Thyme red (Portugal) 3b
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Số CAS
8007-46-3 -
Thực vật
Thymus zygis L, ssp. zygis, fam. Lamiaceae (Labiatae)
Phân tích GC-MS
Salgueiro, L.R., Proenca da Cunha, A., and Paiva, J., Chemotaxonomic characterization of a Thymus hybrid from Portugal, Flavour Fragr. J., Vol. 8, 325-330 (1993)
| Hợp chất | CAS | DB5 | Carbowax | Tỷ lệ |
|---|---|---|---|---|
| Carvacrol | 99-75-2 | 1306.29 | 2214.29 | 42.0% |
| para-Cymene | 99-87-6 | 1025.71 | 1269.29 | 19.9% |
| gamma-Terpinene | 99-85-4 | 1063.71 | 1245.0 | 15.0% |
| Linalool | 78-70-6 | 1101.14 | 1548.57 | 3.8% |
| beta-Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 1.5% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 1.3% |
| alpha-Terpinene | 99-86-5 | 1019.29 | 1186.29 | 1.0% |
| Borneol | 507-70-0 | 1168.71 | 1702.0 | 1.0% |
| Terpinen-4-ol | 562-74-3 | 1180.57 | 1600.14 | 0.9% |
| alpha-Thujene | 3917-48-4 | 935.43 | 1027.57 | 0.8% |
| alpha-Pinene | 80-56-8 | 940.0 | 1020.71 | 0.7% |
| Camphene | 79-92-5 | 951.57 | 1071.29 | 0.6% |
| Caryophyllene oxide | 1139-30-6 | 1594.86 | 1976.57 | 0.6% |
| Camphor | 76-22-2 | 1144.86 | 1517.43 | 0.5% |
| Limonene | 138-86-3 | 1032.0 | 1196.29 | 0.4% |
| Geraniol | 106-24-1 | 1258.29 | 1843.0 | 0.3% |
| 1,8-Cineole | 470-82-6 | 1033.29 | 1213.86 | 0.2% |
| Geranyl acetate | 105-87-3 | 1384.71 | 1750.0 | 0.2% |
| Thymol | 89-83-8 | 1294.57 | 2186.0 | 0.2% |
| trans-Sabinene hydrate | 17699-16-0 | 1072.14 | 1467.43 | 0.2% |
| 1-Octenol-3 | 3391-86-4 | 982.29 | 1441.14 | 0.2% |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 0.1% |
| alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 0.1% |
| 3-Octanol | 589-98-0 | 994.67 | 1391.43 | 0.1% |
| Viridiflorol | 552-02-3 | 1596.0 | 2085.0 | 0.1% |
| Sabinene | 3387-41-5 | 975.71 | 1124.43 | 0.05% |
| Terpinolene | 586-62-9 | 1089.43 | 1286.14 | 0.05% |
| Bornyl acetate | 76-49-3 | 1288.29 | 1586.14 | 0.05% |
| alpha-Humulene | 6753-98-6 | 1461.43 | 1668.0 | 0.05% |
| beta-Bisabolene | 495-61-4 | 1509.86 | 1729.14 | 0.05% |
| Germacrene D | 23986-74-5 | 1484.71 | 1703.0 | 0.05% | Tổng | 92.0% |