• Identifiers

    CAS number
    10198-23-9

    Molecular formula
    C12H20O2

    SMILES
    CC(=C)C1CCC(CC1)(C)OC(=O)C
    OO

  • Odor profile

    fruity 83.92%
    floral 70.72%
    woody 70.49%
    sweet 70.25%
    herbal 65.98%
    citrus 57.78%
    spicy 54.03%
    fresh 50.33%
    green 49.94%
    mint 44.42%

    Scent© AI

  • Properties

    XLogP3-AA
    3.1 Well soluble in DEP, BB, IAA

    Molecular weight
    196.29 g/mol

    Vapor pressure est.

    • 0.0385 hPa @ 20°C
    • 0.0608 hPa @ 25°C

    Evaporation rate
    Moderately slow

  • Synonyms

    • beta-Terpinyl acetate
    • 10198-23-9
    • 1-Methyl-4-(1-methylvinyl)cyclohexyl acetate
    • p-Menth-8-en-1-ol, acetate
    • 20777-47-3
    • Cyclohexanol, 1-methyl-4-(1-methylethenyl)-, acetate
    • cis-.beta.-terpinyl acetate
    • 59632-85-8
    • (1-methyl-4-prop-1-en-2-ylcyclohexyl) acetate
    • JV30N10OSL
NaN of -Infinity
Name CAS Botanical Proportion
Blackcurrant bud, absolute 68606-81-5 Ribes nigrum L., fam. Grossulariaceae 1.87%
Cinnamomum parthenoxylum (China) 1a Cinnamomum parthenoxylum (Jack) Nees, fam. Lauraceae 9.08%
Zanthoxylum rhetsoides (China) Zanthoxylum rhetsoides Drake, fam. Rutaceae 0.25%
Hyssop (Spain) 8006-83-5 Hyssopus officinalis L., fam. Lamiaceae (Labiatae) 0.01%
Thymus funkii Thymus funkii Cosson, fam. Lamiaceae (Labiatae) 0.05%