1-Octen-3-one
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Identifiers
CAS number
4312-99-6Molecular formula
C8H14OSMILES
CCCCCC(=O)C=C
Safety labels
IrritantRetention indicies (RI)
- DB5: 977.0
- Carbowax: 1300.67
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Odor profile
earthy 60.0% metallic 58.13% mushroom 56.67% herbal 49.87% green 46.31% vegetable 42.37% cheesy 42.3% pungent 40.62% musty 35.44% fishy 32.53% Scent© AI
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Properties
XLogP3-AA
2.4 Well soluble in DEP, IAA, BBMolecular weight
126.2 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Very fastBoiling point
- 59.00 to 60.00 °C. @ 16.00 mm Hg
Solubility expt.
- insoluble in water; miscible in oils
- Miscible at room temperature (in ethanol)
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Synonyms
- 1-OCTEN-3-ONE
- Oct-1-en-3-one
- 4312-99-6
- Vinyl amyl ketone
- Amyl vinyl ketone
- Pentyl vinyl ketone
- FEMA No. 3515
- 1-octene-3-one
- n-Amyl vinyl ketone
- UNII-7LT7Z4Q9XR
- EINECS 224-327-5
- 7LT7Z4Q9XR
- n-pentyl vinyl ketone
- DTXSID5047162
- Octen-3-one, 1
- AI3-37821
- DTXCID3027162
- CHEBI:88900
- FEMA 3515
- 1-OCTEN-3-ONE [FHFI]
- Oct1en3one
- Amyl Vinyl Ketone; Pentyl Vinyl Ketone; Vinyl Amyl Ketone; n-Amyl Vinyl Ketone
- MFCD00036558
- SCHEMBL84084
- 1-Octen-3-one, 96%
- SCHEMBL6081600
- CHEMBL3186486
- 1-Octen-3-one, analytical standard
- Tox21_302710
- BBL103313
- LMFA12000011
- STL557123
- AKOS007930624
- DS-8605
- NCGC00256809-01
- CAS-4312-99-6
- DB-003194
- NS00047965
- O0382
- D71008
- Q5074300
- 1-Octen-3-one, 50 wt. % in 1-octen-3-ol, stabilized, FG
Maximum acceptable concentrations in the finished product (%) | |||
---|---|---|---|
Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |
Name | CAS | Botanical | Proportion |
---|---|---|---|
Mustard, flowers | 8007-40-7 | Brassica juncea (L.) Czern. et Coss., fam. Brassicaceae (Crucifereae) | 0.1% |
Mustard, leaves & stems | 8007-40-7 | Brassica juncea (L.) Czern. et Coss., fam. Brassicaceae (Crucifereae) | 0.8% |
Mustard, root | 8007-40-7 | Brassica juncea (L.) Czern. et Coss., fam. Brassicaceae (Crucifereae) | 0.2% |
Rhus coriaria | Rhus coriaria L., fam. Anarcadiaceae | 0.2% | |
Hyacinth, picked flower headspace 1b | Hyacinthus orientalis L., fam. Liliaceae | 0.01% | |
Ribes sanguineum flower headspace | Ribes sanguineum L., fam. Grossulariaceae | 0.01% | |
Tulip sylvestre | Tulipa sylvestris L., fam. Liliaceae | 0.01% | |
Mango (India) 1b cv. Bombay | 90063-86-8 | Mangifera indica L. cv. Bombay, fam. Anacardiaceae | 0.7% |
Coriander fruit 5 | 8008-52-4 | Coriandrum sativum L., fam. Apiaceae (Umbelliferae) | 0.01% |
Parsley leaf (Germany) 2a | 8000-68-8 | Petroselinum crispun (Miller) A.W. Hill cv Hamburger Schnitt,fam. Apiaceae | 0.01% |
Parsley leaf (Germany) 2b | 800-68-8 | Petroselinum crispun (Miller) A.W. Hill cv Mooskrause, fam. Apiaceae | 0.01% |
Rosemary (Italy) 11 Sardinia | 8000-25-7 | Rosmarinus officinalis L., fam. Lamiaceae (Labiatae) | 0.1% |