Dehydrotomatine
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Identifiers
CAS number
157604-98-3Molecular formula
C50H81NO21SMILES
C[C@H]1CC[C@]2([C@H]([C@H]3[C@@H](O2)C[C@@H]4[C@@]3(CC[C@H]5[C@H]4CC=C6[C@@]5(CC[C@@H](C6)O[C@H]7[C@@H]([C@H]([C@H]([C@H](O7)CO)O[C@H]8[C@@H]([C@H]([C@@H]([C@H](O8)CO)O)O[C@H]9[C@@H]([C@H]([C@@H](CO9)O)O)O)O[C@H]2[C@@H]([C@H]([C@@H]([C@H](O2)CO)O)O)O)O)O)C)C)C)NC1
Safety labels
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Odor profile
Fragrance Odorless 64.18% Sweet 29.42% Woody 24.41% Cooling 23.52% Spicy 20.6% Mint 17.99% Vanilla 17.29% Warm 16.89% Milky 16.6% Savory 16.57% Flavor Bitter 46.87% Sweet 41.22% Fatty 39.22% Odorless 34.34% Sweet-like 28.74% Metallic 21.89% Bland 21.81% Cauliflower 21.65% Alkaline 21.5% Mentholic 20.67% Odor impact est.
Odorless -
Properties
XLogP3-AA
-1.5pKa est.
3.68 (weak acid)Molecular weight
1032.2 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Ultra fastBoiling point est.
3132°CFlash point
- 181.91 ˚C est.
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Synonyms
- Dehydrotomatine
- 157604-98-3
- DTXSID001317151
- RefChem:919803
- DTXCID401746966
- 2-(2-(4,5-dihydroxy-2-(hydroxymethyl)-6-(5',7,9,13-tetramethylspiro(5-oxapentacyclo(10.8.0.02,9.04,8.013,18)icos-18-ene-6,2'-piperidine)-16-yl)oxyoxan-3-yl)oxy-5-hydroxy-6-(hydroxymethyl)-4-(3,4,5-trihydroxyoxan-2-yl)oxyoxan-3-yl)oxy-6-(hydroxymethyl)oxane-3,4,5-triol
- dehydrotomatin
- beta-D-Galactopyranoside, (3beta,22beta,25S)-spirosol-5-en-3-yl O-beta-D-glucopyranosyl-(1-->2)-O-[beta-D-xylopyranosyl-(1-->3)]-O-beta-D-glucopyranosyl-(1-->4)-
- 5,6-dehydrotomatine
- orb1707993
- SCHEMBL30095926
- CHEBI:131494
- HGA60498
- HY-N7001
- AKOS040740763
- DA-72641
- CS-0101497
- (25S)-Spirosol-5-en-3beta-yl beta-D-glucopyranosyl-(1->2)-[beta-D-xylopyranosyl-(1->3)]-beta-D-glucopyranosyl-(1->4)-beta-D-galactopyranoside
- (3beta,25S)-spirosol-5-en-3-yl beta-D-glucopyranosyl-(1->2)-[beta-D-xylopyranosyl-(1->3)]-beta-D-glucopyranosyl-(1->4)-beta-D-galactopyranoside
- 157604-98-3
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Applications
Dehydrotomatine (CAS 157604-98-3) is a natural tomato glycoalkaloid. Real-world applications are primarily in research and development, including as a lead compound for agrochemical/crop-protection research with reported insecticidal and antifungal bioactivities; in analytical chemistry and quality control as a target analyte or reference standard to quantify tomato glycoalkaloids in foods and tomato byproducts; as a precursor for semi-synthetic derivatives in natural product chemistry; and as a tool in pharmaceutical/biomedical research to study mechanism of action and structure–activity relationships. Applications are subject to local regulations and formulation limits.
gpt-5-nano
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 0.54 methanol 5.89 isopropanol 0.14 water 0.22 ethyl acetate 0.34 n-propanol 0.26 acetone 0.9 n-butanol 0.13 acetonitrile 0.42 DMF 10.29 toluene 0.11 isobutanol 0.1 1,4-dioxane 1.7 methyl acetate 0.47 THF 2.26 2-butanone 0.48 n-pentanol 0.13 sec-butanol 0.09 n-hexane 0.0 ethylene glycol 1.83 NMP 11.38 cyclohexane 0.01 DMSO 14.59 n-butyl acetate 0.22 n-octanol 0.27 chloroform 0.61 n-propyl acetate 0.25 acetic acid 7.39 dichloromethane 0.65 cyclohexanone 0.82 propylene glycol 0.97 isopropyl acetate 0.24 DMAc 8.95 2-ethoxyethanol 2.39 isopentanol 0.08 n-heptane 0.01 ethyl formate 0.63 1,2-dichloroethane 0.29 n-hexanol 0.12 2-methoxyethanol 5.17 isobutyl acetate 0.15 tetrachloromethane 0.09 n-pentyl acetate 0.61 transcutol 6.57 n-heptanol 0.31 ethylbenzene 0.05 MIBK 0.23 2-propoxyethanol 2.26 tert-butanol 0.09 MTBE 0.08 2-butoxyethanol 2.54 propionic acid 0.72 o-xylene 0.09 formic acid 20.58 diethyl ether 0.15 m-xylene 0.09 p-xylene 0.07 chlorobenzene 0.13 dimethyl carbonate 1.65 n-octane 0.01 formamide 12.07 cyclopentanone 1.77 2-pentanone 0.37 anisole 0.27 cyclopentyl methyl ether 0.42 gamma-butyrolactone 2.78 1-methoxy-2-propanol 2.25 pyridine 1.12 3-pentanone 0.32 furfural 6.13 n-dodecane 0.01 diethylene glycol 4.03 diisopropyl ether 0.04 tert-amyl alcohol 0.08 acetylacetone 1.53 n-hexadecane 0.01 acetophenone 0.59 methyl propionate 0.64 isopentyl acetate 0.19 trichloroethylene 1.09 n-nonanol 0.29 cyclohexanol 0.11 benzyl alcohol 0.46 2-ethylhexanol 0.07 isooctanol 0.19 dipropyl ether 0.18 1,2-dichlorobenzene 0.17 ethyl lactate 0.71 propylene carbonate 1.09 n-methylformamide 5.07 2-pentanol 0.06 n-pentane 0.01 1-propoxy-2-propanol 1.16 1-methoxy-2-propyl acetate 1.11 2-(2-methoxypropoxy) propanol 1.9 mesitylene 0.05 ε-caprolactone 0.95 p-cymene 0.06 epichlorohydrin 2.15 1,1,1-trichloroethane 0.14 2-aminoethanol 1.58 morpholine-4-carbaldehyde 12.81 sulfolane 9.02 2,2,4-trimethylpentane 0.0 2-methyltetrahydrofuran 0.37 n-hexyl acetate 0.58 isooctane 0.0 2-(2-butoxyethoxy)ethanol 3.07 sec-butyl acetate 0.13 tert-butyl acetate 0.27 decalin 0.01 glycerin 5.17 diglyme 6.23 acrylic acid 2.21 isopropyl myristate 0.14 n-butyric acid 0.6 acetyl acetate 0.71 di(2-ethylhexyl) phthalate 0.41 ethyl propionate 0.23 nitromethane 11.31 1,2-diethoxyethane 0.73 benzonitrile 0.36 trioctyl phosphate 0.26 1-bromopropane 0.06 gamma-valerolactone 8.46 n-decanol 0.17 triethyl phosphate 0.22 4-methyl-2-pentanol 0.04 propionitrile 0.18 vinylene carbonate 1.69 1,1,2-trichlorotrifluoroethane 8.82 DMS 0.72 cumene 0.04 2-octanol 0.14 2-hexanone 0.25 octyl acetate 0.31 limonene 0.07 1,2-dimethoxyethane 2.45 ethyl orthosilicate 0.19 tributyl phosphate 0.19 diacetone alcohol 0.87 N,N-dimethylaniline 0.26 acrylonitrile 0.57 aniline 0.26 1,3-propanediol 1.15 bromobenzene 0.11 dibromomethane 0.23 1,1,2,2-tetrachloroethane 0.7 2-methyl-cyclohexyl acetate 0.25 tetrabutyl urea 0.41 diisobutyl methanol 0.05 2-phenylethanol 0.42 styrene 0.06 dioctyl adipate 0.41 dimethyl sulfate 4.68 ethyl butyrate 0.23 methyl lactate 2.26 butyl lactate 1.08 diethyl carbonate 0.17 propanediol butyl ether 3.12 triethyl orthoformate 0.3 p-tert-butyltoluene 0.06 methyl 4-tert-butylbenzoate 1.43 morpholine 1.74 tert-butylamine 0.03 n-dodecanol 0.1 dimethoxymethane 4.24 ethylene carbonate 0.87 cyrene 4.03 2-ethoxyethyl acetate 1.91 2-ethylhexyl acetate 0.15 1,2,4-trichlorobenzene 0.27 4-methylpyridine 0.57 dibutyl ether 0.14 2,6-dimethyl-4-heptanol 0.05 DEF 1.05 dimethyl isosorbide 3.52 tetrachloroethylene 0.64 eugenol 1.82 triacetin 1.96 span 80 1.95 1,4-butanediol 0.58 1,1-dichloroethane 0.13 2-methyl-1-pentanol 0.08 methyl formate 4.69 2-methyl-1-butanol 0.08 n-decane 0.02 butyronitrile 0.14 3,7-dimethyl-1-octanol 0.12 1-chlorooctane 0.07 1-chlorotetradecane 0.02 n-nonane 0.01 undecane 0.01 tert-butylcyclohexane 0.0 cyclooctane 0.01 cyclopentanol 0.2 tetrahydropyran 0.32 tert-amyl methyl ether 0.09 2,5,8-trioxanonane 4.12 1-hexene 0.02 2-isopropoxyethanol 0.99 2,2,2-trifluoroethanol 4.05 methyl butyrate 0.32 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
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Category 1
Products applied to the lips
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No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
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No restriction |
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Category 2
Products applied to the axillae
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No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
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No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
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No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
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No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
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No restriction |
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Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
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No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
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No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
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No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
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No restriction |
|
Category 6
Products with oral and lip exposure
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No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
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No restriction |