5,5-Dimethyl-2(5H)-furanone
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Identifiers
CAS number
20019-64-1Molecular formula
C6H8O2SMILES
CC1(C=CC(=O)O1)C
Retention indicies (RI)
- Carbowax: 1587.0
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Odor profile
Sweet 63.89% Herbal 56.35% Tobacco 54.22% Mint 51.72% Fruity 50.26% Coumarinic 48.44% Nutty 42.96% Spicy 39.4% Coconut 38.52% Hay 38.51% Scent© AI
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Properties
XLogP3-AA
0.8Molecular weight
112.13 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Moderately fastBoiling point est.
212°CFlash point est.
58.82 ˚C -
Synonyms
- 5,5-Dimethyl-2(5H)-furanone
- 2(5H)-Furanone, 5,5-dimethyl-
- 20019-64-1
- 5,5-dimethylfuran-2-one
- 4,4-Dimethyl-2-butenolide
- 5,5-Dimethylfuran-2(5H)-one
- 4,4-Dimethyl-2-buten-4-olide
- 4,4-Dimethylbut-2-enolide
- 5,5-Dimethylbut-3-enolide
- UNII-0HJB56V40L
- 0HJB56V40L
- 5,5-DIMETHYL-2-FURANONE
- 4,4-Dimethylcrotonolactone
- DTXSID90173833
- 5,5-dimethyl-2,5-dihydrofuran-2-one
- 4,4-DIMETHYLBUT-2-EN-4-OLIDE
- 2,2-DIMETHYL-5-OXO-2,5-DIHYDROFURAN
- 4-HYDROXY-4-METHYL-2-PENTENOIC ACID LACTONE
- 2-PENTENOIC ACID, 4-HYDROXY-4-METHYL-, .GAMMA.-LACTONE
- dimethyl-2(5h)-furanone
- 5,5-dimethyluran-2-one
- SCHEMBL3834814
- DTXCID8096324
- CHEBI:173379
- Q27236787
- 2-PENTENOIC ACID, 4-HYDROXY-4-METHYL-, GAMMA-LACTONE
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Applications
5,5-Dimethyl-2(5H)-furanone is a γ-butenolide with a gem-dimethyl substituent that is widely used as a versatile building block in organic synthesis, flavor–fragrance work, and pharma/agro R&D: it functions as an electron-poor Michael acceptor and dienophile for conjugate additions (amines, thiols, enolates) to access substituted butenolides and β-substituted acids/esters; as a precursor for double-bond hydrogenation to saturated γ-lactones with creamy–caramel profiles or for ring-opening/hydrolysis to the corresponding acid–alcohol derivatives; as an intermediate toward butenolide motifs present in natural products (e.g., insect pheromones and butenolide-type plant regulators) and toward medicinal-chemistry hit/lead libraries owing to the polar lactone scaffold; and as a functional handle to incorporate lactone units into polymers/UV-curable resins via conjugate attachment, while also serving as an analytical reference, mechanistic probe, and feedstock for synthesizing sweet, creamy, fruity tonal flavor ingredients.
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 291.6 methanol 403.92 isopropanol 253.5 water 48.17 ethyl acetate 246.78 n-propanol 207.33 acetone 377.65 n-butanol 175.55 acetonitrile 319.66 DMF 576.01 toluene 74.54 isobutanol 151.9 1,4-dioxane 374.37 methyl acetate 283.84 THF 440.94 2-butanone 236.87 n-pentanol 117.53 sec-butanol 214.41 n-hexane 23.14 ethylene glycol 153.23 NMP 487.18 cyclohexane 20.98 DMSO 313.25 n-butyl acetate 86.44 n-octanol 108.33 chloroform 525.04 n-propyl acetate 106.41 acetic acid 484.58 dichloromethane 366.43 cyclohexanone 211.99 propylene glycol 247.24 isopropyl acetate 143.91 DMAc 539.53 2-ethoxyethanol 194.26 isopentanol 137.34 n-heptane 13.8 ethyl formate 154.64 1,2-dichloroethane 162.46 n-hexanol 140.03 2-methoxyethanol 407.8 isobutyl acetate 68.43 tetrachloromethane 61.91 n-pentyl acetate 71.19 transcutol 471.27 n-heptanol 72.61 ethylbenzene 51.22 MIBK 121.49 2-propoxyethanol 268.31 tert-butanol 307.72 MTBE 174.43 2-butoxyethanol 127.68 propionic acid 289.21 o-xylene 67.34 formic acid 277.65 diethyl ether 166.76 m-xylene 74.16 p-xylene 75.27 chlorobenzene 119.33 dimethyl carbonate 161.2 n-octane 8.52 formamide 306.1 cyclopentanone 291.08 2-pentanone 183.18 anisole 150.04 cyclopentyl methyl ether 184.12 gamma-butyrolactone 404.04 1-methoxy-2-propanol 385.97 pyridine 199.32 3-pentanone 145.69 furfural 345.02 n-dodecane 10.94 diethylene glycol 245.96 diisopropyl ether 63.63 tert-amyl alcohol 244.63 acetylacetone 249.22 n-hexadecane 11.56 acetophenone 140.61 methyl propionate 229.18 isopentyl acetate 82.39 trichloroethylene 370.62 n-nonanol 92.01 cyclohexanol 153.91 benzyl alcohol 114.25 2-ethylhexanol 70.42 isooctanol 57.39 dipropyl ether 64.43 1,2-dichlorobenzene 113.42 ethyl lactate 104.99 propylene carbonate 252.47 n-methylformamide 300.17 2-pentanol 148.39 n-pentane 22.8 1-propoxy-2-propanol 164.94 1-methoxy-2-propyl acetate 144.07 2-(2-methoxypropoxy) propanol 171.48 mesitylene 46.96 ε-caprolactone 222.04 p-cymene 33.8 epichlorohydrin 317.35 1,1,1-trichloroethane 214.86 2-aminoethanol 238.54 morpholine-4-carbaldehyde 423.04 sulfolane 368.27 2,2,4-trimethylpentane 17.01 2-methyltetrahydrofuran 277.41 n-hexyl acetate 145.39 isooctane 12.61 2-(2-butoxyethoxy)ethanol 205.3 sec-butyl acetate 83.57 tert-butyl acetate 149.43 decalin 18.45 glycerin 292.31 diglyme 276.26 acrylic acid 288.89 isopropyl myristate 65.06 n-butyric acid 242.97 acetyl acetate 185.52 di(2-ethylhexyl) phthalate 65.24 ethyl propionate 130.63 nitromethane 615.64 1,2-diethoxyethane 112.9 benzonitrile 125.8 trioctyl phosphate 49.12 1-bromopropane 110.4 gamma-valerolactone 397.42 n-decanol 70.18 triethyl phosphate 54.72 4-methyl-2-pentanol 95.99 propionitrile 179.74 vinylene carbonate 232.19 1,1,2-trichlorotrifluoroethane 311.18 DMS 146.65 cumene 42.82 2-octanol 63.23 2-hexanone 112.94 octyl acetate 84.7 limonene 45.6 1,2-dimethoxyethane 262.61 ethyl orthosilicate 50.88 tributyl phosphate 59.27 diacetone alcohol 213.93 N,N-dimethylaniline 107.23 acrylonitrile 229.94 aniline 134.75 1,3-propanediol 231.55 bromobenzene 98.74 dibromomethane 219.73 1,1,2,2-tetrachloroethane 311.45 2-methyl-cyclohexyl acetate 77.81 tetrabutyl urea 77.98 diisobutyl methanol 44.77 2-phenylethanol 115.39 styrene 60.41 dioctyl adipate 87.16 dimethyl sulfate 227.07 ethyl butyrate 76.51 methyl lactate 191.49 butyl lactate 80.02 diethyl carbonate 65.0 propanediol butyl ether 168.55 triethyl orthoformate 61.15 p-tert-butyltoluene 36.43 methyl 4-tert-butylbenzoate 135.9 morpholine 383.23 tert-butylamine 173.46 n-dodecanol 54.37 dimethoxymethane 300.51 ethylene carbonate 181.12 cyrene 173.73 2-ethoxyethyl acetate 110.99 2-ethylhexyl acetate 64.71 1,2,4-trichlorobenzene 142.77 4-methylpyridine 213.54 dibutyl ether 68.99 2,6-dimethyl-4-heptanol 44.77 DEF 210.72 dimethyl isosorbide 226.67 tetrachloroethylene 171.56 eugenol 134.39 triacetin 163.61 span 80 156.6 1,4-butanediol 99.32 1,1-dichloroethane 246.51 2-methyl-1-pentanol 106.16 methyl formate 241.67 2-methyl-1-butanol 142.24 n-decane 15.75 butyronitrile 142.62 3,7-dimethyl-1-octanol 92.76 1-chlorooctane 53.25 1-chlorotetradecane 26.61 n-nonane 14.84 undecane 12.79 tert-butylcyclohexane 19.73 cyclooctane 9.26 cyclopentanol 194.19 tetrahydropyran 235.78 tert-amyl methyl ether 144.86 2,5,8-trioxanonane 235.45 1-hexene 58.4 2-isopropoxyethanol 143.01 2,2,2-trifluoroethanol 233.83 methyl butyrate 143.67 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
|
Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |
| Name | CAS | Botanical | Proportion |
|---|---|---|---|
| Myrrh gum (headspace) | 8016-37-3 | Commiphora myrrha (Nees) Engler, fam. Burseraceae | 1.04% |
| Artemisia anethoides (China) | Artemisia anethoides Mattf., fam. Asteraceae (Compositae) | 0.58% | |
| Narcissus tazetta headspace (China) 1 | 8023-75-4 | Narcissus tazetta L. var. chinensis Roem., fam. Amaryllidaceae | 0.22% |
| Pineapple pulp | Ananas comosus (L.) Merr., fam. Bromeliaceae | 0.07% | |
| Armoise (Spain) ssp. valentina | 8008-93-3 | Artemisia herba-alba Asso ssp. valentina (Lam.) Marcl., fam. Asteraceae | 0.2% |