gamma-Heptalactone
-
Identifiers
CAS number
105-21-5Molecular formula
C7H12O2SMILES
CCCC1CCC(=O)O1
Retention indicies (RI)
- Carbowax: 1823.67
-
Odor profile
Sweet 86.04% Coconut 83.83% Creamy 77.01% Coumarinic 73.11% Fatty 72.68% Lactonic 67.25% Buttery 62.01% Nutty 57.04% Milky 54.29% Dairy 53.69% Scent© AI
-
Properties
XLogP3-AA
1.1Molecular weight
128.17 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Moderately slowBoiling point est.
231°CFlash point est.
75.38 ˚CSolubility expt.
- miscible with alcohol and most fixed oils
-
Synonyms
- gamma-Heptalactone
- 105-21-5
- 4-Heptanolide
- 5-propyloxolan-2-one
- 2(3H)-Furanone, dihydro-5-propyl-
- gamma-Heptanolactone
- Heptan-4-olide
- 1,4-Heptanolide
- Heptanolide-4,1
- gamma-Propiobutyrolactone
- 4-Hydroxyheptanoic acid lactone
- Dihydro-5-propyl-2(3H)-furanone
- (+/-)-4-Heptanolide
- gamma-Propyl-gamma-butyrolactone
- .gamma.-Heptalactone
- .gamma.-Heptanolactone
- FEMA No. 2539
- 4-Hydroxyheptanoic acid, gamma-lactone
- 5-propyldihydrofuran-2(3h)-one
- gamma-Heptalactone (natural)
- 4-Propyl-4-hydroxybutanoic acid lactone
- UNII-U4XIN3U7DH
- U4XIN3U7DH
- .gamma.-Propiobutyrolactone
- EINECS 203-279-9
- NSC 46097
- .gamma.-Heptanolide
- BRN 0109569
- DTXSID5047611
- 5-propyl-2-oxolanone
- Dihydro-5-propylfuran-2(3H)-one
- MFCD00036498
- NSC-46097
- NSC-46352
- .gamma.-Propyl-.gamma.-butyrolactone
- (+/-)-gamma-Propyl-gamma-butyrolactone
- 4-Hydroxyheptanoic acid, .gamma.-lactone
- g-Heptalactone
- (+/-)-Dihydro-5-propyl-2(3H)-furanone
- CHEMBL365316
- DTXCID3027611
- GAMMA-HEPTALACTONE [FCC]
- 5-propyl-tetrahydro-furan-2-one
- CHEBI:89744
- 5-17-09-00057 (Beilstein Handbook Reference)
- .GAMMA.-HEPTALACTONE [FHFI]
- TETRAHYDRO-5-PROPYL-2-FURANONE
- Heptanoic acid, 4-hydroxy-, .gamma.-lactone
- ENANTHIC ACID, .GAMMA.-HYDROXY-, LACTONE
- 57129-71-2
- Heptan4olide
- gammaHeptalactone
- 1,4Heptanolide
- Heptanolide4,1
- gammaHeptanolactone
- 4-Heptanolide; 4-Hydroxyheptanoic acid lactone; 4-Propyl-4-butanolide; ?-Propiobutyrolactone; ?-Propyl-?-butyrolactone
- gamma-Oenantholacton
- gamma-Enanthonolactone
- gammaPropiobutyrolactone
- 4-Propyl-g-butyrolactone
- 4-Propyl-I3-butyrolactone
- 5-propyldihydrofuran-2-one
- gammaHeptalactone (natural)
- gammaPropylgammabutyrolactone
- 4-Propyl-gamma-butyrolactone
- Dihydro5propyl2(3H)furanone
- 4Hydroxyheptanoic acid lactone
- SCHEMBL891524
- 5-Propyl-dihydro-furan-2-one
- 2(3H)Furanone, dihydro5propyl
- NSC46097
- NSC46352
- 4Hydroxyheptanoic acid, gammalactone
- 4Propyl4hydroxybutanoic acid lactone
- 5-Propyldihydro-2(3H)-furanone #
- Tox21_302676
- BDBM50168009
- LMFA07040012
- AKOS015905123
- gamma-Heptalactone, >=98%, FCC, FG
- NCGC00256923-01
- AS-61574
- CAS-105-21-5
- DA-19666
- DB-040600
- CS-0152400
- H0510
- NS00012513
- D90888
- EN300-322414
- ENANTHIC ACID, GAMMA-HYDROXY-, LACTONE
- Q24730325
-
Applications
γ-Heptalactone (CAS 105-21-5) is a coconut-, creamy- and ripe-fruit-scented γ-lactone widely employed as a flavour ingredient in confectionery, beverages, dairy products and instant coffee; as a perfumery, soap, shampoo, deodorant and scented-candle note to impart warm sweetness; as a palatability enhancer in premium animal feed; as a GC/MS reference standard for quantifying natural aroma compounds; and as an intermediate in studies on lactone ring-opening, biodegradable polymer synthesis and sensory science, while meeting FEMA, IFRA and EU flavour regulations, making it popular throughout both the aroma industry and academic laboratories.
-
Solubility @25˚C
Solvent Solubility (g/L) ethanol 1986.45 methanol 2364.69 isopropanol 1611.22 water 2.92 ethyl acetate 1430.9 n-propanol 1357.08 acetone 2788.63 n-butanol 1122.77 acetonitrile 1970.34 DMF 2264.55 toluene 454.9 isobutanol 1010.18 1,4-dioxane 1913.44 methyl acetate 1277.11 THF 2892.4 2-butanone 1559.66 n-pentanol 733.33 sec-butanol 1092.68 n-hexane 79.95 ethylene glycol 419.39 NMP 2114.89 cyclohexane 113.75 DMSO 3019.79 n-butyl acetate 810.76 n-octanol 411.91 chloroform 4104.06 n-propyl acetate 691.49 acetic acid 2133.73 dichloromethane 3718.66 cyclohexanone 2025.27 propylene glycol 580.42 isopropyl acetate 857.43 DMAc 1389.51 2-ethoxyethanol 894.13 isopentanol 951.46 n-heptane 42.68 ethyl formate 858.0 1,2-dichloroethane 1675.07 n-hexanol 742.73 2-methoxyethanol 1549.78 isobutyl acetate 451.12 tetrachloromethane 371.89 n-pentyl acetate 518.49 transcutol 3266.43 n-heptanol 302.23 ethylbenzene 248.5 MIBK 695.12 2-propoxyethanol 1187.24 tert-butanol 1424.11 MTBE 1077.06 2-butoxyethanol 564.66 propionic acid 1382.26 o-xylene 290.03 formic acid 601.59 diethyl ether 987.09 m-xylene 342.57 p-xylene 331.19 chlorobenzene 1020.69 dimethyl carbonate 407.63 n-octane 23.89 formamide 782.29 cyclopentanone 2476.25 2-pentanone 1239.43 anisole 655.47 cyclopentyl methyl ether 1048.4 gamma-butyrolactone 2868.54 1-methoxy-2-propanol 1269.7 pyridine 1675.48 3-pentanone 764.0 furfural 1923.4 n-dodecane 28.22 diethylene glycol 883.41 diisopropyl ether 286.4 tert-amyl alcohol 1019.91 acetylacetone 1417.5 n-hexadecane 32.53 acetophenone 629.99 methyl propionate 970.82 isopentyl acetate 688.59 trichloroethylene 3378.11 n-nonanol 320.21 cyclohexanol 923.63 benzyl alcohol 558.7 2-ethylhexanol 353.54 isooctanol 253.43 dipropyl ether 344.28 1,2-dichlorobenzene 835.14 ethyl lactate 316.25 propylene carbonate 1308.54 n-methylformamide 1262.05 2-pentanol 736.16 n-pentane 67.06 1-propoxy-2-propanol 756.92 1-methoxy-2-propyl acetate 724.38 2-(2-methoxypropoxy) propanol 636.23 mesitylene 210.73 ε-caprolactone 1558.58 p-cymene 154.21 epichlorohydrin 2499.94 1,1,1-trichloroethane 1568.07 2-aminoethanol 774.03 morpholine-4-carbaldehyde 1721.88 sulfolane 2972.32 2,2,4-trimethylpentane 50.91 2-methyltetrahydrofuran 1919.55 n-hexyl acetate 893.13 isooctane 45.42 2-(2-butoxyethoxy)ethanol 924.95 sec-butyl acetate 483.09 tert-butyl acetate 822.89 decalin 71.03 glycerin 703.33 diglyme 1386.92 acrylic acid 1186.79 isopropyl myristate 271.04 n-butyric acid 1648.96 acetyl acetate 887.91 di(2-ethylhexyl) phthalate 288.61 ethyl propionate 562.69 nitromethane 2911.43 1,2-diethoxyethane 796.97 benzonitrile 1009.37 trioctyl phosphate 193.52 1-bromopropane 1023.06 gamma-valerolactone 2450.67 n-decanol 222.29 triethyl phosphate 198.03 4-methyl-2-pentanol 377.76 propionitrile 1209.54 vinylene carbonate 1144.71 1,1,2-trichlorotrifluoroethane 1381.69 DMS 639.77 cumene 182.31 2-octanol 248.42 2-hexanone 744.81 octyl acetate 362.99 limonene 237.51 1,2-dimethoxyethane 1366.91 ethyl orthosilicate 183.0 tributyl phosphate 261.84 diacetone alcohol 856.27 N,N-dimethylaniline 369.75 acrylonitrile 1589.25 aniline 758.71 1,3-propanediol 936.43 bromobenzene 1123.88 dibromomethane 2290.42 1,1,2,2-tetrachloroethane 2411.22 2-methyl-cyclohexyl acetate 382.61 tetrabutyl urea 313.09 diisobutyl methanol 205.46 2-phenylethanol 547.15 styrene 366.75 dioctyl adipate 413.15 dimethyl sulfate 687.69 ethyl butyrate 445.05 methyl lactate 495.7 butyl lactate 418.81 diethyl carbonate 301.66 propanediol butyl ether 723.97 triethyl orthoformate 275.54 p-tert-butyltoluene 153.35 methyl 4-tert-butylbenzoate 520.3 morpholine 2121.55 tert-butylamine 792.89 n-dodecanol 158.89 dimethoxymethane 1041.61 ethylene carbonate 940.14 cyrene 513.21 2-ethoxyethyl acetate 719.49 2-ethylhexyl acetate 466.92 1,2,4-trichlorobenzene 994.37 4-methylpyridine 1575.67 dibutyl ether 418.92 2,6-dimethyl-4-heptanol 205.46 DEF 1133.17 dimethyl isosorbide 945.95 tetrachloroethylene 1386.47 eugenol 521.22 triacetin 763.27 span 80 592.67 1,4-butanediol 414.2 1,1-dichloroethane 2160.85 2-methyl-1-pentanol 648.93 methyl formate 964.91 2-methyl-1-butanol 834.09 n-decane 45.33 butyronitrile 1293.31 3,7-dimethyl-1-octanol 389.26 1-chlorooctane 243.56 1-chlorotetradecane 89.43 n-nonane 44.22 undecane 34.29 tert-butylcyclohexane 72.21 cyclooctane 33.9 cyclopentanol 1192.37 tetrahydropyran 1788.15 tert-amyl methyl ether 627.62 2,5,8-trioxanonane 960.2 1-hexene 376.74 2-isopropoxyethanol 664.52 2,2,2-trifluoroethanol 533.38 methyl butyrate 823.34 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
|
Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |
| Name | CAS | Botanical | Proportion |
|---|---|---|---|
| Bergamot (China) 1 | 8007-75-8 | Citrus bergamia Risso et Poiteau, fam. Rutaceae | 0.04% |
| Genet absolute 2 | 8023-80-1 | Spartium junceum L., fam. Leguminosae (Papilionaceae) | 0.01% |
| Zizyphus jujuba fruit (Malaysia) | Zizyphus jujuba Mill. var. inermis, fam. Rhamnaceae | 0.15% | |
| Bergamot (China) 6 | 8007-75-8 | Citrus bergamia Risso et Poiteau, fam. Rutaceae | 0.04% |
| Leea guineensis (Cameroon) 1a wood | Leea guineensis G. Don, fam. Leeaceae | 0.5% |