Peppermint (India) 2

  • Số CAS

    8006-90-4

  • Thực vật

    Mentha piperita L., fam. Lamiaceae (Labiatae)

Phân tích GC-MS

Upadhyay, D.N., Bhagat, S.D., Singh, K.K., and Ganguly, D., Experimental Cultivation and Composition of Oil of Black Peppermint (Mentha piperita L.) at Jorhat (India), Indian Perf., Vol. 18 part II, 1974, 1-7

Hợp chất CAS DB5 Carbowax Tỷ lệ
Menthol 89-78-1 1177.4 1612.6 58.2%
Menthone 14073-97-3 1159.43 1471.0 13.5%
Menthyl acetate 89-48-5 1297.0 1560.0 10.1%
Linalool 78-70-6 1101.14 1548.57 4.0%
1,8-Cineole 470-82-6 1033.29 1213.86 3.2%
Pulegone 15932-80-6 1244.43 1657.0 1.5%
Limonene 138-86-3 1032.0 1196.29 0.7%
Carvone 99-49-0 1248.14 1731.57 0.5%
para-Cymene 99-87-6 1025.71 1269.29 0.3%
beta-Pinene 127-91-3 979.0 1113.0 0.1%
alpha-Pinene 80-56-8 940.0 1020.71 0.05%
Camphene 79-92-5 951.57 1071.29 0.05%
Tổng 92.2%