Cynaroside A
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Identifiers
CAS number
117804-06-5Molecular formula
C21H32O10SMILES
CC1C(CC2C1C3C(CCC2=C)C(C(=O)O3)(CO)O)OC4C(C(C(C(O4)CO)O)O)O
Safety labels
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Odor profile
Fragrance Odorless 69.27% Sweet 30.0% Spicy 24.54% Woody 23.23% Cooling 21.55% Caramellic 17.91% Milky 17.76% Vanilla 17.72% Mint 17.44% Bitter 17.03% Flavor Bitter 70.62% Odorless 33.68% Sweet 31.37% Fatty 29.74% Sweet-like 28.81% Bland 22.91% Alkaline 21.11% Cauliflower 21.11% Cedarleaf 21.09% Naphthalic 20.35% Odor impact est.
Low -
Properties
XLogP3-AA
-0.8pKa est.
5.14 (weak acid)Molecular weight
444.5 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Moderately fastBoiling point est.
1942°CFlash point
- 232.95 ˚C est.
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Synonyms
- Cynaroside A
- RefChem:1082799
- SCHEMBL30440792
- CHEBI:169162
- DTXSID001101261
- 117804-06-5
- (3R,3aR,6aR,8S,9S,9aR,9bR)-8-(I(2)-D-Glucopyranosyloxy)decahydro-3-hydroxy-3-(hydroxymethyl)-9-methyl-6-methyleneazuleno[4,5-b]furan-2(3H)-one
- 3-hydroxy-3-(hydroxymethyl)-9-methyl-6-methylidene-8-[3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy-4,5,6a,7,8,9,9a,9b-octahydro-3aH-azuleno[4,5-b]uran-2-one
- 117804-06-5
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Applications
Cynaroside A (CAS 117804-06-5) is a flavonoid glycoside encountered in plant extracts and is commonly evaluated for cosmetic and personal care applications as a natural antioxidant and stabilizer; in research settings it serves as a lead compound and synthetic intermediate in flavonoid chemistry relevant to pharmaceutical development; it is often investigated for antioxidant activity in food systems and may be considered as a functional ingredient or nutraceutical component in food processing contexts; in analytical laboratories it is used as a reference standard for method development and quality control in phytochemical analyses; and in plant science it functions as a phytochemical marker supporting metabolomic profiling and provenance studies.
gpt-5-nano
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 42.92 methanol 234.95 isopropanol 12.28 water 16.96 ethyl acetate 10.9 n-propanol 17.26 acetone 45.84 n-butanol 14.46 acetonitrile 6.9 DMF 136.82 toluene 2.3 isobutanol 6.96 1,4-dioxane 49.99 methyl acetate 8.84 THF 120.15 2-butanone 14.6 n-pentanol 8.11 sec-butanol 6.39 n-hexane 0.16 ethylene glycol 76.24 NMP 101.58 cyclohexane 0.71 DMSO 487.25 n-butyl acetate 3.97 n-octanol 5.65 chloroform 6.07 n-propyl acetate 4.11 acetic acid 213.64 dichloromethane 7.42 cyclohexanone 33.41 propylene glycol 35.69 isopropyl acetate 7.53 DMAc 99.06 2-ethoxyethanol 76.44 isopentanol 8.48 n-heptane 0.33 ethyl formate 16.04 1,2-dichloroethane 6.42 n-hexanol 6.38 2-methoxyethanol 189.68 isobutyl acetate 2.27 tetrachloromethane 1.6 n-pentyl acetate 7.77 transcutol 90.12 n-heptanol 7.73 ethylbenzene 1.02 MIBK 9.24 2-propoxyethanol 48.38 tert-butanol 8.22 MTBE 3.06 2-butoxyethanol 36.0 propionic acid 20.8 o-xylene 1.73 formic acid 396.78 diethyl ether 7.16 m-xylene 1.79 p-xylene 1.16 chlorobenzene 1.87 dimethyl carbonate 20.83 n-octane 0.27 formamide 270.41 cyclopentanone 57.5 2-pentanone 17.45 anisole 4.12 cyclopentyl methyl ether 15.16 gamma-butyrolactone 63.64 1-methoxy-2-propanol 82.28 pyridine 17.34 3-pentanone 9.37 furfural 56.45 n-dodecane 0.18 diethylene glycol 93.59 diisopropyl ether 1.47 tert-amyl alcohol 5.49 acetylacetone 42.28 n-hexadecane 0.21 acetophenone 7.27 methyl propionate 12.83 isopentyl acetate 4.19 trichloroethylene 12.11 n-nonanol 5.76 cyclohexanol 9.51 benzyl alcohol 9.95 2-ethylhexanol 2.61 isooctanol 5.09 dipropyl ether 3.21 1,2-dichlorobenzene 1.99 ethyl lactate 10.82 propylene carbonate 21.09 n-methylformamide 80.28 2-pentanol 5.26 n-pentane 0.31 1-propoxy-2-propanol 20.6 1-methoxy-2-propyl acetate 15.23 2-(2-methoxypropoxy) propanol 21.49 mesitylene 1.21 ε-caprolactone 29.77 p-cymene 1.09 epichlorohydrin 48.83 1,1,1-trichloroethane 2.42 2-aminoethanol 66.56 morpholine-4-carbaldehyde 122.68 sulfolane 135.38 2,2,4-trimethylpentane 0.13 2-methyltetrahydrofuran 18.24 n-hexyl acetate 8.27 isooctane 0.11 2-(2-butoxyethoxy)ethanol 41.15 sec-butyl acetate 2.65 tert-butyl acetate 8.53 decalin 0.23 glycerin 117.38 diglyme 70.9 acrylic acid 40.4 isopropyl myristate 2.77 n-butyric acid 28.82 acetyl acetate 13.8 di(2-ethylhexyl) phthalate 5.47 ethyl propionate 4.32 nitromethane 138.54 1,2-diethoxyethane 11.32 benzonitrile 4.97 trioctyl phosphate 4.53 1-bromopropane 1.84 gamma-valerolactone 136.62 n-decanol 3.66 triethyl phosphate 3.43 4-methyl-2-pentanol 3.3 propionitrile 3.91 vinylene carbonate 22.07 1,1,2-trichlorotrifluoroethane 73.67 DMS 8.31 cumene 0.78 2-octanol 3.96 2-hexanone 5.5 octyl acetate 4.85 limonene 1.69 1,2-dimethoxyethane 52.55 ethyl orthosilicate 3.05 tributyl phosphate 3.81 diacetone alcohol 26.74 N,N-dimethylaniline 3.48 acrylonitrile 8.27 aniline 6.11 1,3-propanediol 83.93 bromobenzene 1.35 dibromomethane 3.75 1,1,2,2-tetrachloroethane 9.25 2-methyl-cyclohexyl acetate 4.47 tetrabutyl urea 6.6 diisobutyl methanol 1.88 2-phenylethanol 9.23 styrene 1.07 dioctyl adipate 5.87 dimethyl sulfate 42.07 ethyl butyrate 3.82 methyl lactate 34.37 butyl lactate 12.58 diethyl carbonate 2.77 propanediol butyl ether 35.01 triethyl orthoformate 4.1 p-tert-butyltoluene 1.05 methyl 4-tert-butylbenzoate 13.37 morpholine 56.82 tert-butylamine 2.06 n-dodecanol 2.33 dimethoxymethane 88.18 ethylene carbonate 17.56 cyrene 39.56 2-ethoxyethyl acetate 16.17 2-ethylhexyl acetate 2.78 1,2,4-trichlorobenzene 3.0 4-methylpyridine 9.57 dibutyl ether 2.57 2,6-dimethyl-4-heptanol 1.88 DEF 24.75 dimethyl isosorbide 33.73 tetrachloroethylene 9.59 eugenol 16.84 triacetin 14.37 span 80 20.95 1,4-butanediol 27.71 1,1-dichloroethane 2.47 2-methyl-1-pentanol 5.17 methyl formate 68.52 2-methyl-1-butanol 6.65 n-decane 0.35 butyronitrile 4.79 3,7-dimethyl-1-octanol 3.54 1-chlorooctane 1.35 1-chlorotetradecane 0.5 n-nonane 0.3 undecane 0.24 tert-butylcyclohexane 0.13 cyclooctane 0.39 cyclopentanol 14.61 tetrahydropyran 16.6 tert-amyl methyl ether 3.1 2,5,8-trioxanonane 48.8 1-hexene 0.57 2-isopropoxyethanol 26.46 2,2,2-trifluoroethanol 65.38 methyl butyrate 6.72 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
|
Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |