4-Methylacetophenone
-
Identifiers
CAS mumber
122-00-9Molecular formula
C9H10OSMILES
CC1=CC=C(C=C1)C(=O)C
Retention indicies (RI)
- DB5: 1186.5
- Carbowax: 1758.67
-
Properties
XLogP3-AA
2.1 Well soluble in DEP, MMB, BBMolecular weight
134.17 g/molMelting points
- 28 °C
Boiling points
- 222.00 to 226.00 °C. @ 756.00 mm Hg
Solubilities
- 0.372 mg/mL at 15 °C
- insoluble in water; soluble in organic solvents, oils
- very soluble (in ethanol)
-
Synonyms
- 4'-Methylacetophenone
- 122-00-9
- 1-(p-Tolyl)ethanone
- p-Methylacetophenone
- 1-(4-Methylphenyl)ethanone
- Melilotal
- p-Methyl acetophenone
- 1-p-Tolylethanone
- Methyl p-tolyl ketone
- 4-METHYLACETOPHENONE
- 4-Acetyltoluene
- p-Acetotoluene
- p-Acetyltoluene
- Ethanone, 1-(4-methylphenyl)-
- 1-Acetyl-4-methylbenzene
- Acetophenone, 4'-methyl-
- 1-Methyl-4-acetylbenzene
- 4-Methylphenyl methyl ketone
- 1-(4-Methylphenyl)ethan-1-one
- FEMA No. 2677
- Tolyl methyl ketone, p-
- NSC 9401
- 1-P-TOLYL-ETHANONE
- EINECS 204-514-8
- AX66V0KX3Y
- MFCD00008751
- 4-methyl acetophenone
- DTXSID9044374
- AI3-00734
- 4'-Methyl acetophenone
- METHYLACETOPHENONE
- para-Methyl-acetophenone
- NSC-9401
- METHYL-P-TOLYL KETONE
- (4-Methylphenyl) methyl ketone
- DTXCID7024374
- EC 204-514-8
- 4-METHYL ACETOPHENONE [FCC]
- 4'-METHYLACETOPHENONE [FHFI]
- acetophenone, p-methyl-
- para-methyl acetophenone
- UNII-AX66V0KX3Y
- pAcetotoluene
- pAcetyltoluene
- Esberiven
- Melilot
- 1pTolylethanone
- Yellow melilot
- Sweet clover
- FEMA 2677
- pMethylacetophenone
- 4-tolylmethylketone
- pMethyl acetophenone
- Yellow sweet clover
- 4-methylacteophenone
- Methyl ptolyl ketone
- p- methylacetophenone
- p-methyl-acetophenone
- 1Acetyl4methylbenzene
- 1Methyl4acetylbenzene
- nchem.328-comp4a
- 4?-Methylacetophenone
- p-tolyl methyl ketone
- p- Methyl acetophenone
- 4'-methyl-acetophenone
- 1-(p-tolyl)-ethanone
- 4\'-Methylacetophenone
- Acetophenone, 4'methyl
- Tolyl methyl ketone, p
- Para Methyl Acetophenone
- (4-Methylphenyl)ethanone
- 1(4Methylphenyl)ethanone
- 4Methylphenyl methyl ketone
- Ethanone, 1(4methylphenyl)
- SCHEMBL55409
- 1-(4-methylphenyl)-ethanone
- 4'-Methylacetophenone, 95%
- WLN: 1VR D1
- 1-(4-Methylphenyl)ethanone #
- CHEMBL271871
- 1-(4-methylphenyl)-1-ethanone
- NSC9401
- CHEBI:178626
- 1-(4-Methylphenyl)ethanone, 9CI
- Tox21_302023
- P-METHYL ACETOPHENONE [INCI]
- STL146461
- AKOS000119027
- CS-W013369
- FM31610
- HY-W012653
- NCGC00255943-01
- AC-26823
- AS-12910
- CAS-122-00-9
- PD158295
- 4'-Methylacetophenone, analytical standard
- 4'-Methylacetophenone, >=95%, FCC, FG
- DB-012815
- M0135
- NS00010667
- EN300-17994
- D70502
- 4'-Methylacetophenone, purum, >=96.0% (GC)
- 4-Acetyltoluene; 1-(4-methylphenyl)ethan-1-one
- doi:10.14272/GNKZMNRKLCTJAY-UHFFFAOYSA-N.1
- Q2816673
- 4'-Methylacetophenone, Vetec(TM) reagent grade, 94%
- Z57127458
- F9995-0065
- 204-514-8
1
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of
3
Botanical
Name | CAS | Botanical | Proportion |
---|---|---|---|
Blackcurrant bud 1 | 68606-81-5 | Ribes nigrum L., fam. Grossulariaceae | 0.1% |
Massoia bark | Cryptocaryo massoia, fam. Lauraceae | 0.01% | |
Santolina chamaecyparisus (France) 2 | 84961-58-0 | Santolina chamaecyparisus L., fam. Asteraceae (Compositae) | 0.02% |
Cascarilla 2 | 8007-06-5 | Croton eluteria Bennett, fam. Euphorbiaceae | 0.02% |
Parsley seed (Korea) | 8000-68-8 | Petroselinum crispum (Miller) A.W. Hill (P. sativum Hoffm.), fam. Apiaceae | 0.1% |
Parsley leaf (Korea) | 8000-68-8 | Petroselinum crispum (Miller) A.W. Hill (C. sativum Hoffm.), fam. Apiaceae | 0.61% |
Pistacia lentiscus (Spain) 1a leaf | 90082-83-0 | Pistacia lentiscus L., fam. Anacardiaceae | 0.01% |
Orris butter | 8002-73-1 | Iris florentina L., fam. Iridaceae | 0.01% |
Narcissus (Japan) 1a | 8023-75-4 | Narcissus tazetta L. (N. poeticus L.), fam. Amarillidaceae | 0.01% |
Santolina chamaecyparisus (Egypt) | 84961-58-0 | Santolina chamaecyparisus L., fam. Asteraceae (Compositae) | 0.47% |
Celery leaf/stem (Libya) | 8015-90-5 | Apium graveolens L., fam. Apiaceae (Umbelliferae) | 1.2% |
Conyza pinnata (Zimbabwe) | Conyza pinnata (Kuntz), fam. Asteraceae (Compositae) | 2.82% | |
Parsley leaf (Germany), 1b (smooth leaf) | 8000-68-8 | Petroselinum crispum (Miller) A.W. Hill (P. sativum Hoffm.), fam. Apiaceae | 0.12% |
Parsley leaf (Germany), 1a (curly leaf) | 8000-68-8 | Petroselinum crispum (Miller) A.W. Hill (P. sativum Hoffm.), fam. Apiaceae | 0.1% |
Genet absolute 2 | 8023-80-1 | Spartium junceum L., fam. Leguminosae (Papilionaceae) | 0.01% |
Illicium griffithii fruit | Illicium griffithii Hook. f. et Thoms., fam. Magnoliaceae (Illiciaceae) | 0.05% | |
Vassoura (Brazil) 3 | Baccharis dracunculifolia DC., fam. Asteraceae (Compositae) | 0.03% | |
Boronia megastigma | 91771-36-7 | Boronia megastigma Nees., fam. Rutaceae | 0.01% |
Lime (Mexican, West Indian, Key) 5 | 8008-26-2 | Citrus aurantifolia (Christm.) Swingle, fam. Rutaceae | 0.03% |
Lime (Mexican, West Indian, Key) 7 | 8008-26-2 | Citrus aurantifolia (Christm.) Swingle, fam. Rutaceae | 0.01% |
Turmeric (Malaysia) | 8024-37-1 | Curcuma longa L. (C. domestica Val.), fam. Zingiberaceae | 0.1% |
Rosemary (Japan) | 8000-25-7 | Rosmarinus officinalis L., fam. Lamiaceae (Labiatae) | 0.03% |
Carob bean extract 1 | 9000-40-2 | Ceratonia siliqua L., fam. Leguminoseae | 0.01% |
Parsley leaf (Germany) 2a | 8000-68-8 | Petroselinum crispun (Miller) A.W. Hill cv Hamburger Schnitt,fam. Apiaceae | 0.09% |
Parsley leaf (Germany) 2b | 800-68-8 | Petroselinum crispun (Miller) A.W. Hill cv Mooskrause, fam. Apiaceae | 0.03% |
Turmeric (India) 5b leaf | 8024-37-1 | Curcuma longa L., cv. Roma (C. domestica Val.), fam. Zingiberaceae | 0.1% |
Cymbopogon giganteus (Mali) | Cymbopogon giganteus (Hochst.) Chiov., fam. Poaceae (Gramineae) | 4.6% | |
Argyranthemum adauctum ssp. adauctum | Argyranthemum adauctum ssp.adauctum Humphries, fam.Asteraceae (Compositae) | 1.9% | |
Argyranthemum adauctum ssp. gracile | Argyranthemum adauctum ssp.gracile Humphries, fam. Asteraceae (Compositae) | 0.01% |