Difurfuryl ether
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Identifiers
CAS number
4437-22-3Molecular formula
C10H10O3SMILES
C1=COC(=C1)COCC2=CC=CO2
Safety labels
Acute Toxic -
Odor profile
Coffee 62.63% Earthy 58.42% Burnt 55.12% Nutty 53.66% Roasted 49.89% Mushroom 38.77% Caramellic 38.23% Green 37.42% Woody 35.13% Musty 34.55% Scent© AI
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Properties
XLogP3-AA
1.3Molecular weight
178.18 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
SlowBoiling point
- 101.00 °C. @ 2.00 mm Hg
Flash point est.
94.37 ˚CSolubility expt.
- Insoluble in water
- Soluble (in ethanol)
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Synonyms
- Difurfuryl ether
- 2,2'-(Oxybis(methylene))difuran
- 4437-22-3
- Furfuryl ether
- 2,2'-Difurfuryl ether
- 2-(furan-2-ylmethoxymethyl)furan
- Furan, 2,2'-(oxydimethylene)di-
- Furan, 2,2'-[oxybis(methylene)]bis-
- 2,2'-(Oxydimethylene)difuran
- FEMA No. 3337
- Furan, 2,2'-(oxybis(methylene))bis-
- 2,2'-(Oxybis(methylene))bisfuran
- Di-alpha-furfuryl ether
- NSC 97234
- BRN 0156726
- 55L57OC81G
- 2,2'-[Oxybis(methylene)]bisfuran
- Difurfuryl ether (7CI)
- NSC-97234
- DIFURFURYL ETHER [FHFI]
- DTXSID8063464
- 2-{[(furan-2-yl)methoxy]methyl}furan
- FURAN, 2,2'-OXYDIMETHYLENEBIS-
- 5,5'-OXYDIMETHYLENE-BIS-(2-FURFURAL)
- 2,2'-(Oxybis(methylene))bis-Furan
- 2,2'-[Oxybis(methylene)]bis-Furan
- UNII-55L57OC81G
- 2-[(furan-2-ylmethoxy)methyl]furan
- Di-a-furfuryl ether
- MFCD01725820
- Bis(2-furylmethyl) ether
- Furan, 2,2'-(oxydimethylene)di- (6CI,8CI)
- SCHEMBL891457
- Furan,2'-(oxydimethylene)di-
- 2,2'-(Oxydimethylene)di-Furan
- 2-(uran-2-ylmethoxymethyl)uran
- DTXCID7040316
- FEMA 3337
- 2-[(2-Furylmethoxy)methyl]furan
- CHEBI:193974
- Furan,2'-[oxybis(methylene)]bis-
- NSC97234
- 2,2\'-(Oxybis(methylene))difuran
- 2-[(2-Furylmethoxy)methyl]furan #
- AKOS006278742
- SB61017
- BS-53000
- CS-0199135
- NS00126877
- Furan, 2,2'-(oxydimethylene)di-(6CI,8CI)
- E76163
- Q27261318
- 630-432-0
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 43.7 methanol 53.2 isopropanol 34.76 water 0.7 ethyl acetate 70.11 n-propanol 40.31 acetone 139.48 n-butanol 35.64 acetonitrile 104.66 DMF 161.59 toluene 42.49 isobutanol 36.9 1,4-dioxane 155.26 methyl acetate 98.49 THF 243.92 2-butanone 114.75 n-pentanol 36.48 sec-butanol 45.5 n-hexane 5.59 ethylene glycol 32.34 NMP 161.28 cyclohexane 14.24 DMSO 462.1 n-butyl acetate 43.76 n-octanol 23.25 chloroform 330.46 n-propyl acetate 56.58 acetic acid 137.21 dichloromethane 372.66 cyclohexanone 117.77 propylene glycol 46.57 isopropyl acetate 45.52 DMAc 258.79 2-ethoxyethanol 115.12 isopentanol 43.52 n-heptane 8.47 ethyl formate 44.55 1,2-dichloroethane 197.39 n-hexanol 29.77 2-methoxyethanol 133.28 isobutyl acetate 42.39 tetrachloromethane 25.53 n-pentyl acetate 27.7 transcutol 400.24 n-heptanol 17.96 ethylbenzene 25.65 MIBK 55.55 2-propoxyethanol 79.17 tert-butanol 64.75 MTBE 70.75 2-butoxyethanol 49.29 propionic acid 76.19 o-xylene 37.02 formic acid 65.34 diethyl ether 68.52 m-xylene 29.15 p-xylene 37.41 chlorobenzene 68.22 dimethyl carbonate 55.56 n-octane 3.55 formamide 114.41 cyclopentanone 166.01 2-pentanone 66.43 anisole 85.25 cyclopentyl methyl ether 90.59 gamma-butyrolactone 180.67 1-methoxy-2-propanol 108.44 pyridine 153.51 3-pentanone 75.35 furfural 183.18 n-dodecane 3.71 diethylene glycol 83.26 diisopropyl ether 23.41 tert-amyl alcohol 68.04 acetylacetone 104.08 n-hexadecane 4.23 acetophenone 81.23 methyl propionate 75.55 isopentyl acetate 48.85 trichloroethylene 355.62 n-nonanol 23.94 cyclohexanol 55.81 benzyl alcohol 64.31 2-ethylhexanol 28.54 isooctanol 19.0 dipropyl ether 46.7 1,2-dichlorobenzene 70.19 ethyl lactate 50.49 propylene carbonate 88.06 n-methylformamide 74.04 2-pentanol 31.68 n-pentane 5.44 1-propoxy-2-propanol 62.69 1-methoxy-2-propyl acetate 70.54 2-(2-methoxypropoxy) propanol 100.13 mesitylene 20.75 ε-caprolactone 95.09 p-cymene 23.42 epichlorohydrin 229.78 1,1,1-trichloroethane 124.19 2-aminoethanol 50.66 morpholine-4-carbaldehyde 193.07 sulfolane 248.68 2,2,4-trimethylpentane 7.72 2-methyltetrahydrofuran 129.45 n-hexyl acetate 44.7 isooctane 4.17 2-(2-butoxyethoxy)ethanol 107.45 sec-butyl acetate 43.46 tert-butyl acetate 58.75 decalin 9.48 glycerin 83.28 diglyme 216.07 acrylic acid 95.05 isopropyl myristate 26.38 n-butyric acid 66.81 acetyl acetate 57.33 di(2-ethylhexyl) phthalate 28.58 ethyl propionate 55.69 nitromethane 241.34 1,2-diethoxyethane 88.34 benzonitrile 64.55 trioctyl phosphate 17.41 1-bromopropane 81.03 gamma-valerolactone 169.44 n-decanol 19.13 triethyl phosphate 43.72 4-methyl-2-pentanol 26.52 propionitrile 62.73 vinylene carbonate 87.67 1,1,2-trichlorotrifluoroethane 195.78 DMS 65.4 cumene 22.18 2-octanol 13.97 2-hexanone 60.11 octyl acetate 28.91 limonene 35.25 1,2-dimethoxyethane 171.13 ethyl orthosilicate 40.2 tributyl phosphate 26.22 diacetone alcohol 78.22 N,N-dimethylaniline 64.51 acrylonitrile 98.32 aniline 68.56 1,3-propanediol 53.78 bromobenzene 70.17 dibromomethane 202.38 1,1,2,2-tetrachloroethane 263.38 2-methyl-cyclohexyl acetate 54.17 tetrabutyl urea 36.1 diisobutyl methanol 24.08 2-phenylethanol 45.32 styrene 35.6 dioctyl adipate 47.38 dimethyl sulfate 113.99 ethyl butyrate 52.89 methyl lactate 68.21 butyl lactate 34.61 diethyl carbonate 47.42 propanediol butyl ether 57.8 triethyl orthoformate 49.75 p-tert-butyltoluene 22.15 methyl 4-tert-butylbenzoate 71.57 morpholine 160.77 tert-butylamine 42.26 n-dodecanol 15.72 dimethoxymethane 112.91 ethylene carbonate 64.58 cyrene 100.17 2-ethoxyethyl acetate 51.48 2-ethylhexyl acetate 39.39 1,2,4-trichlorobenzene 98.36 4-methylpyridine 94.93 dibutyl ether 39.57 2,6-dimethyl-4-heptanol 24.08 DEF 91.44 dimethyl isosorbide 138.77 tetrachloroethylene 156.61 eugenol 63.96 triacetin 85.33 span 80 60.31 1,4-butanediol 33.44 1,1-dichloroethane 142.55 2-methyl-1-pentanol 44.44 methyl formate 66.32 2-methyl-1-butanol 43.33 n-decane 5.91 butyronitrile 43.28 3,7-dimethyl-1-octanol 31.24 1-chlorooctane 20.96 1-chlorotetradecane 10.68 n-nonane 5.34 undecane 4.52 tert-butylcyclohexane 8.38 cyclooctane 5.85 cyclopentanol 60.37 tetrahydropyran 117.09 tert-amyl methyl ether 65.66 2,5,8-trioxanonane 174.22 1-hexene 21.23 2-isopropoxyethanol 81.0 2,2,2-trifluoroethanol 74.19 methyl butyrate 65.46 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
|
Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |
| Name | CAS | Botanical | Proportion |
|---|---|---|---|
| Chicory root, roasted 1a | 68650-43-1 | Cichorium intybus L., fam. Asteraceae (Compositae) | 0.03% |
| Chicory root, roasted 1b | 68650-43-1 | Cichorium intybus L., fam. Asteraceae (Compositae) | 0.12% |