Ylang Ylang fruit (Cameroon)
-
Số CAS
8006-81-3 -
Thực vật
Cananga odorata (Lamk.) Hook. f. et Thomson, fam. Annonaceae
Phân tích GC-MS
Chalchat, J-C., et al., Correlation Between Chemical Composition and Antimicrobial Activity. VI Activity of Some African Essential Oils, J. Essent. Oil Res., Vol. 9, 67-75 (Jan/Feb 1997)
| Hợp chất | CAS | DB5 | Carbowax | Tỷ lệ |
|---|---|---|---|---|
| Sabinen | 3387-41-5 | 975.71 | 1124.43 | 34.3% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 24.7% |
| alpha-PINENE | 80-56-8 | 940.0 | 1020.71 | 11.1% |
| 4-Terpineol, (+/-)- | 562-74-3 | 1180.57 | 1600.14 | 8.0% |
| gamma-Terpinene | 99-85-4 | 1063.71 | 1245.0 | 5.6% |
| alpha-Terpinene | 99-86-5 | 1019.29 | 1186.29 | 3.7% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 3.4% |
| (-)-alpha-Thujene | 3917-48-4 | 935.43 | 1027.57 | 2.8% |
| beta-Ocimene, (3Z)- | 3338-55-4 | 1038.86 | 1235.14 | 2.0% |
| Limonene, (+/-)- | 138-86-3 | 1032.0 | 1196.29 | 0.9% |
| Terpinolene | 586-62-9 | 1089.43 | 1286.14 | 0.8% |
| Eucalyptol | 470-82-6 | 1033.29 | 1213.86 | 0.7% |
| beta-OCIMENE, (3E)- | 3779-61-1 | 1049.0 | 1250.14 | 0.3% |
| alpha-PHELLANDRENE | 99-83-2 | 1006.43 | 1168.43 | 0.2% |
| Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 0.2% |
| (1R,4aR,8aS)-7-methyl-4-methylidene-1-propan-2-yl-2,3,4a,5,6,8a-hexahydro-1H-naphthalene | 30021-74-0 | 1478.86 | 1673.43 | 0.2% |
| Germacrene D | 23986-74-5 | 1484.71 | 1703.0 | 0.2% |
| Bicyclo[3.1.0]hexan-3-ol, 4-methyl-1-(1-methylethyl)-, (1R,3R,4S,5S)- | 3284-85-3 | 1166.0 | 0.2% | |
| p-CYMENE | 99-87-6 | 1025.71 | 1269.29 | 0.01% |
| Alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 0.01% |
| Humulene | 6753-98-6 | 1461.43 | 1668.0 | 0.01% | Tổng | 99.33% |