82 1,1,2-trichlorotrifluoroethane 232.9 DMS 20.12 cumene 2.34 2-octanol 9.37 2-hexanone 18.12 octyl acetate 9.42 limonene 5.97 1,2-dimethoxyethane 81.11 ethyl orthosilicate 9.22 tributyl phosphate 10.65 diacetone alcohol 40.74 N,N-dimethylaniline 10.57 acrylonitrile 86.7 aniline 38.76 1,3-propanediol 233.68 bromobenzene 11.91 dibromomethane 19.07 1,1,2,2-tetrachloroethane 51.38 2-methyl-cyclohexyl acetate 12.88 tetrabutyl urea 16.36 diisobutyl methanol 6.5 2-phenylethanol 29.35 styrene 3.07 dioctyl adipate 10.49 dimethyl sulfate 101.18 ethyl butyrate 14.28 methyl lactate 99.33 butyl lactate 26.02 diethyl carbonate 10.6 propanediol butyl ether 54.24 triethyl orthoformate 11.54 p-tert-butyltoluene 4.06 methyl 4-tert-butylbenzoate 25.44 morpholine 112.36 tert-butylamine 17.92 n-dodecanol 5.15 dimethoxymethane 111.55 ethylene carbonate 63.86 cyrene 57.53 2-ethoxyethyl acetate 23.53 2-ethylhexyl acetate 12.81 1,2,4-trichlorobenzene 24.08 4-methylpyridine 53.05 dibutyl ether 4.36 2,6-dimethyl-4-heptanol 6.5 DEF 83.88 dimethyl isosorbide 45.83 tetrachloroethylene 42.93 eugenol 33.75 triacetin 22.86 span 80 35.96 1,4-butanediol 117.91 1,1-dichloroethane 22.67 2-methyl-1-pentanol 26.65 methyl formate 271.46 2-methyl-1-butanol 48.47 n-decane 0.69 butyronitrile 35.4 3,7-dimethyl-1-octanol 9.53 1-chlorooctane 3.27 1-chlorotetradecane 1.38 n-nonane 0.63 undecane 0.55 tert-butylcyclohexane 0.71 cyclooctane 0.41 cyclopentanol 90.79 tetrahydropyran 29.03 tert-amyl methyl ether 11.71 2,5,8-trioxanonane 53.52 1-hexene 2.82 2-isopropoxyethanol 58.76 2,2,2-trifluoroethanol 266.59 methyl butyrate 27.03 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
|
Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |