Garcinia cambogia, ext.

Overview IFRA Request a quote

  • Identifiers

    CAS number
    90045-23-1

    Molecular formula
    C16H21BrClNO4

    SMILES
    CC(C)CC(C(=O)NC(CC1=C(C=CC(=C1)Cl)Br)C(=O)OC)O

    Safety labels

  • Odor profile

    Fragrance
    Odorless 55.99%
    Cooling 31.91%
    Savory 31.39%
    Milky 26.99%
    Grape 25.97%
    Mint 21.72%
    Fruity 21.09%
    Bitter 19.99%
    Grapefruit 19.58%
    Citrus 19.05%

     

    Flavor
    Bitter 65.22%
    Odorless 52.16%
    Bland 33.03%
    Mild 28.01%
    Sweet-like 22.2%
    Nitrile 19.07%
    Very mild 18.95%
    Orange flower 18.62%
    Heather 18.42%
    Cedarleaf 18.39%

     

    Odor impact est.
    Low

  • Properties

    XLogP3-AA
    3.8

    pKa est.
    7.09 (neutral)

    Molecular weight
    406.7 g/mol

    Vapor pressure est.

    • hPa @ 20°C
    • hPa @ 25°C

    Evaporation rate
    Ultra slow

    Boiling point est.
    553°C

    Flash point

    • 193.43 ˚C est.

  • Synonyms

    • 90045-23-1
    • Garcinia camboga (fruit)
    • Garcinia camboga [fruit]
    • Garcinia cambogia Extract (fruit or rind)
    • Garcinia cambogia Extract [fruit or rind]
    • Brindall Berry
    • Garcinia camboga fruit
    • Garcinia cambogia, ext.
    • RefChem:639624
    • EINECS 289-882-8
    • 289-882-8
    • Garcinia cambogia Extract
    • FG31233
    • 90045-23-1

  • Applications

    Garcinia cambogia, ext. (CAS 90045-23-1) is primarily used as an ingredient in dietary supplements and nutraceutical products, leveraging its botanical extract rich in hydroxycitric acid (HCA). It is also evaluated for inclusion in functional foods and beverages as a plant-based ingredient within regulated formulations. In cosmetics and personal care, the extract is used as a botanical ingredient in various formulations, subject to regulatory and formulation constraints. The supply serves the food, nutraceutical, and cosmetic industries, with attention to local regulations and formulation limits.

    gpt-5-nano

  • Solubility @25˚C

    Solvent Solubility (g/L)
    ethanol 26.4
    methanol 38.42
    isopropanol 14.65
    water 0.14
    ethyl acetate 24.53
    n-propanol 21.39
    acetone 72.88
    n-butanol 14.68
    acetonitrile 8.89
    DMF 433.52
    toluene 3.64
    isobutanol 13.07
    1,4-dioxane 42.23
    methyl acetate 33.11
    THF 123.52
    2-butanone 42.53
    n-pentanol 15.8
    sec-butanol 15.93
    n-hexane 0.15
    ethylene glycol 14.23
    NMP 336.31
    cyclohexane 0.24
    DMSO 170.4
    n-butyl acetate 15.64
    n-octanol 5.99
    chloroform 42.35
    n-propyl acetate 20.1
    acetic acid 118.32
    dichloromethane 43.0
    cyclohexanone 65.25
    propylene glycol 26.22
    isopropyl acetate 18.54
    DMAc 548.01
    2-ethoxyethanol 90.16
    isopentanol 13.31
    n-heptane 0.23
    ethyl formate 23.48
    1,2-dichloroethane 24.21
    n-hexanol 10.1
    2-methoxyethanol 133.51
    isobutyl acetate 12.27
    tetrachloromethane 2.69
    n-pentyl acetate 17.61
    transcutol 175.57
    n-heptanol 9.81
    ethylbenzene 2.82
    MIBK 18.59
    2-propoxyethanol 65.37
    tert-butanol 19.67
    MTBE 12.25
    2-butoxyethanol 44.3
    propionic acid 32.95
    o-xylene 4.3
    formic acid 72.27
    diethyl ether 6.77
    m-xylene 3.46
    p-xylene 4.57
    chlorobenzene 7.79
    dimethyl carbonate 40.21
    n-octane 0.17
    formamide 96.47
    cyclopentanone 116.68
    2-pentanone 30.67
    anisole 18.86
    cyclopentyl methyl ether 23.63
    gamma-butyrolactone 129.3
    1-methoxy-2-propanol 92.73
    pyridine 33.86
    3-pentanone 21.45
    furfural 118.43
    n-dodecane 0.17
    diethylene glycol 70.01
    diisopropyl ether 2.21
    tert-amyl alcohol 20.61
    acetylacetone 72.66
    n-hexadecane 0.19
    acetophenone 34.59
    methyl propionate 37.7
    isopentyl acetate 17.05
    trichloroethylene 86.57
    n-nonanol 6.79
    cyclohexanol 14.01
    benzyl alcohol 31.15
    2-ethylhexanol 6.02
    isooctanol 8.33
    dipropyl ether 5.63
    1,2-dichlorobenzene 10.81
    ethyl lactate 30.7
    propylene carbonate 62.63
    n-methylformamide 86.41
    2-pentanol 8.32
    n-pentane 0.13
    1-propoxy-2-propanol 40.32
    1-methoxy-2-propyl acetate 43.78
    2-(2-methoxypropoxy) propanol 51.6
    mesitylene 2.32
    ε-caprolactone 66.96
    p-cymene 2.95
    epichlorohydrin 121.24
    1,1,1-trichloroethane 16.92
    2-aminoethanol 30.03
    morpholine-4-carbaldehyde 256.68
    sulfolane 213.12
    2,2,4-trimethylpentane 0.29
    2-methyltetrahydrofuran 38.44
    n-hexyl acetate 17.33
    isooctane 0.15
    2-(2-butoxyethoxy)ethanol 59.55
    sec-butyl acetate 13.24
    tert-butyl acetate 24.98
    decalin 0.32
    glycerin 54.98
    diglyme 123.0
    acrylic acid 44.06
    isopropyl myristate 6.45
    n-butyric acid 36.48
    acetyl acetate 25.23
    di(2-ethylhexyl) phthalate 15.4
    ethyl propionate 18.39
    nitromethane 179.98
    1,2-diethoxyethane 26.32
    benzonitrile 15.93
    trioctyl phosphate 8.98
    1-bromopropane 5.29
    gamma-valerolactone 197.8
    n-decanol 4.78
    triethyl phosphate 13.8
    4-methyl-2-pentanol 5.96
    propionitrile 8.52
    vinylene carbonate 54.69
    1,1,2-trichlorotrifluoroethane 158.91
    DMS 29.4
    cumene 2.45
    2-octanol 5.91
    2-hexanone 22.28
    octyl acetate 9.94
    limonene 4.12
    1,2-dimethoxyethane 102.86
    ethyl orthosilicate 12.19
    tributyl phosphate 10.46
    diacetone alcohol 56.15
    N,N-dimethylaniline 18.0
    acrylonitrile 18.23
    aniline 13.68
    1,3-propanediol 38.1
    bromobenzene 6.17
    dibromomethane 15.52
    1,1,2,2-tetrachloroethane 64.47
    2-methyl-cyclohexyl acetate 17.72
    tetrabutyl urea 18.85
    diisobutyl methanol 4.29
    2-phenylethanol 22.29
    styrene 3.53
    dioctyl adipate 17.34
    dimethyl sulfate 103.0
    ethyl butyrate 15.73
    methyl lactate 56.6
    butyl lactate 29.09
    diethyl carbonate 13.23
    propanediol butyl ether 45.46
    triethyl orthoformate 15.11
    p-tert-butyltoluene 3.24
    methyl 4-tert-butylbenzoate 38.27
    morpholine 77.77
    tert-butylamine 5.53
    n-dodecanol 3.3
    dimethoxymethane 125.97
    ethylene carbonate 39.46
    cyrene 86.85
    2-ethoxyethyl acetate 42.08
    2-ethylhexyl acetate 11.73
    1,2,4-trichlorobenzene 19.42
    4-methylpyridine 33.12
    dibutyl ether 4.9
    2,6-dimethyl-4-heptanol 4.29
    DEF 76.08
    dimethyl isosorbide 84.58
    tetrachloroethylene 32.64
    eugenol 44.69
    triacetin 42.58
    span 80 38.68
    1,4-butanediol 22.39
    1,1-dichloroethane 17.0
    2-methyl-1-pentanol 15.05
    methyl formate 70.01
    2-methyl-1-butanol 14.34
    n-decane 0.28
    butyronitrile 8.17
    3,7-dimethyl-1-octanol 6.68
    1-chlorooctane 1.87
    1-chlorotetradecane 0.81
    n-nonane 0.22
    undecane 0.21
    tert-butylcyclohexane 0.32
    cyclooctane 0.11
    cyclopentanol 24.12
    tetrahydropyran 17.36
    tert-amyl methyl ether 12.52
    2,5,8-trioxanonane 86.99
    1-hexene 1.12
    2-isopropoxyethanol 51.63
    2,2,2-trifluoroethanol 56.32
    methyl butyrate 29.16

    Scent© AI

1 4

IFRA standard 51

Recommendation
No restriction
Maximum acceptable concentrations in the finished product (%)
Category 1
Products applied to the lips
 No restriction Category 7A
Rinse-off products applied to the hair with some hand contact
 No restriction
Category 2
Products applied to the axillae
 No restriction Category 7B
Leave-on products applied to the hair with some hand contact
 No restriction
Category 3
Products applied to the face/body using fingertips
 No restriction Category 8
Products with significant anogenital exposure
 No restriction
Category 4
Products related to fine fragrance
 No restriction Category 9
Products with body and hand exposure, primarily rinse off
 No restriction
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
 No restriction Category 10A
Household care products with mostly hand contact
 No restriction
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
 No restriction Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
 No restriction
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
 No restriction Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
 No restriction
Category 5D
Baby Creams, baby Oils and baby talc
 No restriction Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
 No restriction
Category 6
Products with oral and lip exposure
 No restriction Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
 No restriction