2-Allyl-5-methylpyrazine
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Identifiers
CAS number
55138-63-1Molecular formula
C8H10N2SMILES
CC1=CN=C(C=N1)CC=C
Safety labels
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Odor profile
Fragrance Nutty 56.32% Roasted 50.33% Green 46.26% Earthy 39.01% Musty 36.06% Burnt 35.11% Cocoa 35.04% Hazelnut 32.62% Popcorn 32.07% Potato 30.09% Flavor Nutty 48.01% Roasted 41.97% Cocoa 34.18% Musty 29.51% Coffee 28.55% Roast 28.11% Oily 28.08% Popcorn 27.34% Hazelnut 27.27% Vegetable 25.68% Odor impact est.
High -
Properties
XLogP3-AA
1.3pKa est.
3.86 (weak acid)Molecular weight
134.18 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Moderately fastBoiling point est.
211°CFlash point
- 86.74 ˚C est.
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Synonyms
- 2-Allyl-5-methylpyrazine
- 2-Methyl-5-(2-propenyl)pyrazine
- 2-methyl-5-(prop-2-en-1-yl)pyrazine
- 55138-63-1
- 2-Methyl-5-(2-propen-1-yl)pyrazine
- Pyrazine, 2-methyl-5-(2-propenyl)-
- 2-methyl-5-prop-2-enylpyrazine
- 2-Allyl-5-methylpyrazine #
- CHEBI:179427
- JCZDTOUEQCNMKI-UHFFFAOYSA-N
- DTXSID901297257
- 55138-63-1
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Applications
2-Allyl-5-methylpyrazine (CAS 55138-63-1) is primarily used as a specialty odorant and flavoring intermediate across the fragrance and flavor industries. In perfumery, it contributes roasted, nutty, cocoa-like notes and is used as a fragrance component in complex accords. In flavor formulations and beverage systems, it may serve as a flavoring ingredient to enhance roasted and rich notes within carefully controlled formulations. It can also function as a fragrance ingredient in cosmetics/personal care and in household products, subject to formulation constraints. The allyl substituent offers a route for further synthesis, making it an intermediate in the preparation of other pyrazine-based aroma compounds in research and development settings. All uses are subject to local regulations and formulation limits.
gpt-5-nano
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 93.41 methanol 131.13 isopropanol 60.21 water 2.52 ethyl acetate 65.52 n-propanol 83.6 acetone 84.64 n-butanol 86.15 acetonitrile 56.84 DMF 224.97 toluene 76.23 isobutanol 73.77 1,4-dioxane 133.26 methyl acetate 71.15 THF 167.67 2-butanone 94.91 n-pentanol 73.49 sec-butanol 70.68 n-hexane 17.2 ethylene glycol 38.45 NMP 209.0 cyclohexane 26.33 DMSO 182.57 n-butyl acetate 83.64 n-octanol 40.77 chloroform 324.55 n-propyl acetate 45.86 acetic acid 115.8 dichloromethane 236.31 cyclohexanone 153.01 propylene glycol 47.53 isopropyl acetate 40.55 DMAc 264.36 2-ethoxyethanol 84.83 isopentanol 76.4 n-heptane 14.91 ethyl formate 62.59 1,2-dichloroethane 125.56 n-hexanol 99.57 2-methoxyethanol 124.27 isobutyl acetate 40.75 tetrachloromethane 54.92 n-pentyl acetate 43.7 transcutol 257.2 n-heptanol 42.06 ethylbenzene 39.11 MIBK 46.0 2-propoxyethanol 118.66 tert-butanol 75.54 MTBE 75.94 2-butoxyethanol 69.76 propionic acid 85.89 o-xylene 56.33 formic acid 51.65 diethyl ether 63.66 m-xylene 54.37 p-xylene 54.33 chlorobenzene 109.58 dimethyl carbonate 38.91 n-octane 6.04 formamide 44.12 cyclopentanone 152.53 2-pentanone 64.45 anisole 67.68 cyclopentyl methyl ether 91.96 gamma-butyrolactone 155.9 1-methoxy-2-propanol 90.1 pyridine 149.18 3-pentanone 71.19 furfural 193.64 n-dodecane 6.03 diethylene glycol 98.27 diisopropyl ether 22.72 tert-amyl alcohol 82.55 acetylacetone 62.97 n-hexadecane 6.77 acetophenone 67.57 methyl propionate 64.33 isopentyl acetate 74.58 trichloroethylene 268.13 n-nonanol 36.92 cyclohexanol 82.22 benzyl alcohol 70.98 2-ethylhexanol 66.76 isooctanol 35.12 dipropyl ether 53.7 1,2-dichlorobenzene 98.86 ethyl lactate 40.52 propylene carbonate 110.09 n-methylformamide 75.59 2-pentanol 52.03 n-pentane 15.73 1-propoxy-2-propanol 87.08 1-methoxy-2-propyl acetate 72.08 2-(2-methoxypropoxy) propanol 83.08 mesitylene 35.32 ε-caprolactone 118.08 p-cymene 36.36 epichlorohydrin 154.02 1,1,1-trichloroethane 120.89 2-aminoethanol 57.98 morpholine-4-carbaldehyde 169.0 sulfolane 194.98 2,2,4-trimethylpentane 14.95 2-methyltetrahydrofuran 133.44 n-hexyl acetate 62.71 isooctane 8.36 2-(2-butoxyethoxy)ethanol 98.76 sec-butyl acetate 36.64 tert-butyl acetate 45.58 decalin 17.99 glycerin 72.68 diglyme 152.78 acrylic acid 87.2 isopropyl myristate 30.8 n-butyric acid 103.71 acetyl acetate 50.72 di(2-ethylhexyl) phthalate 45.25 ethyl propionate 42.8 nitromethane 112.0 1,2-diethoxyethane 80.61 benzonitrile 90.26 trioctyl phosphate 29.46 1-bromopropane 92.01 gamma-valerolactone 171.34 n-decanol 29.91 triethyl phosphate 39.6 4-methyl-2-pentanol 36.96 propionitrile 69.9 vinylene carbonate 108.9 1,1,2-trichlorotrifluoroethane 162.57 DMS 59.12 cumene 33.45 2-octanol 27.87 2-hexanone 58.85 octyl acetate 40.12 limonene 51.6 1,2-dimethoxyethane 119.34 ethyl orthosilicate 40.05 tributyl phosphate 37.08 diacetone alcohol 58.71 N,N-dimethylaniline 60.06 acrylonitrile 82.15 aniline 95.58 1,3-propanediol 70.43 bromobenzene 109.39 dibromomethane 169.65 1,1,2,2-tetrachloroethane 229.02 2-methyl-cyclohexyl acetate 59.92 tetrabutyl urea 49.1 diisobutyl methanol 36.41 2-phenylethanol 78.39 styrene 50.85 dioctyl adipate 47.7 dimethyl sulfate 77.15 ethyl butyrate 55.33 methyl lactate 51.0 butyl lactate 48.17 diethyl carbonate 44.38 propanediol butyl ether 66.15 triethyl orthoformate 48.46 p-tert-butyltoluene 32.83 methyl 4-tert-butylbenzoate 63.36 morpholine 138.46 tert-butylamine 59.14 n-dodecanol 25.37 dimethoxymethane 87.98 ethylene carbonate 85.53 cyrene 81.65 2-ethoxyethyl acetate 57.46 2-ethylhexyl acetate 64.22 1,2,4-trichlorobenzene 121.39 4-methylpyridine 140.63 dibutyl ether 47.85 2,6-dimethyl-4-heptanol 36.41 DEF 110.65 dimethyl isosorbide 115.59 tetrachloroethylene 157.24 eugenol 72.97 triacetin 64.59 span 80 69.77 1,4-butanediol 41.81 1,1-dichloroethane 121.49 2-methyl-1-pentanol 78.66 methyl formate 64.23 2-methyl-1-butanol 85.62 n-decane 8.72 butyronitrile 79.38 3,7-dimethyl-1-octanol 44.96 1-chlorooctane 31.57 1-chlorotetradecane 15.64 n-nonane 8.2 undecane 7.04 tert-butylcyclohexane 15.82 cyclooctane 9.67 cyclopentanol 82.75 tetrahydropyran 126.43 tert-amyl methyl ether 70.27 2,5,8-trioxanonane 121.09 1-hexene 48.99 2-isopropoxyethanol 60.7 2,2,2-trifluoroethanol 49.55 methyl butyrate 61.61 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
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Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |