Glucose Glutamate

Overview IFRA Request a quote

  • Identifiers

    CAS number
    59279-63-9

    Molecular formula
    C11H19NO9

    SMILES
    C(CC(=O)O[C@@H]1[C@@H]([C@H]([C@@H]([C@H](O1)CO)O)O)O)[C@@H](C(=O)O)N

    Safety labels

  • Odor profile

    Fragrance
    Odorless 80.38%
    Sweet 30.95%
    Savory 27.17%
    Milky 19.0%
    Alcoholic 17.31%
    Cooling 16.17%
    Caramellic 15.88%
    Buttery 15.73%
    Clean 15.61%
    Meaty 15.44%

     

    Flavor
    Odorless 61.48%
    Bitter 47.58%
    Bland 31.8%
    Very mild 30.64%
    Sweet-like 29.78%
    Mild 25.63%
    Yeast 21.88%
    Very slight 20.35%
    Cauliflower 19.68%
    Bouillon 19.4%

     

    Odor impact est.
    Low

  • Properties

    XLogP3-AA
    -5.3

    pKa est.
    4.19 (weak acid)

    Molecular weight
    309.27 g/mol

    Vapor pressure est.

    • hPa @ 20°C
    • hPa @ 25°C

    Evaporation rate
    Ultra slow

    Boiling point est.
    1137°C

    Flash point

    • 274.86 ˚C est.

  • Synonyms

    • GLUCOSE GLUTAMATE
    • PMI2C4FWF1
    • WICKENOL 545
    • UNII-PMI2C4FWF1
    • DTXSID901009963
    • L-Glutamic acid, 5-alpha-D-glucopyranosyl ester
    • L-GLUTAMIC ACID, 5-.ALPHA.-D-GLUCOPYRANOSYL ESTER
    • RefChem:143631
    • GLUCOSE GLUTAMATE [INCI]
    • DTXCID401436387
    • 641-059-8
    • 59279-63-9
    • (2S)-2-amino-5-oxo-5-{[(2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}pentanoic acid
    • L-aGlutamic acid, 5-aI+/--aD-aglucopyranosyl ester
    • 59279-63-9

  • Applications

    Glucose Glutamate (CAS 59279-63-9) is a carbohydrate–amino acid compound that may be used as an intermediate in pharmaceutical and fine chemical synthesis, serving as a precursor for sugar–amino conjugates and related functional products. It may be considered a functional monomer or building block for polymers and bio-based materials, enabling hydrophilic polymer systems with potential in biotechnology. In cosmetics and personal care, it can act as a humectant and stabilizer, helping improve formulation texture and stability. In food processing, it may be evaluated as a carrier or processing aid in manufacturing workflows. In cleaning formulations, it could function as a functional ingredient or sequestering agent. Applications depend on local regulations and formulation limits.

    gpt-5-nano

  • Solubility @25˚C

    Solvent Solubility (g/L)
    ethanol 0.29
    methanol 1.39
    isopropanol 0.16
    water 299.94
    ethyl acetate 0.12
    n-propanol 0.17
    acetone 0.27
    n-butanol 0.21
    acetonitrile 0.14
    DMF 27.1
    toluene 0.13
    isobutanol 0.1
    1,4-dioxane 0.83
    methyl acetate 0.08
    THF 0.49
    2-butanone 0.14
    n-pentanol 0.09
    sec-butanol 0.15
    n-hexane 0.05
    ethylene glycol 12.91
    NMP 29.62
    cyclohexane 0.23
    DMSO 134.12
    n-butyl acetate 0.06
    n-octanol 0.11
    chloroform 0.03
    n-propyl acetate 0.04
    acetic acid 4.42
    dichloromethane 0.04
    cyclohexanone 0.69
    propylene glycol 4.45
    isopropyl acetate 0.09
    DMAc 18.66
    2-ethoxyethanol 2.06
    isopentanol 0.15
    n-heptane 0.14
    ethyl formate 0.16
    1,2-dichloroethane 0.07
    n-hexanol 0.15
    2-methoxyethanol 8.35
    isobutyl acetate 0.02
    tetrachloromethane 0.03
    n-pentyl acetate 0.06
    transcutol 3.32
    n-heptanol 0.19
    ethylbenzene 0.06
    MIBK 0.13
    2-propoxyethanol 1.41
    tert-butanol 0.22
    MTBE 0.07
    2-butoxyethanol 0.87
    propionic acid 0.51
    o-xylene 0.24
    formic acid 100.73
    diethyl ether 0.14
    m-xylene 0.14
    p-xylene 0.07
    chlorobenzene 0.02
    dimethyl carbonate 0.7
    n-octane 0.06
    formamide 50.86
    cyclopentanone 0.65
    2-pentanone 0.24
    anisole 0.09
    cyclopentyl methyl ether 0.55
    gamma-butyrolactone 0.81
    1-methoxy-2-propanol 3.75
    pyridine 0.4
    3-pentanone 0.28
    furfural 2.09
    n-dodecane 0.02
    diethylene glycol 7.18
    diisopropyl ether 0.07
    tert-amyl alcohol 0.24
    acetylacetone 0.62
    n-hexadecane 0.02
    acetophenone 0.19
    methyl propionate 0.32
    isopentyl acetate 0.04
    trichloroethylene 0.07
    n-nonanol 0.13
    cyclohexanol 0.72
    benzyl alcohol 0.24
    2-ethylhexanol 0.1
    isooctanol 0.11
    dipropyl ether 0.25
    1,2-dichlorobenzene 0.03
    ethyl lactate 0.39
    propylene carbonate 0.3
    n-methylformamide 5.49
    2-pentanol 0.18
    n-pentane 0.07
    1-propoxy-2-propanol 0.81
    1-methoxy-2-propyl acetate 0.3
    2-(2-methoxypropoxy) propanol 1.09
    mesitylene 0.12
    ε-caprolactone 0.58
    p-cymene 0.07
    epichlorohydrin 0.28
    1,1,1-trichloroethane 0.02
    2-aminoethanol 4.81
    morpholine-4-carbaldehyde 14.95
    sulfolane 10.43
    2,2,4-trimethylpentane 0.02
    2-methyltetrahydrofuran 0.24
    n-hexyl acetate 0.08
    isooctane 0.01
    2-(2-butoxyethoxy)ethanol 1.64
    sec-butyl acetate 0.03
    tert-butyl acetate 0.13
    decalin 0.04
    glycerin 45.54
    diglyme 2.95
    acrylic acid 1.61
    isopropyl myristate 0.04
    n-butyric acid 0.46
    acetyl acetate 0.13
    di(2-ethylhexyl) phthalate 0.09
    ethyl propionate 0.08
    nitromethane 3.3
    1,2-diethoxyethane 0.23
    benzonitrile 0.07
    trioctyl phosphate 0.08
    1-bromopropane 0.03
    gamma-valerolactone 3.28
    n-decanol 0.11
    triethyl phosphate 0.14
    4-methyl-2-pentanol 0.09
    propionitrile 0.07
    vinylene carbonate 0.34
    1,1,2-trichlorotrifluoroethane 3.72
    DMS 0.17
    cumene 0.05
    2-octanol 0.1
    2-hexanone 0.07
    octyl acetate 0.06
    limonene 0.12
    1,2-dimethoxyethane 1.39
    ethyl orthosilicate 0.13
    tributyl phosphate 0.07
    diacetone alcohol 0.96
    N,N-dimethylaniline 0.23
    acrylonitrile 0.17
    aniline 0.34
    1,3-propanediol 3.62
    bromobenzene 0.02
    dibromomethane 0.03
    1,1,2,2-tetrachloroethane 0.11
    2-methyl-cyclohexyl acetate 0.08
    tetrabutyl urea 0.24
    diisobutyl methanol 0.09
    2-phenylethanol 0.18
    styrene 0.04
    dioctyl adipate 0.08
    dimethyl sulfate 3.49
    ethyl butyrate 0.09
    methyl lactate 2.73
    butyl lactate 0.23
    diethyl carbonate 0.06
    propanediol butyl ether 1.27
    triethyl orthoformate 0.16
    p-tert-butyltoluene 0.07
    methyl 4-tert-butylbenzoate 0.46
    morpholine 1.41
    tert-butylamine 0.1
    n-dodecanol 0.09
    dimethoxymethane 3.1
    ethylene carbonate 0.23
    cyrene 2.91
    2-ethoxyethyl acetate 0.15
    2-ethylhexyl acetate 0.04
    1,2,4-trichlorobenzene 0.04
    4-methylpyridine 0.24
    dibutyl ether 0.09
    2,6-dimethyl-4-heptanol 0.09
    DEF 1.79
    dimethyl isosorbide 1.46
    tetrachloroethylene 0.15
    eugenol 0.57
    triacetin 0.24
    span 80 0.92
    1,4-butanediol 1.08
    1,1-dichloroethane 0.02
    2-methyl-1-pentanol 0.08
    methyl formate 2.21
    2-methyl-1-butanol 0.16
    n-decane 0.04
    butyronitrile 0.07
    3,7-dimethyl-1-octanol 0.06
    1-chlorooctane 0.04
    1-chlorotetradecane 0.02
    n-nonane 0.05
    undecane 0.03
    tert-butylcyclohexane 0.02
    cyclooctane 0.15
    cyclopentanol 0.52
    tetrahydropyran 0.32
    tert-amyl methyl ether 0.16
    2,5,8-trioxanonane 2.91
    1-hexene 0.05
    2-isopropoxyethanol 0.62
    2,2,2-trifluoroethanol 4.24
    methyl butyrate 0.11

    Scent© AI

1 4

IFRA standard 51

Recommendation
No restriction
Maximum acceptable concentrations in the finished product (%)
Category 1
Products applied to the lips
 No restriction Category 7A
Rinse-off products applied to the hair with some hand contact
 No restriction
Category 2
Products applied to the axillae
 No restriction Category 7B
Leave-on products applied to the hair with some hand contact
 No restriction
Category 3
Products applied to the face/body using fingertips
 No restriction Category 8
Products with significant anogenital exposure
 No restriction
Category 4
Products related to fine fragrance
 No restriction Category 9
Products with body and hand exposure, primarily rinse off
 No restriction
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
 No restriction Category 10A
Household care products with mostly hand contact
 No restriction
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
 No restriction Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
 No restriction
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
 No restriction Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
 No restriction
Category 5D
Baby Creams, baby Oils and baby talc
 No restriction Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
 No restriction
Category 6
Products with oral and lip exposure
 No restriction Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
 No restriction