2-Cyclohexen-1-ol, 2-methyl-5-(1-methylethenyl)-, 1-acetate, (1R,5R)-rel-

  • Identifiers

    CAS number
    1205-42-1

    Molecular formula
    C12H18O2

    SMILES
    CC1=CC[C@H](C[C@H]1OC(=O)C)C(=C)C

  • Odor profile

    fruity 92.56%
    mint 77.4%
    sweet 76.46%
    herbal 76.19%
    green 61.6%
    spicy 55.7%
    cooling 40.55%
    fresh 37.73%
    camphoreous 36.92%
    woody 36.8%

    Scent© AI

  • Properties

    XLogP3-AA
    2.6 Well soluble in DEP, IAA, BB

    Molecular weight
    194.27 g/mol

    Vapor pressure est.

    • hPa @ 20°C
    • hPa @ 25°C

    Evaporation rate
    Moderately slow

    Boiling point est.
    239°C

  • Synonyms

    • 2-Cyclohexen-1-ol, 2-methyl-5-(1-methylethenyl)-, acetate, cis-
    • cis-Carvyl acetate
    • p-Mentha-6,8-dien-2-ol, acetate, cis-
    • 7111-29-7
    • Carvyl acetate, (1R,5R)-
    • 1205-42-1
    • EINECS 214-883-7
    • [(1R,5R)-2-methyl-5-prop-1-en-2-ylcyclohex-2-en-1-yl] acetate
    • cis-2-Methyl-5-(1-methylvinyl)cyclohex-2-en-1-yl acetate
    • (1R-cis)-2-Methyl-5-(1-methylvinyl)cyclohex-2-en-1-yl acetate
    • 5481G91UGI
    • DTXSID401014557
    • 2-Cyclohexen-1-ol, 2-methyl-5-(1-methylethenyl)-, 1-acetate, (1R,5R)-rel-
    • (1R,5R)-carvyl acetate
    • cis-l-Carvyl acetate
    • 2-Cyclohexen-1-ol, 2-methyl-5-(1-methylethenyl)-, acetate, (1R-cis)-
    • UNII-5481G91UGI
    • ((1R,5R)-2-methyl-5-prop-1-en-2-ylcyclohex-2-en-1-yl) acetate
    • Z-Carvyl acetate
    • EINECS 230-414-9
    • Carvyl acetate (Z)
    • p-Mentha-6,8-dien-2-ol, acetate, (2R,4R)-(-)-
    • CARVYL ACETATE, L-CIS-
    • SCHEMBL15914122
    • (-)-CIS-CARVEOL ACETATE
    • DTXCID201437127
    • DB-246733
    • NS00080240
    • Q27261184
    • 5-Isopropenyl-2-methyl-2-cyclohexen-1-yl acetate, cis- #
    • 2-Cyclohexen-1-ol, 2-methyl-5-(1-methylethenyl)-, acetate, (1R,5R)-
    • 2-Cyclohexen-1-ol, 2-methyl-5-(1-methylethenyl)-, acetate, (1theta-cis)-
    • 2-CYCLOHEXEN-1-OL, 2-METHYL-5-(1-METHYLETHENYL)-, 1-ACETATE, (1R,5R)-
    • 214-883-7
1 of 4
Recommendation
Restriction
Maximum acceptable concentrations in the finished product (%)
Category 1
Products applied to the lips
0.042 % Category 7A
Rinse-off products applied to the hair with some hand contact
0.48 %
Category 2
Products applied to the axillae
0.013 % Category 7B
Leave-on products applied to the hair with some hand contact
0.48 %
Category 3
Products applied to the face/body using fingertips
0.25 % Category 8
Products with significant anogenital exposure
0.025 %
Category 4
Products related to fine fragrance
0.24 % Category 9
Products with body and hand exposure, primarily rinse off
0.46 %
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
0.06 % Category 10A
Household care products with mostly hand contact
1.7 %
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
0.06 % Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
1.7 %
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
0.06 % Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
0.92 %
Category 5D
Baby Creams, baby Oils and baby talc
0.06 % Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
0.92 %
Category 6
Products with oral and lip exposure
0.14 % Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
No restriction
Name CAS Botanical Proportion
Pistacia vera fruit hull (Turkey) Pistacia vera L., fam. Anacardiaceae 0.01%