CID 14038847

  • Identifiers

    CAS number
    28305-60-4

    Molecular formula
    C15H24O

    SMILES
    CC(C)[C@@H]1CCC(=C)[C@H]2[C@H]1[C@H](CC2)C(=O)C
    HHHHO

    Retention indicies (RI)

    • DB5: 1603.83
    • Carbowax: 2030.0

  • Odor profile

    woody 81.35%
    herbal 63.28%
    green 61.52%
    spicy 46.02%
    fresh 45.83%
    mint 43.85%
    floral 41.55%
    camphoreous 37.18%
    fruity 35.7%
    pine 32.79%

    Scent© AI

  • Properties

    XLogP3-AA
    3.5 Well soluble in BB, DEP, IAA

    Molecular weight
    220.35 g/mol

    Vapor pressure est.

    • 0.0016 hPa @ 20°C
    • 0.0028 hPa @ 25°C

    Evaporation rate
    Very slow

  • Synonyms

    • beta-Oplopenone
    • Q67879728
NaN -Infinity

Botanical

Name CAS Botanical Proportion
Juniperus foetidissima leaf Juniperus foetidissima Willd., fam. Cupressaceae 0.5%
Phoebe 1 Phoebe porosa Mez. (syn. Oreodaphne porosa Nees et Mart.), fam. Lauraceae 0.7%
Vassoura (Brazil) 3 Baccharis dracunculifolia DC., fam. Asteraceae (Compositae) 0.5%
Santolina insularis (Italy) 1b hydrodistilled Santolina insularis L., fam. Asteraceae (Compositae) 0.3%
Aristolochia odoratissima Aristolochia odoratissima L., fam. Aristolochaceae 0.3%
Pinus mugo (Dwarf pine) 3 (Greece) 8000-26-8 Pinus mugo Turra, fam. Pinaceae 0.8%
Baccharis uncinella (Brazil) Baccharis uncinella DC., fam. Asteraceae (Compositae) 0.4%
Salvia desoleana (Italy) 1a CO2-extract Salvia desoleana, fam. Lamiaceae (Labiatae) 0.7%
Salvia desoleana (Italy) 1b hydrodistilled Salvia desoleana, fam. Lamiaceae (Labiatae) 1.6%
Pistacia lentiscus (Italy) 1b CO2-extract 90082-83-0 Pistacia lentiscus L., fam. Anacardiaceae 0.39%
Satureja boliviana (Argentina) Satureja boliviana Briq. (Micromeria boliviana Benth.), fam. Lamiaceae 0.2%