4-Ethyl-2,3,5,6-tetrathia-7-nonene

Overview IFRA Botanical Request a quote

  • Identifiers

    Molecular formula
    C7H14S4

    SMILES
    CCC(SSC)SSC=CC

  • Odor profile

    Onion 83.74%
    Sulfurous 77.55%
    Garlic 76.23%
    Alliaceous 64.18%
    Roasted 55.33%
    Savory 54.13%
    Cooked 51.48%
    Pungent 45.03%
    Meaty 38.39%
    Cabbage 28.2%

    Scent© AI

  • Properties

    XLogP3-AA
    3.4

    Molecular weight
    226.5 g/mol

    Vapor pressure est.

    • hPa @ 20°C
    • hPa @ 25°C

    Evaporation rate
    Ultra slow

    Boiling point est.
    303°C

    Flash point est.
    131.14 ˚C

  • Solubility @25˚C

    Solvent Solubility (g/L)
    ethanol 622.05
    methanol 409.59
    isopropanol 588.38
    water 0.06
    ethyl acetate 2303.39
    n-propanol 620.99
    acetone 4089.12
    n-butanol 731.37
    acetonitrile 1422.77
    DMF 4364.73
    toluene 3416.67
    isobutanol 550.54
    1,4-dioxane 4913.97
    methyl acetate 1815.45
    THF 7990.15
    2-butanone 2636.32
    n-pentanol 494.03
    sec-butanol 574.29
    n-hexane 264.02
    ethylene glycol 98.55
    NMP 4854.54
    cyclohexane 1506.91
    DMSO 4039.76
    n-butyl acetate 2182.63
    n-octanol 451.1
    chloroform 5234.57
    n-propyl acetate 1264.75
    acetic acid 792.97
    dichloromethane 4885.57
    cyclohexanone 6890.54
    propylene glycol 178.23
    isopropyl acetate 1419.51
    DMAc 2694.31
    2-ethoxyethanol 734.48
    isopentanol 660.86
    n-heptane 427.57
    ethyl formate 1089.99
    1,2-dichloroethane 3718.37
    n-hexanol 803.19
    2-methoxyethanol 1242.93
    isobutyl acetate 854.79
    tetrachloromethane 1166.66
    n-pentyl acetate 1132.01
    transcutol 2546.01
    n-heptanol 387.32
    ethylbenzene 868.06
    MIBK 1424.27
    2-propoxyethanol 1229.45
    tert-butanol 935.51
    MTBE 1684.95
    2-butoxyethanol 663.94
    propionic acid 626.14
    o-xylene 1282.87
    formic acid 107.09
    diethyl ether 2084.46
    m-xylene 1562.5
    p-xylene 1045.1
    chlorobenzene 3173.44
    dimethyl carbonate 835.4
    n-octane 155.34
    formamide 282.04
    cyclopentanone 6855.34
    2-pentanone 2634.93
    anisole 1671.64
    cyclopentyl methyl ether 3843.48
    gamma-butyrolactone 5044.91
    1-methoxy-2-propanol 980.11
    pyridine 5261.86
    3-pentanone 2094.48
    furfural 4060.54
    n-dodecane 101.93
    diethylene glycol 619.56
    diisopropyl ether 721.35
    tert-amyl alcohol 771.23
    acetylacetone 3274.95
    n-hexadecane 125.69
    acetophenone 1550.44
    methyl propionate 1671.95
    isopentyl acetate 1721.64
    trichloroethylene 7447.63
    n-nonanol 410.41
    cyclohexanol 1571.07
    benzyl alcohol 924.2
    2-ethylhexanol 686.47
    isooctanol 348.46
    dipropyl ether 1476.55
    1,2-dichlorobenzene 2394.08
    ethyl lactate 382.42
    propylene carbonate 2289.45
    n-methylformamide 1118.13
    2-pentanol 560.56
    n-pentane 312.49
    1-propoxy-2-propanol 1097.78
    1-methoxy-2-propyl acetate 1805.51
    2-(2-methoxypropoxy) propanol 729.19
    mesitylene 976.38
    ε-caprolactone 3518.92
    p-cymene 657.54
    epichlorohydrin 4989.5
    1,1,1-trichloroethane 4463.45
    2-aminoethanol 212.25
    morpholine-4-carbaldehyde 4065.45
    sulfolane 6048.47
    2,2,4-trimethylpentane 160.94
    2-methyltetrahydrofuran 4859.99
    n-hexyl acetate 1365.55
    isooctane 162.02
    2-(2-butoxyethoxy)ethanol 965.66
    sec-butyl acetate 880.44
    tert-butyl acetate 1811.16
    decalin 381.44
    glycerin 253.86
    diglyme 2204.58
    acrylic acid 571.95
    isopropyl myristate 605.62
    n-butyric acid 1234.53
    acetyl acetate 1426.37
    di(2-ethylhexyl) phthalate 476.21
    ethyl propionate 1042.57
    nitromethane 2296.4
    1,2-diethoxyethane 1920.07
    benzonitrile 2073.47
    trioctyl phosphate 360.15
    1-bromopropane 2142.06
    gamma-valerolactone 6963.77
    n-decanol 320.38
    triethyl phosphate 566.01
    4-methyl-2-pentanol 369.98
    propionitrile 1139.33
    vinylene carbonate 2046.03
    1,1,2-trichlorotrifluoroethane 2154.05
    DMS 1144.08
    cumene 463.89
    2-octanol 331.83
    2-hexanone 1434.56
    octyl acetate 704.26
    limonene 1224.52
    1,2-dimethoxyethane 2221.71
    ethyl orthosilicate 573.85
    tributyl phosphate 465.89
    diacetone alcohol 1309.71
    N,N-dimethylaniline 987.73
    acrylonitrile 1364.64
    aniline 1879.92
    1,3-propanediol 418.34
    bromobenzene 4056.04
    dibromomethane 3318.14
    1,1,2,2-tetrachloroethane 4891.74
    2-methyl-cyclohexyl acetate 1111.07
    tetrabutyl urea 714.2
    diisobutyl methanol 509.24
    2-phenylethanol 1084.02
    styrene 1363.44
    dioctyl adipate 769.98
    dimethyl sulfate 1364.39
    ethyl butyrate 1378.32
    methyl lactate 530.9
    butyl lactate 624.99
    diethyl carbonate 792.44
    propanediol butyl ether 563.35
    triethyl orthoformate 990.01
    p-tert-butyltoluene 682.8
    methyl 4-tert-butylbenzoate 1015.72
    morpholine 4399.74
    tert-butylamine 614.36
    n-dodecanol 268.09
    dimethoxymethane 2430.6
    ethylene carbonate 1778.53
    cyrene 1010.11
    2-ethoxyethyl acetate 1507.78
    2-ethylhexyl acetate 1541.73
    1,2,4-trichlorobenzene 2531.98
    4-methylpyridine 5242.71
    dibutyl ether 1117.34
    2,6-dimethyl-4-heptanol 509.24
    DEF 2623.31
    dimethyl isosorbide 1988.78
    tetrachloroethylene 2872.62
    eugenol 825.77
    triacetin 1104.65
    span 80 797.35
    1,4-butanediol 188.87
    1,1-dichloroethane 3396.57
    2-methyl-1-pentanol 482.86
    methyl formate 1086.42
    2-methyl-1-butanol 613.12
    n-decane 179.52
    butyronitrile 1495.88
    3,7-dimethyl-1-octanol 517.42
    1-chlorooctane 608.87
    1-chlorotetradecane 263.65
    n-nonane 190.65
    undecane 129.29
    tert-butylcyclohexane 271.28
    cyclooctane 530.04
    cyclopentanol 1405.71
    tetrahydropyran 5648.58
    tert-amyl methyl ether 1235.39
    2,5,8-trioxanonane 1451.12
    1-hexene 703.8
    2-isopropoxyethanol 578.9
    2,2,2-trifluoroethanol 289.52
    methyl butyrate 1452.64

    Scent© AI

1 3

IFRA standard 51

Recommendation
No restriction
Maximum acceptable concentrations in the finished product (%)
Category 1
Products applied to the lips
 No restriction Category 7A
Rinse-off products applied to the hair with some hand contact
 No restriction
Category 2
Products applied to the axillae
 No restriction Category 7B
Leave-on products applied to the hair with some hand contact
 No restriction
Category 3
Products applied to the face/body using fingertips
 No restriction Category 8
Products with significant anogenital exposure
 No restriction
Category 4
Products related to fine fragrance
 No restriction Category 9
Products with body and hand exposure, primarily rinse off
 No restriction
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
 No restriction Category 10A
Household care products with mostly hand contact
 No restriction
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
 No restriction Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
 No restriction
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
 No restriction Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
 No restriction
Category 5D
Baby Creams, baby Oils and baby talc
 No restriction Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
 No restriction
Category 6
Products with oral and lip exposure
 No restriction Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
 No restriction

Botanical

Name CAS Botanical Proportion
Onion, welsh 8002-72-0 Allium fistulosum L. var. Maichuon, fam. Liliaceae 0.16%
Scallion Allium fistulosum L. var. Caespitosum, fam. Liliaceae 0.17%