Pimento (Allspice) (Jamaica) 2
-
Số CAS
8006-77-7 -
Thực vật
Pimenta dioica (L.) Merr. (P. officinalis Lindl.), fam. Myrtaceae
Phân tích GC-MS
Analytical Methods Committee, Application of Gas-Liquid Chromatography to the analysis of Essential Oils. Part XIV. Monograph of five Essential Oils, Analyst, Vol. 113, 1125-1136 (1988)
| Hợp chất | CAS | DB5 | Carbowax | Tỷ lệ |
|---|---|---|---|---|
| Eugenol | 97-53-0 | 1364.43 | 2157.57 | 68.15% |
| Methyl eugenol | 93-15-2 | 1407.29 | 1991.86 | 8.65% |
| Limonene | 138-86-3 | 1032.0 | 1196.29 | 4.2% |
| beta-Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 3.95% |
| 1,8-Cineole | 470-82-6 | 1033.29 | 1213.86 | 2.95% |
| alpha-Phellandrene | 99-83-2 | 1006.43 | 1168.43 | 1.75% |
| Terpinolene | 586-62-9 | 1089.43 | 1286.14 | 1.45% |
| beta-Selinene | 17066-67-0 | 1487.57 | 1728.71 | 1.1% |
| alpha-Humulene | 6753-98-6 | 1461.43 | 1668.0 | 1.05% |
| para-Cymene | 99-87-6 | 1025.71 | 1269.29 | 0.95% |
| gamma-Terpinene | 99-85-4 | 1063.71 | 1245.0 | 0.65% |
| Terpinen-4-ol | 562-74-3 | 1180.57 | 1600.14 | 0.65% |
| alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 0.6% |
| delta-Cadinene | 483-76-1 | 1524.14 | 1755.43 | 0.6% |
| alpha-Pinene | 80-56-8 | 940.0 | 1020.71 | 0.55% |
| alpha-Thujene | 3917-48-4 | 935.43 | 1027.57 | 0.45% |
| Myrcene | 123-35-3 | 990.57 | 1161.14 | 0.4% |
| alpha-Terpinene | 99-86-5 | 1019.29 | 1186.29 | 0.3% |
| n-Pentyl-1,3-cyclohexadiene | 28553-95-9 | 1344.5 | 0.2% | |
| beta-Pinene | 127-91-3 | 979.0 | 1113.0 | 0.1% |
| (E)-beta-Ocimene | 3779-61-1 | 1049.0 | 1250.14 | 0.1% |
| Linalool | 78-70-6 | 1101.14 | 1548.57 | 0.1% |
| alpha-Copaene | 3856-25-5 | 1379.0 | 1489.14 | 0.1% |
| alpha,p-Dimethylstyrene | 1195-32-0 | 1092.43 | 1435.14 | 0.1% |
| Pentylbenzene | 538-68-1 | 1158.5 | 1419.0 | 0.1% | Tổng | 99.2% |