Pyrrole-2-carboxaldehyde
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Định danh
Số CAS
1003-29-8Công thức phân tử
C5H5NOSMILES
C1=CNC(=C1)C=O
Chỉ số lưu (RI)
- Carbowax: 1998.5
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Hồ sơ mùi hương
hạt 74.77% cháy 61.82% rang cháy 61.71% cà phê 49.59% hạnh nhân 45.59% bắp rang 41.22% mốc 40.07% caramel 39.87% hăng 39.07% cay 33.71% Scent© AI
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Thuộc tính
XLogP3-AA
0.6 Tan tốt trong MMB, TEC, DEPKhối lượng phân tử
95.1 g/molNhiệt độ tan chảy
- 50 - 51 °C
Nhiệt độ sôi
- 216.00 to 218.00 °C. @ 760.00 mm Hg
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Các tên gọi
- 1H-Pyrrole-2-carbaldehyde
- PYRROLE-2-CARBOXALDEHYDE
- 1003-29-8
- 2-Formylpyrrole
- 1H-Pyrrole-2-carboxaldehyde
- Pyrrole-2-aldehyde
- 2-Pyrrolecarbaldehyde
- 2-Pyrrolecarboxaldehyde
- 254729-95-8
- Pyrrole-2-carbaldehyde
- 2-Pyrrolylcarboxaldehyde
- 2-Pyrrolaldehyde
- alpha-Pyrrolaldehyde
- 2-Pyrrolcarbaldehyde
- Pyrrol-2-carboxaldehyde
- MFCD00005217
- 2-carboxaldehyde-1H-pyrrole
- 1H-pyrrole-2-carboxyaldehyde
- CHEBI:59978
- 1-Pyrrole-2-carboxaldehyde
- UNII-068TSM6S6P
- NSC 66394
- NSC 112885
- 068TSM6S6P
- pyrrole-2-formaldehyde
- EINECS 213-705-5
- NSC-66394
- NSC-112885
- 1(H)-pyrrole carboxaldehyde
- AI3-35104
- DTXSID3061392
- Pyrrole-2-carboxaldehyde (8CI)
- 1H-Pyrrole-2-carboxaldehyde,radical ion(1-) (9CI)
- 1H-Pyrrolecarboxaldehyde
- pyrrole carboxaldehyde
- 2formylpyrrole
- formyl-pyrrole
- pyrrole aldehyde
- a-Pyrrolaldehyde
- Pyrrole2aldehyde
- 2-Formyl-pyrrole
- 2-pyrrolaldehyde;
- pyrrol-2-aldehyde
- 2-pyrrole aldehyde
- 2Pyrrolecarbaldehyde
- Pyrrole2carbaldehyde
- pyrrole-carboxaldehyde
- 2-pyrrolcarboxaldehyde
- pyrrol-2-carbaldehyde
- 2Pyrrolylcarboxaldehyde
- 2-pyrrole carbaldehyde
- .alpha.-Pyrrolaldehyde
- 1HPyrrole2carboxaldehyde
- 2-pyrrole carboxaldehyde
- pyrrole 2-carboxaldehyde
- Epitope ID:136032
- 1H-Pyrrole-2-carbaldehyde #
- 1( H)-Pyrrole carboxaldehyde
- CHEMBL2229658
- DTXCID6032512
- Pyrrole-2-carboxaldehyde, 98%
- BCP13856
- CS-D0925
- NSC66394
- STR01055
- NSC112885
- STK320567
- AKOS000120434
- AB00388
- AC-4316
- FP07114
- PS-9355
- SB62018
- BP-10720
- HY-77817
- SY001497
- DB-030991
- NS00021428
- P1246
- EN300-20526
- AE-508/40279457
- BRD-K20608729-001-01-9
- Q27127003
- F0001-2423
- Z104478580
- 1H-Pyrrole-2-carboxaldehyde; 2-Pyrrolecarbaldehyde;2-Formylpyrrole
1
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trong số
4
Thực vật
Tên | CAS | Thực vật | Tỷ lệ |
---|---|---|---|
Tamarind 3 fruit | Tamarindus indica L., fam. Leguminosae | 0.1% | |
Colocasia esculenta (Taro) | Colocasia esculenta (L.) Schott, fam. Araceae | 0.3% | |
Chicory root, roasted 2 | 68650-43-1 | Cichorium intybus L., fam. Asteraceae (Compositae) | 1.68% |
Carob bean powder 2a raw | 9000-40-2 | Ceratonia siliqua L., fam. Leguminoseae | 0.03% |
Carob bean powder 2b roasted | 9000-40-2 | Ceratonia siliqua L., fam. Leguminoseae | 0.03% |