2,3-Heptanedione
-
Identifiers
CAS number
96-04-8Molecular formula
C7H12O2SMILES
CCCCC(=O)C(=O)C
Safety labels
Flammable
Irritant -
Odor profile
Fragrance Sweet 82.14% Fatty 74.92% Buttery 74.01% Caramellic 70.2% Creamy 68.33% Cheesy 65.29% Fruity 55.98% Oily 55.14% Dairy 48.32% Nutty 43.62% Flavor Caramel 54.65% Butter 52.34% Sweet 49.14% Oily 47.83% Cheese 44.57% Buttery 44.31% Creamy 44.27% Fatty 35.78% Pungent 32.66% Fruity 31.71% Odor impact est.
High -
Properties
XLogP3-AA
1.0pKa est.
7.85 (neutral)Molecular weight
128.17 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Very fastBoiling point
- 64.00 °C. @ 18.00 mm Hg
Flash point
- 62.51 ˚C est.
Solubility expt.
- slightly
- slightly soluble in water; soluble in alcohol
-
Synonyms
- 2,3-HEPTANEDIONE
- 96-04-8
- Heptane-2,3-dione
- Acetyl valeryl
- Valerylacetyl
- Acetyl pentanoyl
- Acetylvaleryl
- FEMA No. 2543
- DK55DDE86P
- EINECS 202-472-5
- MFCD00036550
- NSC 31668
- NSC-31668
- DTXSID4059128
- 2,3-HEPTANDIONE [FCC]
- CHEBI:88623
- 2,3-HEPTANEDIONE [FHFI]
- UNII-DK55DDE86P
- 2,3-Dioxoheptane
- 2,3-HEPTANDIONE
- SCHEMBL109416
- CHEMBL364588
- DTXCID5048978
- BDBM22769
- FEMA 2543
- NSC31668
- 2,3-Heptanedione, >=97%, FG
- LMFA12000013
- AKOS015841115
- LS-13310
- DB-260322
- CS-0329990
- H0422
- NS00022908
- D90861
- Q26841270
- InChI=1/C7H12O2/c1-3-4-5-7(9)6(2)8/h3-5H2,1-2H
- Acetylvaleryl; Heptan-2,3-dione; NSC 31668; Valerylacetyl; 2,3-Heptanedione
- 202-472-5
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Applications
2,3-Heptanedione (CAS 96-04-8) is a buttery-smelling diketone employed mainly as a flavoring agent in the food industry—recreating butter, caramel and condensed-milk notes in confectionery, baked goods, roasted coffee and popcorn—while also serving as an intermediate in pharmaceutical, nutraceutical and agrochemical syntheses, an analytical standard for calibrating GC/MS in volatile-compound research, a Maillard-reaction simulator in sensory laboratories, a precursor for metal-chelating ligands and functional polymers, and a model compound for studying the respiratory toxicity of diketones in food-processing and flavor-manufacturing workers.
gpt-5-nano
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 562.12 methanol 751.88 isopropanol 540.42 water 5.36 ethyl acetate 261.16 n-propanol 438.64 acetone 510.16 n-butanol 402.32 acetonitrile 503.45 DMF 776.47 toluene 131.48 isobutanol 347.1 1,4-dioxane 604.41 methyl acetate 343.75 THF 513.15 2-butanone 388.93 n-pentanol 303.78 sec-butanol 449.63 n-hexane 43.45 ethylene glycol 162.41 NMP 693.32 cyclohexane 85.22 DMSO 634.75 n-butyl acetate 366.91 n-octanol 229.56 chloroform 1115.45 n-propyl acetate 206.94 acetic acid 612.06 dichloromethane 1018.55 cyclohexanone 624.61 propylene glycol 193.23 isopropyl acetate 157.98 DMAc 562.9 2-ethoxyethanol 334.69 isopentanol 349.84 n-heptane 36.7 ethyl formate 341.37 1,2-dichloroethane 501.36 n-hexanol 336.47 2-methoxyethanol 528.98 isobutyl acetate 136.49 tetrachloromethane 201.16 n-pentyl acetate 227.45 transcutol 932.38 n-heptanol 192.4 ethylbenzene 129.37 MIBK 171.33 2-propoxyethanol 395.56 tert-butanol 576.19 MTBE 284.27 2-butoxyethanol 281.12 propionic acid 430.62 o-xylene 144.02 formic acid 237.47 diethyl ether 208.48 m-xylene 118.35 p-xylene 194.1 chlorobenzene 308.03 dimethyl carbonate 90.05 n-octane 22.75 formamide 316.66 cyclopentanone 599.63 2-pentanone 257.26 anisole 249.81 cyclopentyl methyl ether 218.49 gamma-butyrolactone 709.99 1-methoxy-2-propanol 350.77 pyridine 496.0 3-pentanone 188.89 furfural 721.55 n-dodecane 22.61 diethylene glycol 324.67 diisopropyl ether 71.42 tert-amyl alcohol 459.27 acetylacetone 292.22 n-hexadecane 25.06 acetophenone 265.04 methyl propionate 199.3 isopentyl acetate 331.78 trichloroethylene 1031.23 n-nonanol 182.29 cyclohexanol 385.22 benzyl alcohol 245.22 2-ethylhexanol 235.68 isooctanol 162.2 dipropyl ether 146.05 1,2-dichlorobenzene 315.64 ethyl lactate 129.39 propylene carbonate 436.84 n-methylformamide 424.32 2-pentanol 258.13 n-pentane 40.98 1-propoxy-2-propanol 306.6 1-methoxy-2-propyl acetate 235.45 2-(2-methoxypropoxy) propanol 279.73 mesitylene 90.92 ε-caprolactone 541.62 p-cymene 117.79 epichlorohydrin 617.37 1,1,1-trichloroethane 541.5 2-aminoethanol 284.83 morpholine-4-carbaldehyde 602.61 sulfolane 779.75 2,2,4-trimethylpentane 34.1 2-methyltetrahydrofuran 441.69 n-hexyl acetate 347.97 isooctane 23.44 2-(2-butoxyethoxy)ethanol 343.83 sec-butyl acetate 136.96 tert-butyl acetate 190.46 decalin 48.83 glycerin 246.83 diglyme 592.51 acrylic acid 380.33 isopropyl myristate 124.2 n-butyric acid 505.32 acetyl acetate 190.56 di(2-ethylhexyl) phthalate 136.81 ethyl propionate 164.29 nitromethane 777.11 1,2-diethoxyethane 287.74 benzonitrile 429.66 trioctyl phosphate 105.47 1-bromopropane 294.43 gamma-valerolactone 730.88 n-decanol 131.87 triethyl phosphate 124.63 4-methyl-2-pentanol 154.72 propionitrile 371.32 vinylene carbonate 449.2 1,1,2-trichlorotrifluoroethane 481.24 DMS 206.82 cumene 106.3 2-octanol 156.08 2-hexanone 244.4 octyl acetate 164.15 limonene 179.71 1,2-dimethoxyethane 530.97 ethyl orthosilicate 113.44 tributyl phosphate 126.63 diacetone alcohol 266.21 N,N-dimethylaniline 180.22 acrylonitrile 496.11 aniline 229.88 1,3-propanediol 387.17 bromobenzene 313.04 dibromomethane 652.08 1,1,2,2-tetrachloroethane 807.8 2-methyl-cyclohexyl acetate 200.14 tetrabutyl urea 167.06 diisobutyl methanol 136.89 2-phenylethanol 257.32 styrene 160.64 dioctyl adipate 187.83 dimethyl sulfate 172.85 ethyl butyrate 232.88 methyl lactate 147.8 butyl lactate 195.8 diethyl carbonate 176.42 propanediol butyl ether 298.06 triethyl orthoformate 154.72 p-tert-butyltoluene 109.12 methyl 4-tert-butylbenzoate 247.97 morpholine 630.44 tert-butylamine 384.89 n-dodecanol 100.51 dimethoxymethane 234.61 ethylene carbonate 342.92 cyrene 224.0 2-ethoxyethyl acetate 247.86 2-ethylhexyl acetate 248.89 1,2,4-trichlorobenzene 360.51 4-methylpyridine 490.34 dibutyl ether 186.7 2,6-dimethyl-4-heptanol 136.89 DEF 346.72 dimethyl isosorbide 376.85 tetrachloroethylene 536.82 eugenol 248.97 triacetin 269.56 span 80 272.02 1,4-butanediol 196.45 1,1-dichloroethane 572.03 2-methyl-1-pentanol 296.23 methyl formate 323.76 2-methyl-1-butanol 334.32 n-decane 34.65 butyronitrile 418.95 3,7-dimethyl-1-octanol 210.41 1-chlorooctane 133.48 1-chlorotetradecane 57.6 n-nonane 34.99 undecane 27.1 tert-butylcyclohexane 48.51 cyclooctane 22.76 cyclopentanol 421.52 tetrahydropyran 465.05 tert-amyl methyl ether 210.89 2,5,8-trioxanonane 435.19 1-hexene 164.15 2-isopropoxyethanol 235.65 2,2,2-trifluoroethanol 199.08 methyl butyrate 284.74 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
|
Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |