creatinine
-
Identifiers
CAS number
60-27-5Molecular formula
C4H7N3OSMILES
CN1CC(=O)N=C1N
Safety labels
Irritant -
Odor profile
Fragrance Odorless 54.4% Nutty 35.73% Roasted 34.33% Popcorn 31.15% Burnt 26.13% Sweet 24.95% Caramellic 20.94% Meaty 20.83% Fishy 20.74% Savory 19.16% Flavor Bitter 44.64% Nutty 31.09% Roasted 31.03% Odorless 24.93% Taco 21.96% Cooked 21.76% Roast 21.37% Roasted peanuts 20.77% Bread crust 20.62% Shellfish 19.56% Odor impact est.
Low -
Properties
XLogP3-AA
-1.8pKa est.
8.61 (weak base)Molecular weight
113.12 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Ultra slowBoiling point est.
345°CMelting point expt.
- 303 °C (decomposes)
Flash point
- 103.4 ˚C est.
Solubility expt.
- 80.1 mg/mL at 16 °C
-
Synonyms
- 2-Imino-1-methylimidazolidin-4-one
- 1-Methylglycocyamidine
- 1-Methylhydantoin-2-imide
- Creatinine,heated
- Kreatininum
- 2-amino-3-methyl-4H-imidazol-5-one
- 4H-Imidazol-4-one, 2-amino-1,5-dihydro-1-methyl-
- NSC-13123
- NSC13123
- AYI8EX34EU
- CHEBI:16737
- Salt, Creatinine Sulfate
- Sulfate Salt, Creatinine
- RefChem:5708
- 200-466-7
- 60-27-5
- creatinine
- DTXCID6025987
- DTXSID8045987
- Krebiozen
- Kreatinin
- 2-amino-1-methyl-1,5-dihydro-4H-imidazol-4-one
- 2-Amino-1,5-dihydro-1-methyl-4H-imidazol-4-one
- 2-Amino-1-methyl-2-imidazolin-4-one
- Creatinine (VAN) (8CI)
- 4H-Imidazol-4-one, 2-imino-1,5-dihydro-1-methyl-
- creatinina
- Creatinine, anhydrous
- Spectrum_000429
- CREATININE [II]
- CREATININE [MI]
- Spectrum2_000764
- Spectrum3_001717
- Spectrum4_001806
- Spectrum5_000511
- bmse000155
- bmse000789
- bmse001001
- CREATININE [MART.]
- CREATININE [USP-RS]
- CREATININE [WHO-DD]
- BSPBio_003334
- KBioGR_002415
- KBioSS_000909
- MLS001306430
- CHEMBL65567
- DivK1c_000351
- SPECTRUM1600300
- SPBio_000808
- orb1310556
- Creatinine, anhydrous, >=98%
- HMS501B13
- KBio1_000351
- KBio2_000909
- KBio2_003477
- KBio2_006045
- KBio3_002554
- NINDS_000351
- Creatinine, 98.5-102.0%
- HMS2233P20
- HMS3372L11
- Pharmakon1600-01600300
- BB_NC-00783
- CCG-40153
- MSK001352
- NSC760435
- s3102
- STK530885
- STL268897
- 2-Imino-1-methyl-imidazolidin-4-one
- AKOS000121140
- AKOS005458367
- 2-Imino-1-methyl-4-imidazolidinone #
- Creatinine, NIST(R) SRM(R) 914a
- NSC-760435
- SDCCGMLS-0066864.P001
- IDI1_000351
- NCGC00095762-02
- NCGC00247664-01
- 4H-Imidazol-4-one,5-dihydro-1-methyl-
- AS-12671
- SMR000718791
- MSK001352-100000-5ml
- IMIDAZOLIDIN-4-ONE, 2-IMINO-1-METHYL
- 2-amino-1-methyl-1,5-dihydro-imidazol-4-one
- C00791
- D03600
- AB00052404_03
- AB00052404_04
- 059C730
- 2-amino-3-methyl-4H-imidazol-5-one,dichlorozinc
- 2-amino-4,5-dihydro-1-methyl-1H-imidazol-4-one
- 2-Imino-1,5-dihydro-1-methyl-4H-imidazol-4-one
- AO-840/40806907
- SR-01000837526
- SR-01000837526-3
- BRD-K13495773-001-11-4
- BRD-K13495773-001-12-2
- F0001-1578
- C5CF605C-9352-48F2-A5A4-561B97D42C30
- Creatinine, United States Pharmacopeia (USP) Reference Standard
- Creatinine, Pharmaceutical Secondary Standard; Certified Reference Material
- InChI=1/C4H7N3O/c1-7-2-3(8)6-4(7)5/h2H2,1H3,(H2,5,6,8
- 2-Amino-1-methyl-2-imidazolin-4-one, 2-Imino-1-methylimidazolidin-4-one, 2-Imino-N-methylhydantoin
- 60-27-5
-
Applications
creatinine (CAS 60-27-5) is primarily used as a clinical biomarker for kidney function, measured in serum, plasma, or urine to estimate glomerular filtration rate and monitor renal status. In analytical and clinical laboratories, it is commonly used as a calibration standard or reference material for quantifying creatinine or related metabolites, using LC-MS/MS or HPLC methods. In research settings, creatinine serves as a biomarker of muscle metabolism and renal clearance and is frequently encountered in urine-based metabolomics studies. In analytical workflows, creatinine or isotopically labeled analogs such as creatinine-d3 can function as internal standards to improve quantification accuracy. Applications are subject to local regulations and formulation limits.
gpt-5-nano
-
Solubility @25˚C
Solvent Solubility (g/L) ethanol 67.85 methanol 200.39 isopropanol 26.94 water 677.09 ethyl acetate 4.81 n-propanol 28.75 acetone 12.69 n-butanol 15.7 acetonitrile 15.59 DMF 181.06 toluene 1.17 isobutanol 15.36 1,4-dioxane 9.42 methyl acetate 8.57 THF 21.23 2-butanone 7.52 n-pentanol 6.67 sec-butanol 14.23 n-hexane 0.15 ethylene glycol 118.06 NMP 136.48 cyclohexane 0.18 DMSO 119.97 n-butyl acetate 1.73 n-octanol 1.6 chloroform 14.22 n-propyl acetate 1.59 acetic acid 134.87 dichloromethane 17.72 cyclohexanone 11.12 propylene glycol 82.32 isopropyl acetate 2.13 DMAc 136.71 2-ethoxyethanol 31.26 isopentanol 8.2 n-heptane 0.14 ethyl formate 18.2 1,2-dichloroethane 6.13 n-hexanol 3.36 2-methoxyethanol 149.37 isobutyl acetate 0.96 tetrachloromethane 3.48 n-pentyl acetate 2.2 transcutol 19.39 n-heptanol 2.88 ethylbenzene 0.44 MIBK 2.53 2-propoxyethanol 18.43 tert-butanol 13.18 MTBE 1.83 2-butoxyethanol 12.62 propionic acid 37.7 o-xylene 1.34 formic acid 606.88 diethyl ether 2.12 m-xylene 1.26 p-xylene 0.94 chlorobenzene 2.34 dimethyl carbonate 8.32 n-octane 0.08 formamide 460.69 cyclopentanone 21.2 2-pentanone 4.65 anisole 1.81 cyclopentyl methyl ether 4.96 gamma-butyrolactone 40.79 1-methoxy-2-propanol 54.6 pyridine 12.37 3-pentanone 3.25 furfural 63.3 n-dodecane 0.06 diethylene glycol 36.95 diisopropyl ether 0.4 tert-amyl alcohol 9.77 acetylacetone 6.24 n-hexadecane 0.06 acetophenone 3.46 methyl propionate 8.96 isopentyl acetate 1.69 trichloroethylene 16.48 n-nonanol 1.5 cyclohexanol 5.91 benzyl alcohol 5.91 2-ethylhexanol 1.33 isooctanol 2.05 dipropyl ether 0.9 1,2-dichlorobenzene 2.74 ethyl lactate 5.22 propylene carbonate 16.96 n-methylformamide 159.06 2-pentanol 5.16 n-pentane 0.24 1-propoxy-2-propanol 8.25 1-methoxy-2-propyl acetate 4.3 2-(2-methoxypropoxy) propanol 8.52 mesitylene 0.73 ε-caprolactone 12.67 p-cymene 0.65 epichlorohydrin 27.26 1,1,1-trichloroethane 4.38 2-aminoethanol 128.98 morpholine-4-carbaldehyde 71.06 sulfolane 54.32 2,2,4-trimethylpentane 0.12 2-methyltetrahydrofuran 8.78 n-hexyl acetate 2.22 isooctane 0.07 2-(2-butoxyethoxy)ethanol 10.32 sec-butyl acetate 0.88 tert-butyl acetate 1.97 decalin 0.1 glycerin 157.73 diglyme 18.45 acrylic acid 60.28 isopropyl myristate 0.67 n-butyric acid 26.45 acetyl acetate 3.76 di(2-ethylhexyl) phthalate 2.79 ethyl propionate 1.81 nitromethane 115.8 1,2-diethoxyethane 1.78 benzonitrile 5.19 trioctyl phosphate 1.68 1-bromopropane 2.08 gamma-valerolactone 47.58 n-decanol 1.03 triethyl phosphate 1.79 4-methyl-2-pentanol 2.26 propionitrile 7.47 vinylene carbonate 20.74 1,1,2-trichlorotrifluoroethane 69.72 DMS 3.42 cumene 0.46 2-octanol 1.31 2-hexanone 1.63 octyl acetate 1.26 limonene 0.79 1,2-dimethoxyethane 16.42 ethyl orthosilicate 1.5 tributyl phosphate 1.7 diacetone alcohol 9.22 N,N-dimethylaniline 2.21 acrylonitrile 18.04 aniline 6.98 1,3-propanediol 95.25 bromobenzene 1.53 dibromomethane 6.93 1,1,2,2-tetrachloroethane 11.79 2-methyl-cyclohexyl acetate 1.66 tetrabutyl urea 2.69 diisobutyl methanol 0.81 2-phenylethanol 4.2 styrene 0.49 dioctyl adipate 1.56 dimethyl sulfate 24.54 ethyl butyrate 1.54 methyl lactate 23.43 butyl lactate 4.98 diethyl carbonate 1.38 propanediol butyl ether 13.3 triethyl orthoformate 1.5 p-tert-butyltoluene 0.61 methyl 4-tert-butylbenzoate 5.79 morpholine 22.78 tert-butylamine 3.91 n-dodecanol 0.7 dimethoxymethane 27.67 ethylene carbonate 12.21 cyrene 16.82 2-ethoxyethyl acetate 4.09 2-ethylhexyl acetate 1.25 1,2,4-trichlorobenzene 4.0 4-methylpyridine 10.02 dibutyl ether 0.55 2,6-dimethyl-4-heptanol 0.81 DEF 14.01 dimethyl isosorbide 11.44 tetrachloroethylene 9.8 eugenol 8.17 triacetin 3.78 span 80 7.76 1,4-butanediol 26.77 1,1-dichloroethane 5.32 2-methyl-1-pentanol 4.19 methyl formate 79.3 2-methyl-1-butanol 9.83 n-decane 0.09 butyronitrile 7.23 3,7-dimethyl-1-octanol 1.29 1-chlorooctane 0.36 1-chlorotetradecane 0.16 n-nonane 0.08 undecane 0.07 tert-butylcyclohexane 0.09 cyclooctane 0.08 cyclopentanol 16.12 tetrahydropyran 4.13 tert-amyl methyl ether 2.03 2,5,8-trioxanonane 12.95 1-hexene 0.49 2-isopropoxyethanol 10.29 2,2,2-trifluoroethanol 96.85 methyl butyrate 3.26 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
|
Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |