2-[(3-Hydroxyphenyl)amino]acetamide
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Identifiers
CAS number
7228-00-4Molecular formula
C8H10N2O2SMILES
C1=CC(=CC(=C1)O)NCC(=O)N
Safety labels
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Odor profile
Fragrance Odorless 61.78% Savory 35.36% Meaty 32.95% Cooked 24.82% Bitter 22.09% Cheesy 20.86% Burnt 20.64% Sweet 20.41% Animal 19.76% Fishy 19.57% Flavor Odorless 52.89% Bitter 45.83% Mild 39.64% Bland 25.01% Roasted 21.8% Nitrile 21.15% Cooked 21.13% Yeast 20.84% Sweet-like 20.78% Scallion 20.43% Odor impact est.
Low -
Properties
XLogP3-AA
0.5pKa est.
7.55 (neutral)Molecular weight
166.18 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Ultra slowBoiling point est.
438°CFlash point
- 198.89 ˚C est.
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Synonyms
- 2-((3-Hydroxyphenyl)amino)acetamide
- 7228-00-4
- hydroxyphenyl glycinamide
- 2-[(3-HYDROXYPHENYL)AMINO]ACETAMIDE
- EINECS 230-628-2
- UNII-86SBW6P35G
- 86SBW6P35G
- Acetamide, 2-((3-hydroxyphenyl)amino)-
- DTXSID40222603
- 3-CARBAMYLMETHYLAMINOPHENOL
- 2-(M-HYDROXYANILINO) ACETAMIDE
- RefChem:83698
- DTXCID30145094
- HYDROXYPHENYL GLYCINAMIDE [INCI]
- 230-628-2
- 2-(3-hydroxyanilino)acetamide
- SCHEMBL214885
- JEGKOEYHLJTZGJ-UHFFFAOYSA-N
- N~2~-(3-Hydroxyphenyl)glycinamide
- NS00013763
- Q27269760
- 7228-00-4
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Applications
2-[(3-Hydroxyphenyl)amino]acetamide is primarily used as a synthetic intermediate in organic chemistry. In pharmaceutical manufacturing, it is commonly evaluated as a building block for active pharmaceutical ingredients (APIs) and related amide-containing compounds. It also serves as a precursor for the production of organic dyes and pigment intermediates. In polymer and coatings development, it is explored as a functional building block for polyamide-type chemistries and specialty coatings. Additionally, it is considered a potential intermediate in agrochemical synthesis and is used in research settings as a versatile starting material to prepare related heterocyclic and amide derivatives, CAS 7228-00-4.
gpt-5-nano
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 8.71 methanol 36.12 isopropanol 2.85 water 47.39 ethyl acetate 1.2 n-propanol 3.78 acetone 6.0 n-butanol 2.16 acetonitrile 1.5 DMF 48.55 toluene 0.12 isobutanol 2.31 1,4-dioxane 0.91 methyl acetate 1.98 THF 8.06 2-butanone 4.0 n-pentanol 1.89 sec-butanol 2.59 n-hexane 0.09 ethylene glycol 35.01 NMP 84.34 cyclohexane 0.03 DMSO 124.0 n-butyl acetate 2.39 n-octanol 1.13 chloroform 0.19 n-propyl acetate 1.5 acetic acid 31.38 dichloromethane 0.15 cyclohexanone 4.39 propylene glycol 29.67 isopropyl acetate 1.02 DMAc 110.11 2-ethoxyethanol 18.17 isopentanol 2.53 n-heptane 0.14 ethyl formate 4.2 1,2-dichloroethane 0.19 n-hexanol 3.16 2-methoxyethanol 35.36 isobutyl acetate 0.86 tetrachloromethane 0.4 n-pentyl acetate 1.16 transcutol 19.47 n-heptanol 1.83 ethylbenzene 0.19 MIBK 2.02 2-propoxyethanol 15.18 tert-butanol 5.4 MTBE 1.2 2-butoxyethanol 7.48 propionic acid 12.16 o-xylene 0.33 formic acid 123.88 diethyl ether 0.35 m-xylene 0.23 p-xylene 0.31 chlorobenzene 0.15 dimethyl carbonate 3.49 n-octane 0.04 formamide 90.14 cyclopentanone 11.59 2-pentanone 2.19 anisole 1.25 cyclopentyl methyl ether 1.94 gamma-butyrolactone 17.17 1-methoxy-2-propanol 15.35 pyridine 1.04 3-pentanone 1.63 furfural 21.85 n-dodecane 0.03 diethylene glycol 32.23 diisopropyl ether 0.24 tert-amyl alcohol 5.45 acetylacetone 4.81 n-hexadecane 0.03 acetophenone 3.06 methyl propionate 2.58 isopentyl acetate 2.56 trichloroethylene 0.53 n-nonanol 1.1 cyclohexanol 1.46 benzyl alcohol 2.42 2-ethylhexanol 1.84 isooctanol 1.48 dipropyl ether 1.08 1,2-dichlorobenzene 0.34 ethyl lactate 6.31 propylene carbonate 7.71 n-methylformamide 33.99 2-pentanol 1.01 n-pentane 0.04 1-propoxy-2-propanol 8.74 1-methoxy-2-propyl acetate 5.36 2-(2-methoxypropoxy) propanol 12.59 mesitylene 0.24 ε-caprolactone 5.49 p-cymene 0.57 epichlorohydrin 4.13 1,1,1-trichloroethane 0.35 2-aminoethanol 33.41 morpholine-4-carbaldehyde 33.54 sulfolane 51.98 2,2,4-trimethylpentane 0.07 2-methyltetrahydrofuran 2.93 n-hexyl acetate 1.71 isooctane 0.05 2-(2-butoxyethoxy)ethanol 11.52 sec-butyl acetate 0.91 tert-butyl acetate 2.16 decalin 0.06 glycerin 74.89 diglyme 18.26 acrylic acid 18.33 isopropyl myristate 0.74 n-butyric acid 7.86 acetyl acetate 1.58 di(2-ethylhexyl) phthalate 2.57 ethyl propionate 1.54 nitromethane 32.78 1,2-diethoxyethane 1.31 benzonitrile 1.13 trioctyl phosphate 1.62 1-bromopropane 0.11 gamma-valerolactone 21.33 n-decanol 0.79 triethyl phosphate 2.56 4-methyl-2-pentanol 1.12 propionitrile 1.14 vinylene carbonate 5.92 1,1,2-trichlorotrifluoroethane 25.33 DMS 2.3 cumene 0.29 2-octanol 0.8 2-hexanone 2.13 octyl acetate 1.16 limonene 0.77 1,2-dimethoxyethane 13.51 ethyl orthosilicate 2.11 tributyl phosphate 1.88 diacetone alcohol 9.29 N,N-dimethylaniline 1.78 acrylonitrile 2.45 aniline 0.84 1,3-propanediol 20.24 bromobenzene 0.09 dibromomethane 0.1 1,1,2,2-tetrachloroethane 0.64 2-methyl-cyclohexyl acetate 2.96 tetrabutyl urea 3.36 diisobutyl methanol 1.13 2-phenylethanol 2.85 styrene 0.16 dioctyl adipate 1.8 dimethyl sulfate 15.88 ethyl butyrate 2.37 methyl lactate 13.53 butyl lactate 4.58 diethyl carbonate 1.93 propanediol butyl ether 10.37 triethyl orthoformate 2.31 p-tert-butyltoluene 0.56 methyl 4-tert-butylbenzoate 5.85 morpholine 2.52 tert-butylamine 1.48 n-dodecanol 0.55 dimethoxymethane 7.28 ethylene carbonate 3.64 cyrene 19.17 2-ethoxyethyl acetate 2.27 2-ethylhexyl acetate 1.78 1,2,4-trichlorobenzene 0.56 4-methylpyridine 1.19 dibutyl ether 0.45 2,6-dimethyl-4-heptanol 1.13 DEF 6.58 dimethyl isosorbide 17.23 tetrachloroethylene 0.88 eugenol 7.59 triacetin 3.87 span 80 7.49 1,4-butanediol 10.62 1,1-dichloroethane 0.13 2-methyl-1-pentanol 2.19 methyl formate 19.55 2-methyl-1-butanol 2.69 n-decane 0.05 butyronitrile 0.94 3,7-dimethyl-1-octanol 1.28 1-chlorooctane 0.17 1-chlorotetradecane 0.08 n-nonane 0.04 undecane 0.04 tert-butylcyclohexane 0.08 cyclooctane 0.02 cyclopentanol 3.44 tetrahydropyran 0.56 tert-amyl methyl ether 1.55 2,5,8-trioxanonane 16.05 1-hexene 0.22 2-isopropoxyethanol 7.97 2,2,2-trifluoroethanol 21.07 methyl butyrate 2.81 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
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Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |