Furfuryl methyl disulfide
-
Identifiers
CAS number
57500-00-2Molecular formula
C6H8OS2SMILES
CSSCC1=CC=CO1
Safety labels
Irritant -
Odor profile
Fragrance Sulfurous 87.47% Roasted 72.83% Onion 71.24% Coffee 65.81% Garlic 65.75% Meaty 64.84% Alliaceous 64.65% Savory 56.69% Cooked 47.29% Burnt 44.19% Flavor Sulfury 74.32% Onion 69.44% Meaty 68.37% Roasted 66.32% Coffee 63.31% Garlic 51.4% Sulfurous 50.44% Cabbage 45.38% Alliaceous 40.73% Burnt 40.24% Odor impact est.
High -
Properties
XLogP3-AA
1.5pKa est.
4.83 (weak acid)Molecular weight
160.3 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Moderately slowBoiling point
- 64.00 to 65.00 °C. @ 15.00 mm Hg
Flash point
- 88.84 ˚C est.
Solubility expt.
- Insoluble in water,soluble in organic solvents
- Miscible at room temperature (in ethanol)
-
Synonyms
- Methyl furfuryl disulfide
- Furfuryl methyl disulfide
- 57500-00-2
- 2-((Methyldisulfanyl)methyl)furan
- Furan, 2-[(methyldithio)methyl]-
- 2-[(Methyldisulfanyl)methyl]furan
- Methyl 2-furylmethyl disulfide
- 2-((Methyldithio)methyl)furan
- 2-[(Methyldithio)methyl]furan
- FEMA No. 3362
- Furan, 2-((methyldithio)methyl)-
- 1V1X0TA603
- (2-Furanylmethyl) methyl disulfide
- EINECS 260-773-7
- Furfuryl methyl disulphide
- 2-Furfuryl methyl disulfide
- DTXSID9069186
- METHYL FURFURYL DISULFIDE [FHFI]
- 2-[(methyldithio)methyl]-furan
- 2-((Methyldithio)methyl)-Furan
- C6H8OS2
- Methylfurfuryldisulfide
- UNII-1V1X0TA603
- Furfurylmethyldisulfid
- MFCD00012326
- 2-Furfurylmethyl-disulphide
- 2-Furfuryl methyl disulphide
- SCHEMBL145300
- 2-[(methyldisulanyl)methyl]uran
- DTXCID2042228
- Furan, 2-(methyldithio)methyl-
- FEMA 3362
- CHEBI:169297
- 2-[(Methyldisulfanyl)methyl]furan #
- AKOS015899706
- CS-W016156
- SB60966
- Methyl furfuryl disulfide, >=95%, FG
- 2-(Methyldithiomethyl)furan, 9CI, 8CI
- BS-17104
- DB-003721
- DB-326421
- F0561
- NS00022406
- D90679
- Q18456602
- 260-773-7
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Applications
Methyl furfuryl disulfide (CAS 57500-00-2) is a sulfur-containing aroma molecule naturally present at trace levels in roasted coffee, cocoa, onion, garlic and other thermally processed foods; in flavor manufacture it is applied as a key enhancer to boost roasted, malty, caramel, coffee, grilled-meat and soy-sauce notes, mask off-odors and deliver sensory depth to instant foods, soups, dry seasonings, BBQ sauces, meat-flavored snacks, coffee beverages, tobacco and UHT dairy products; because of its extremely low odor threshold, only minute ppm/ppb doses are needed, providing cost efficiency and minimal side effects; additionally the compound serves as an analytical standard in Maillard reaction studies, a synthetic intermediate for complex thiophenic-sulfide flavor ingredients, and a probe for antimicrobial and antioxidant potential in advanced food packaging materials.
gpt-5-nano
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 800.44 methanol 787.3 isopropanol 652.42 water 7.75 ethyl acetate 953.33 n-propanol 650.96 acetone 1284.6 n-butanol 574.41 acetonitrile 1318.76 DMF 1757.43 toluene 1486.31 isobutanol 533.58 1,4-dioxane 2701.44 methyl acetate 1247.87 THF 1727.64 2-butanone 1180.13 n-pentanol 433.82 sec-butanol 629.36 n-hexane 93.59 ethylene glycol 416.94 NMP 990.34 cyclohexane 464.61 DMSO 1814.33 n-butyl acetate 496.53 n-octanol 447.37 chloroform 3276.5 n-propyl acetate 517.71 acetic acid 671.92 dichloromethane 2783.43 cyclohexanone 1605.77 propylene glycol 499.99 isopropyl acetate 446.71 DMAc 1548.96 2-ethoxyethanol 959.73 isopentanol 443.1 n-heptane 159.04 ethyl formate 687.76 1,2-dichloroethane 1338.27 n-hexanol 498.83 2-methoxyethanol 1370.96 isobutyl acetate 317.59 tetrachloromethane 558.21 n-pentyl acetate 384.68 transcutol 2271.19 n-heptanol 297.81 ethylbenzene 505.82 MIBK 426.38 2-propoxyethanol 935.46 tert-butanol 692.86 MTBE 576.65 2-butoxyethanol 489.88 propionic acid 640.27 o-xylene 735.69 formic acid 239.05 diethyl ether 730.92 m-xylene 686.81 p-xylene 604.96 chlorobenzene 1117.35 dimethyl carbonate 431.53 n-octane 75.18 formamide 471.61 cyclopentanone 1349.85 2-pentanone 759.47 anisole 907.99 cyclopentyl methyl ether 979.76 gamma-butyrolactone 1224.37 1-methoxy-2-propanol 1013.64 pyridine 2419.13 3-pentanone 752.91 furfural 1462.95 n-dodecane 76.05 diethylene glycol 903.3 diisopropyl ether 219.74 tert-amyl alcohol 605.28 acetylacetone 933.77 n-hexadecane 87.08 acetophenone 811.6 methyl propionate 896.14 isopentyl acetate 391.08 trichloroethylene 2538.34 n-nonanol 385.98 cyclohexanol 944.82 benzyl alcohol 847.45 2-ethylhexanol 370.63 isooctanol 239.58 dipropyl ether 474.8 1,2-dichlorobenzene 828.79 ethyl lactate 312.48 propylene carbonate 700.13 n-methylformamide 872.91 2-pentanol 416.62 n-pentane 123.3 1-propoxy-2-propanol 677.21 1-methoxy-2-propyl acetate 565.65 2-(2-methoxypropoxy) propanol 563.31 mesitylene 362.55 ε-caprolactone 1087.05 p-cymene 295.04 epichlorohydrin 1457.82 1,1,1-trichloroethane 1398.2 2-aminoethanol 575.1 morpholine-4-carbaldehyde 1798.55 sulfolane 1203.48 2,2,4-trimethylpentane 64.57 2-methyltetrahydrofuran 1314.25 n-hexyl acetate 583.91 isooctane 49.58 2-(2-butoxyethoxy)ethanol 800.41 sec-butyl acetate 321.42 tert-butyl acetate 418.21 decalin 149.43 glycerin 648.46 diglyme 1395.51 acrylic acid 608.44 isopropyl myristate 256.12 n-butyric acid 640.36 acetyl acetate 600.07 di(2-ethylhexyl) phthalate 236.81 ethyl propionate 449.21 nitromethane 1313.84 1,2-diethoxyethane 841.45 benzonitrile 1113.45 trioctyl phosphate 173.38 1-bromopropane 759.57 gamma-valerolactone 1876.54 n-decanol 302.44 triethyl phosphate 220.37 4-methyl-2-pentanol 238.88 propionitrile 921.37 vinylene carbonate 885.04 1,1,2-trichlorotrifluoroethane 1133.4 DMS 535.56 cumene 265.59 2-octanol 255.32 2-hexanone 541.22 octyl acetate 324.14 limonene 410.72 1,2-dimethoxyethane 1412.29 ethyl orthosilicate 218.73 tributyl phosphate 207.3 diacetone alcohol 540.38 N,N-dimethylaniline 568.81 acrylonitrile 1190.54 aniline 1194.11 1,3-propanediol 658.86 bromobenzene 1329.59 dibromomethane 1862.63 1,1,2,2-tetrachloroethane 1962.86 2-methyl-cyclohexyl acetate 370.13 tetrabutyl urea 312.45 diisobutyl methanol 220.76 2-phenylethanol 644.75 styrene 732.64 dioctyl adipate 337.17 dimethyl sulfate 564.16 ethyl butyrate 427.74 methyl lactate 444.17 butyl lactate 325.85 diethyl carbonate 321.73 propanediol butyl ether 650.25 triethyl orthoformate 322.46 p-tert-butyltoluene 272.1 methyl 4-tert-butylbenzoate 484.88 morpholine 2418.81 tert-butylamine 449.29 n-dodecanol 251.47 dimethoxymethane 1137.43 ethylene carbonate 722.09 cyrene 542.65 2-ethoxyethyl acetate 620.81 2-ethylhexyl acetate 348.25 1,2,4-trichlorobenzene 1020.87 4-methylpyridine 1986.67 dibutyl ether 472.34 2,6-dimethyl-4-heptanol 220.76 DEF 964.36 dimethyl isosorbide 732.99 tetrachloroethylene 1295.26 eugenol 488.29 triacetin 609.87 span 80 575.71 1,4-butanediol 379.51 1,1-dichloroethane 1425.23 2-methyl-1-pentanol 343.16 methyl formate 713.46 2-methyl-1-butanol 449.82 n-decane 118.98 butyronitrile 787.82 3,7-dimethyl-1-octanol 372.38 1-chlorooctane 345.66 1-chlorotetradecane 157.93 n-nonane 119.3 undecane 91.64 tert-butylcyclohexane 102.64 cyclooctane 157.63 cyclopentanol 797.71 tetrahydropyran 1915.37 tert-amyl methyl ether 490.79 2,5,8-trioxanonane 1009.62 1-hexene 276.44 2-isopropoxyethanol 610.25 2,2,2-trifluoroethanol 304.84 methyl butyrate 588.3 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
|
Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |