5-Ethyl-7-pentyl-1,2,3,4,6-pentathiepane
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Identifiers
Molecular formula
C9H18S5SMILES
CCCCCC1SC(SSSS1)CC
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Odor profile
Fragrance Sulfurous 61.45% Roasted 52.94% Meaty 49.63% Onion 49.56% Savory 38.81% Cooked 37.48% Alliaceous 37.43% Fatty 36.82% Garlic 34.83% Nutty 28.35% Flavor Sulfurous 46.35% Green 29.51% Roasted 25.75% Alliaceous 25.5% Onion 23.34% Meaty 22.78% Metallic 21.99% Greasy 21.96% Blackberry 21.53% Violet-leaf 21.48% Odor impact est.
Medium -
Properties
XLogP3-AA
5.8pKa est.
3.78 (weak acid)Molecular weight
286.6 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Ultra slowBoiling point est.
409°CFlash point
- 187.85 ˚C est.
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Synonyms
- 5-ethyl-7-pentyl-1,2,3,4,6-pentathiepane
- UYOUHTYDMFGWKP-UHFFFAOYSA-N
- 1,2,3,4,6-Pentathiepane, 7-ethyl-5-pentyl
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Applications
5-Ethyl-7-pentyl-1,2,3,4,6-pentathiepane is primarily evaluated as a specialty odorant and potential fixative in perfumery, where sulfur-rich heterocycles can contribute unique notes and extend fragrance longevity. It may also be used as a fragrance ingredient in cosmetics and other consumer products within regulatory limits. In industrial manufacturing, it is considered a building block for organosulfur compounds or a precursor for specialty materials. It can be explored as a crosslinking or functional additive in select polymer systems. Its applications and handling are subject to local regulations and formulation constraints.
gpt-5-nano
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 573.97 methanol 352.99 isopropanol 473.61 water 0.05 ethyl acetate 2568.16 n-propanol 603.1 acetone 5494.01 n-butanol 662.23 acetonitrile 1192.16 DMF 10105.6 toluene 3042.31 isobutanol 496.84 1,4-dioxane 5844.59 methyl acetate 2157.25 THF 9713.75 2-butanone 3275.37 n-pentanol 444.05 sec-butanol 452.67 n-hexane 81.16 ethylene glycol 86.59 NMP 8185.63 cyclohexane 581.03 DMSO 5616.39 n-butyl acetate 1932.43 n-octanol 281.51 chloroform 5671.47 n-propyl acetate 1462.88 acetic acid 964.27 dichloromethane 5518.6 cyclohexanone 8649.86 propylene glycol 170.84 isopropyl acetate 1717.64 DMAc 5172.16 2-ethoxyethanol 884.6 isopentanol 596.81 n-heptane 124.24 ethyl formate 1445.69 1,2-dichloroethane 4489.87 n-hexanol 517.22 2-methoxyethanol 1688.49 isobutyl acetate 992.61 tetrachloromethane 873.84 n-pentyl acetate 1279.95 transcutol 2913.24 n-heptanol 284.62 ethylbenzene 673.54 MIBK 1547.68 2-propoxyethanol 1160.71 tert-butanol 617.76 MTBE 1296.73 2-butoxyethanol 669.24 propionic acid 696.65 o-xylene 1043.12 formic acid 145.5 diethyl ether 1715.35 m-xylene 1246.94 p-xylene 917.73 chlorobenzene 3665.23 dimethyl carbonate 1195.93 n-octane 48.62 formamide 449.8 cyclopentanone 10133.09 2-pentanone 3165.26 anisole 1716.45 cyclopentyl methyl ether 3867.97 gamma-butyrolactone 7575.02 1-methoxy-2-propanol 1157.03 pyridine 7929.98 3-pentanone 2370.86 furfural 6478.42 n-dodecane 39.04 diethylene glycol 633.98 diisopropyl ether 528.97 tert-amyl alcohol 528.4 acetylacetone 4813.54 n-hexadecane 50.6 acetophenone 1796.78 methyl propionate 2124.56 isopentyl acetate 1646.59 trichloroethylene 9824.73 n-nonanol 276.37 cyclohexanol 1184.85 benzyl alcohol 1080.84 2-ethylhexanol 458.49 isooctanol 264.49 dipropyl ether 976.58 1,2-dichlorobenzene 2843.86 ethyl lactate 439.26 propylene carbonate 3392.38 n-methylformamide 1865.7 2-pentanol 415.71 n-pentane 108.7 1-propoxy-2-propanol 969.18 1-methoxy-2-propyl acetate 2080.46 2-(2-methoxypropoxy) propanol 680.26 mesitylene 686.57 ε-caprolactone 4648.27 p-cymene 435.37 epichlorohydrin 7304.83 1,1,1-trichloroethane 4022.31 2-aminoethanol 222.96 morpholine-4-carbaldehyde 6953.42 sulfolane 8871.91 2,2,4-trimethylpentane 68.69 2-methyltetrahydrofuran 5022.59 n-hexyl acetate 1253.0 isooctane 61.88 2-(2-butoxyethoxy)ethanol 981.02 sec-butyl acetate 950.46 tert-butyl acetate 2015.37 decalin 156.79 glycerin 273.61 diglyme 2620.67 acrylic acid 730.2 isopropyl myristate 515.52 n-butyric acid 1391.04 acetyl acetate 1976.08 di(2-ethylhexyl) phthalate 504.3 ethyl propionate 1134.95 nitromethane 3455.53 1,2-diethoxyethane 1977.06 benzonitrile 2533.73 trioctyl phosphate 322.34 1-bromopropane 1830.41 gamma-valerolactone 11719.82 n-decanol 210.44 triethyl phosphate 533.73 4-methyl-2-pentanol 281.29 propionitrile 1094.6 vinylene carbonate 3260.29 1,1,2-trichlorotrifluoroethane 3336.67 DMS 1363.75 cumene 339.9 2-octanol 229.83 2-hexanone 1543.18 octyl acetate 638.67 limonene 784.53 1,2-dimethoxyethane 2879.45 ethyl orthosilicate 491.31 tributyl phosphate 439.95 diacetone alcohol 1435.99 N,N-dimethylaniline 944.42 acrylonitrile 1599.02 aniline 1968.78 1,3-propanediol 494.91 bromobenzene 4675.72 dibromomethane 3196.89 1,1,2,2-tetrachloroethane 5800.35 2-methyl-cyclohexyl acetate 1019.26 tetrabutyl urea 696.52 diisobutyl methanol 323.68 2-phenylethanol 1031.48 styrene 1253.56 dioctyl adipate 816.94 dimethyl sulfate 2235.22 ethyl butyrate 1270.26 methyl lactate 659.88 butyl lactate 706.86 diethyl carbonate 789.44 propanediol butyl ether 582.27 triethyl orthoformate 892.24 p-tert-butyltoluene 449.57 methyl 4-tert-butylbenzoate 1034.49 morpholine 5833.59 tert-butylamine 358.48 n-dodecanol 170.96 dimethoxymethane 3759.76 ethylene carbonate 2760.37 cyrene 1234.44 2-ethoxyethyl acetate 2087.94 2-ethylhexyl acetate 1428.94 1,2,4-trichlorobenzene 3266.12 4-methylpyridine 6935.98 dibutyl ether 750.78 2,6-dimethyl-4-heptanol 323.68 DEF 3923.16 dimethyl isosorbide 2069.21 tetrachloroethylene 3269.3 eugenol 921.94 triacetin 1308.33 span 80 754.1 1,4-butanediol 204.12 1,1-dichloroethane 3274.21 2-methyl-1-pentanol 416.25 methyl formate 1755.2 2-methyl-1-butanol 534.26 n-decane 67.29 butyronitrile 1437.23 3,7-dimethyl-1-octanol 342.9 1-chlorooctane 368.59 1-chlorotetradecane 153.06 n-nonane 62.8 undecane 49.5 tert-butylcyclohexane 111.66 cyclooctane 160.72 cyclopentanol 1355.85 tetrahydropyran 5600.67 tert-amyl methyl ether 948.33 2,5,8-trioxanonane 1486.2 1-hexene 392.68 2-isopropoxyethanol 623.93 2,2,2-trifluoroethanol 396.38 methyl butyrate 1744.88 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
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Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
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No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
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No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |
| Name | CAS | Botanical | Proportion |
|---|---|---|---|
| Onion, welsh | 8002-72-0 | Allium fistulosum L. var. Maichuon, fam. Liliaceae | 0.11% |
| Scallion | Allium fistulosum L. var. Caespitosum, fam. Liliaceae | 0.02% |