4-Methyl-3-thiazoline
-
Identifiers
CAS number
52558-99-3Molecular formula
C4H7NSSMILES
CC1=NCSC1
-
Odor profile
Fragrance Meaty 60.21% Roasted 58.67% Nutty 56.34% Vegetable 53.41% Sulfurous 51.26% Onion 39.45% Cooked 38.69% Garlic 36.98% Alliaceous 34.15% Popcorn 33.65% Flavor Nutty 59.13% Roasted 56.25% Vegetable 45.4% Meaty 42.29% Green 42.07% Roast 33.47% Sulfur 33.39% Onion 30.55% Potato 30.3% Garlic 29.47% Odor impact est.
High -
Properties
XLogP3-AA
0.5pKa est.
5.58 (weak acid)Molecular weight
101.17 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
FastBoiling point est.
181°CFlash point
- 52.35 ˚C est.
Solubility expt.
- Practically insoluble to insoluble in water
- soluble (in ethanol)
-
Synonyms
- 4-Methyl-3-thiazoline
- 3-Thiazoline, 4-methyl-
- FEMA No. 4644
- UNII-3OA5TO72MI
- 3OA5TO72MI
- Thiazole, 2,5-dihydro-4-methyl-
- 52558-99-3
- DTXSID40200542
- 4-methyl-2,5-dihydro-1,3-thiazole
- 3-Thiazoline, 4-methyl
- SCHEMBL256996
- 4-Methyl-2,5-dihydrothiazole
- DTXCID70123033
- DB-242056
- Q27257816
-
Applications
4-Methyl-3-thiazoline (CAS 52558-99-3) is primarily used as an odorant in flavors and fragrances, contributing savory and roasted-meat notes to seasonings, broths, and snack formulations; it also serves as a fragrance ingredient in cosmetics and personal care products to impart warm, complex aroma; in industrial manufacturing, this compound is commonly used as an intermediate or precursor for the synthesis of heterocyclic thiazoline compounds; it may be evaluated as a building block in flavor and fragrance research and development, including applications in consumer household products, subject to local regulations and formulation limits.
gpt-5-nano
-
Solubility @25˚C
Solvent Solubility (g/L) ethanol 590.09 methanol 853.72 isopropanol 350.3 water 43.95 ethyl acetate 477.55 n-propanol 404.29 acetone 1043.88 n-butanol 304.99 acetonitrile 947.02 DMF 1084.38 toluene 318.74 isobutanol 241.21 1,4-dioxane 1062.26 methyl acetate 678.74 THF 858.11 2-butanone 632.74 n-pentanol 202.31 sec-butanol 285.17 n-hexane 21.48 ethylene glycol 353.55 NMP 920.12 cyclohexane 67.35 DMSO 1076.92 n-butyl acetate 197.13 n-octanol 133.44 chloroform 2444.9 n-propyl acetate 189.79 acetic acid 1006.96 dichloromethane 1677.12 cyclohexanone 631.65 propylene glycol 394.81 isopropyl acetate 206.44 DMAc 936.63 2-ethoxyethanol 458.14 isopentanol 184.19 n-heptane 34.59 ethyl formate 352.15 1,2-dichloroethane 677.59 n-hexanol 200.05 2-methoxyethanol 784.32 isobutyl acetate 108.19 tetrachloromethane 411.09 n-pentyl acetate 165.8 transcutol 1145.39 n-heptanol 139.68 ethylbenzene 91.37 MIBK 154.81 2-propoxyethanol 432.19 tert-butanol 285.31 MTBE 199.64 2-butoxyethanol 287.18 propionic acid 553.89 o-xylene 181.9 formic acid 578.31 diethyl ether 344.27 m-xylene 159.82 p-xylene 141.63 chlorobenzene 485.2 dimethyl carbonate 216.64 n-octane 13.6 formamide 732.22 cyclopentanone 862.38 2-pentanone 367.13 anisole 291.92 cyclopentyl methyl ether 362.63 gamma-butyrolactone 870.47 1-methoxy-2-propanol 512.83 pyridine 1043.25 3-pentanone 350.39 furfural 995.26 n-dodecane 12.8 diethylene glycol 446.12 diisopropyl ether 68.95 tert-amyl alcohol 225.81 acetylacetone 471.7 n-hexadecane 14.35 acetophenone 270.14 methyl propionate 413.7 isopentyl acetate 141.53 trichloroethylene 1582.99 n-nonanol 121.36 cyclohexanol 268.31 benzyl alcohol 275.76 2-ethylhexanol 112.02 isooctanol 97.4 dipropyl ether 157.65 1,2-dichlorobenzene 382.02 ethyl lactate 126.73 propylene carbonate 383.45 n-methylformamide 733.18 2-pentanol 178.27 n-pentane 34.39 1-propoxy-2-propanol 296.64 1-methoxy-2-propyl acetate 239.66 2-(2-methoxypropoxy) propanol 218.03 mesitylene 82.56 ε-caprolactone 464.48 p-cymene 78.11 epichlorohydrin 832.07 1,1,1-trichloroethane 842.35 2-aminoethanol 471.78 morpholine-4-carbaldehyde 942.55 sulfolane 743.95 2,2,4-trimethylpentane 16.82 2-methyltetrahydrofuran 569.3 n-hexyl acetate 202.04 isooctane 10.08 2-(2-butoxyethoxy)ethanol 342.3 sec-butyl acetate 110.83 tert-butyl acetate 164.49 decalin 24.17 glycerin 507.34 diglyme 637.02 acrylic acid 634.71 isopropyl myristate 76.33 n-butyric acid 478.02 acetyl acetate 330.05 di(2-ethylhexyl) phthalate 92.53 ethyl propionate 176.62 nitromethane 1542.11 1,2-diethoxyethane 327.26 benzonitrile 404.02 trioctyl phosphate 57.09 1-bromopropane 340.2 gamma-valerolactone 1006.0 n-decanol 90.8 triethyl phosphate 77.45 4-methyl-2-pentanol 85.05 propionitrile 488.72 vinylene carbonate 445.72 1,1,2-trichlorotrifluoroethane 851.49 DMS 197.96 cumene 60.27 2-octanol 81.82 2-hexanone 204.14 octyl acetate 111.18 limonene 113.97 1,2-dimethoxyethane 487.98 ethyl orthosilicate 73.6 tributyl phosphate 66.83 diacetone alcohol 238.01 N,N-dimethylaniline 171.59 acrylonitrile 686.4 aniline 501.55 1,3-propanediol 414.64 bromobenzene 488.27 dibromomethane 985.9 1,1,2,2-tetrachloroethane 1156.39 2-methyl-cyclohexyl acetate 114.34 tetrabutyl urea 97.39 diisobutyl methanol 61.84 2-phenylethanol 228.41 styrene 152.11 dioctyl adipate 115.96 dimethyl sulfate 342.0 ethyl butyrate 154.54 methyl lactate 250.7 butyl lactate 136.57 diethyl carbonate 102.61 propanediol butyl ether 271.02 triethyl orthoformate 112.37 p-tert-butyltoluene 73.81 methyl 4-tert-butylbenzoate 196.52 morpholine 964.46 tert-butylamine 171.93 n-dodecanol 69.6 dimethoxymethane 473.9 ethylene carbonate 326.82 cyrene 228.17 2-ethoxyethyl acetate 286.59 2-ethylhexyl acetate 119.5 1,2,4-trichlorobenzene 506.38 4-methylpyridine 718.06 dibutyl ether 126.71 2,6-dimethyl-4-heptanol 61.84 DEF 428.87 dimethyl isosorbide 298.12 tetrachloroethylene 825.53 eugenol 202.84 triacetin 253.46 span 80 220.15 1,4-butanediol 204.36 1,1-dichloroethane 897.63 2-methyl-1-pentanol 137.28 methyl formate 502.89 2-methyl-1-butanol 199.97 n-decane 21.43 butyronitrile 371.76 3,7-dimethyl-1-octanol 107.4 1-chlorooctane 84.04 1-chlorotetradecane 35.6 n-nonane 20.38 undecane 15.82 tert-butylcyclohexane 19.99 cyclooctane 21.17 cyclopentanol 355.71 tetrahydropyran 607.66 tert-amyl methyl ether 158.97 2,5,8-trioxanonane 428.46 1-hexene 78.24 2-isopropoxyethanol 261.04 2,2,2-trifluoroethanol 478.64 methyl butyrate 212.35 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
|
Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |