Pepper, black 9
-
Số CAS
8006-82-4 -
Thực vật
Piper nigrum L., fam. Piperaceae
Phân tích GC-MS
Dorman, H.J.D., Surai, P., and Deans, S.G.,, In Vitro Antioxidant Activity of a Number of Plant Essential Oils and Phytoconstituents, J. Essent. Oil Res., Vol. 12, 241-248 (Mar/Apr 2000)
| Hợp chất | CAS | DB5 | Carbowax | Tỷ lệ |
|---|---|---|---|---|
| Caryophyllene | 87-44-5 | 1427.14 | 1595.57 | 24.2% |
| 3-Carene | 13466-78-9 | 1011.57 | 1144.57 | 8.53% |
| alpha-PINENE | 80-56-8 | 940.0 | 1020.71 | 6.33% |
| Eugenol | 97-53-0 | 1364.43 | 2157.57 | 5.56% |
| Alpha-Terpineol | 98-55-5 | 1191.71 | 1693.43 | 4.74% |
| alpha-PHELLANDRENE | 99-83-2 | 1006.43 | 1168.43 | 2.74% |
| Copaene | 3856-25-5 | 1379.0 | 1489.14 | 2.26% |
| Humulene | 6753-98-6 | 1461.43 | 1668.0 | 2.16% |
| p-CYMENE | 99-87-6 | 1025.71 | 1269.29 | 1.63% |
| Gamma-Terpineol | 586-81-2 | 1211.0 | 1.48% | |
| beta-CARYOPHYLLENE OXIDE | 1139-30-6 | 1594.86 | 1976.57 | 0.84% |
| Geraniol | 106-24-1 | 1258.29 | 1843.0 | 0.54% |
| (+)-Aromadendrene | 72747-25-2 | 1447.71 | 1615.29 | 0.47% |
| (-)-alpha-Thujene | 3917-48-4 | 935.43 | 1027.57 | 0.44% |
| Anethole | 4180-23-8 | 1288.33 | 1826.8 | 0.39% |
| Camphene | 79-92-5 | 951.57 | 1071.29 | 0.38% |
| Beta-Elemene | 515-13-9 | 1390.57 | 1587.14 | 0.37% |
| alpha-Terpinene | 99-86-5 | 1019.29 | 1186.29 | 0.35% |
| (+)-Delta-Cadinene | 483-76-1 | 1524.14 | 1755.43 | 0.35% |
| 1-Methyl-4-(1-methylvinyl)cyclohexan-1-ol | 138-87-4 | 1160.0 | 1629.0 | 0.34% |
| Neral | 106-26-3 | 1246.57 | 1671.0 | 0.32% |
| 4-Terpineol, (+/-)- | 562-74-3 | 1180.57 | 1600.14 | 0.24% |
| alpha-Cubebene | 17699-14-8 | 1355.71 | 1459.0 | 0.23% |
| 7-Octen-4-OL | 53907-72-5 | 1430.0 | 0.17% | |
| Sabinen | 3387-41-5 | 975.71 | 1124.43 | 0.15% | Tổng | 65.21% |
