• Định danh

    Số CAS
    596-85-0

    Công thức phân tử
    C20H34O

    SMILES
    C[C@]12CCCC([C@@H]1CCC(=C)[C@@H]2CC[C@](C)(C=C)O)(C)C

    Chỉ số lưu (RI)

    • DB5: 2056.83
    • Carbowax: 2663.0
  • Thuộc tính

    XLogP3-AA
    5.7 Tan tốt trong IPM, BB, DOA

    Khối lượng phân tử
    290.5 g/mol

  • Hồ sơ mùi hương

    Odor Probability
    alcoholic 3.505258%
    aldehydic 9.046869%
    alliaceous 1.7419536%
    almond 2.9775828%
    amber 55.29078%
    animal 30.531955%
    anisic 6.1332375%
    apple 4.637311%
    apricot 6.851284%
    aromatic 14.132473%
    balsamic 41.38233%
    banana 2.0865355%
    beefy 3.468721%
    bergamot 9.383915%
    berry 20.890252%
    bitter 8.603421%
    black currant 6.361538%
    brandy 2.5350105%
    burnt 5.700904%
    buttery 3.7956513%
    cabbage 2.4878118%
    camphoreous 25.99088%
    caramellic 3.5353325%
    cedar 42.836428%
    celery 5.964332%
    chamomile 2.376918%
    cheesy 1.8292326%
    cherry 2.0461397%
    chocolate 4.6529233%
    cinnamon 5.2943088%
    citrus 18.062274%
    clean 25.89683%
    clove 8.96125%
    cocoa 4.5674615%
    coconut 5.975812%
    coffee 2.8164383%
    cognac 1.6682504%
    cooked 3.596%
    cooling 11.884882%
    cortex 4.401609%
    coumarinic 4.3228228%
    creamy 15.308611%
    cucumber 2.326899%
    dairy 4.2742573%
    dry 43.918782%
    earthy 25.993747%
    ethereal 4.069222%
    fatty 19.077161%
    fermented 2.6528496%
    fishy 4.3194685%
    floral 30.078533%
    fresh 20.751008%
    fruit skin 7.438158%
    fruity 13.326335%
    garlic 2.1048974%
    gassy 2.145724%
    geranium 4.5491405%
    grape 4.6368353%
    grapefruit 11.625011%
    grassy 5.957508%
    green 22.932911%
    hawthorn 5.2940957%
    hay 12.292962%
    hazelnut 3.3650257%
    herbal 18.54649%
    honey 13.5555%
    hyacinth 4.5054637%
    jasmin 4.709384%
    juicy 4.1622885%
    ketonic 3.4855418%
    lactonic 6.312194%
    lavender 12.1730186%
    leafy 10.597865%
    leathery 22.441992%
    lemon 8.731069%
    lily 13.077024%
    malty 3.6687173%
    meaty 2.750861%
    medicinal 10.310346%
    melon 6.746322%
    metallic 6.308066%
    milky 9.712736%
    mint 13.850299%
    muguet 11.792272%
    mushroom 2.5446812%
    musk 34.82073%
    musty 10.8943105%
    natural 20.314772%
    nutty 14.593336%
    odorless 11.0550866%
    oily 19.481033%
    onion 2.5593823%
    orange 7.5558156%
    orangeflower 7.169392%
    orris 32.718882%
    ozone 14.899333%
    peach 5.368603%
    pear 6.061832%
    phenolic 8.875314%
    pine 25.325593%
    pineapple 5.443082%
    plum 6.40629%
    popcorn 3.9144687%
    potato 2.396417%
    powdery 34.01036%
    pungent 4.6015207%
    radish 3.1185877%
    raspberry 11.772835%
    ripe 6.676277%
    roasted 2.9364139%
    rose 18.008196%
    rummy 3.8454782%
    sandalwood 45.486832%
    savory 5.3697847%
    sharp 8.9616746%
    smoky 6.719034%
    soapy 14.414614%
    solvent 4.259924%
    sour 5.980269%
    spicy 24.111891%
    strawberry 4.3434907%
    sulfurous 1.7270824%
    sweaty 4.3342866%
    sweet 42.608827%
    tea 17.874417%
    terpenic 13.143805%
    tobacco 27.42421%
    tomato 2.4182905%
    tropical 16.270457%
    vanilla 7.44008%
    vegetable 3.204014%
    vetiver 36.638215%
    violet 29.15422%
    warm 23.21578%
    waxy 24.14887%
    weedy 11.995439%
    winey 2.7457934%
    woody 89.24556%
    * Tạo bởi Scent© AI
  • Các tên gọi

    • Manool
    • 596-85-0
    • (+)-manool
    • (13R)-manool
    • (3R)-5-[(1S,4aS,8aS)-5,5,8a-trimethyl-2-methylidene-3,4,4a,6,7,8-hexahydro-1H-naphthalen-1-yl]-3-methylpent-1-en-3-ol
    • AT5PJ0PV00
    • CHEBI:76945
    • NSC-165961
    • 1-Naphthalenepropanol, .alpha.-ethenyldecahydro-.alpha.,5,5,8a-tetramethyl-2-methylene-, (.alpha.R,1S,4aS,8aS)-
    • labda-8(17),14-dien-13(R)-ol
    • (13R)-Labda-8(20),14-dien-13-ol
    • (13R)-labda-8(27),14-dien-13-ol
    • (5S,9S,10S,13R)-labda-8(17),14-dien-13-ol
    • NSC 165961
    • NSC 666751
    • (.ALPHA.R,1S,4AS,8AS)-.ALPHA.-ETHENYLDECAHYDRO-.ALPHA.,5,5,8A-TETRAMETHYL-2-METHYLENE-1-NAPHTHALENEPROPANOL
    • (3R)-3-methyl-5-[(1R,4aR,8aR)-5,5,8a-trimethyl-2-methylidenedecahydronaphthalen-1-yl]pent-1-en-3-ol
    • (3R)-3-methyl-5-[(1S,4aS,8aS)-5,5,8a-trimethyl-2-methylenedecahydronaphthalen-1-yl]pent-1-en-3-ol
    • UNII-AT5PJ0PV00
    • Labda-8(20),14-dien-13-ol, (13R)-
    • DTXSID4022072
    • Mannool
    • NSC165961
    • (3R)-3-methyl-5-((1R,4aR,8aR)-5,5,8a-trimethyl-2-methylidenedecahydronaphthalen-1-yl)pent-1-en-3-ol
    • (3R)-3-methyl-5-((1S,4aS,8aS)-5,5,8a-trimethyl-2-methylenedecahydronaphthalen-1-yl)pent-1-en-3-ol
    • (3R)-5-((1S,4aS,8aS)-5,5,8a-trimethyl-2-methylidene-3,4,4a,6,7,8-hexahydro-1H-naphthalen-1-yl)-3-methylpent-1-en-3-ol
    • 1-Naphthalenepropanol, .alpha.-ethenyldecahydro-.alpha.,5,5,8a-tetramethyl-2-methylene-, [1S-[1.alpha.(S*),4a.beta.,8a.alpha.]]-
    • (4aR)-trans-5-(1,5,5,8aS-Tetramethyl-2-methylenedecahydro-1-naphthalenyl)-(3R)-methyl-1-penten-3-ol
    • DTXCID102072
    • CHEMBL4162501
    • SCHEMBL12658773
    • HY-N1039A
    • CECREIRZLPLYDM-QGZVKYPTSA-N
    • 1-Naphthalenepropanol, alpha-ethenyldecahydro-alpha,5,5,8a-tetramethyl-2-methylene-, (1S-(1alpha(S*),4abeta,8aalpha))-
    • Labd-8(17),14-dien-13-ol
    • CCG-208417
    • FM65852
    • MS-24149
    • CS-0132370
    • Labda-8 (20),14-dien-13-ol, (13R)-
    • SR-05000002258
    • SR-05000002258-2
    • Q15726184
    • (3R)-5-[(1S,4aS,8aS)-5,5,8a-trimethyl-2-methylene-decalin-1-yl]-3-methyl-pent-1-en-3-ol
    • (3R)-5-[(1S,4aS,8aS)-5,5,8a-trimethyl-2-methylidene-decahydronaphthalen-1-yl]-3-methylpent-1-en-3-ol
    • (ALPHAR,1S,4AS,8AS)-ALPHA-ETHENYLDECAHYDRO-ALPHA,5,5,8A-TETRAMETHYL-2-METHYLENE-1-NAPHTHALENEPROPANOL
    • 1-Naphthalenepropanol, .alpha.-ethenyldecahydro-.alpha.,5,5,8a-tetramethyl-2-methylene-, (4aS)-
    • 1-Naphthalenepropanol, alpha-ethenyldecahydro-alpha,5,5,8a-tetramethyl-2-methylene-, (1S-(1alpha(S*),4abeta,8aalpha))-(9CI)
    • 1-NAPHTHALENEPROPANOL, ALPHA-ETHENYLDECAHYDRO-ALPHA,5,5,8A-TETRAMETHYL-2-METHYLENE-, (ALPHAR,1S,4AS,8AS)-
1 trong số 3
Tên CAS Thực vật Tỷ lệ
Juniperus martinezii Juniperus martinezii Perez de la Rosa, fam. Cupressaceae 0.3%
Juniperus flaccida var. flaccida Juniperus flaccida Schlecht, var. flaccida, fam. Cupressaceae 0.05%
Sage, dalmatian (Spain) 8022-56-8 Salvia officinalis L., fam. Lamiaceae (Labiatae) 3.57%
Salvia officinalis x S. lavandulaefolia vellerea Salvia officinalis x S. lavandulaefolia ssp. vellerea, fam. Lamiaceae 1.94%
Vitex agnus-castus leaf (Italy) Vitex agnus-castus L., fam. Verbenaceae 1.3%
Vitex agnus-castus fruit (Italy) Vitex agnus-castus L., fam. Verbenaceae 0.9%
Vitex agnus-castus inflorescence (Italy) Vitex agnus-castus L., fam. Verbenaceae 2.1%
Sage, dalmatian (New Zealand) 1a 8022-56-8 Salvia officinalis L., fam. Lamiaceae (Labiatae) 2.5%
Sage, dalmatian (New Zealand) 1b 8022-56-8 Salvia officinalis L., fam. Lamiaceae (Labiatae) 0.55%
Clary sage (Spain) 8016-63-5 Salvia sclarea L., fam. Lamiaceae (Labiatae) 0.55%
Sage, dalmatian (Cuba) 8022-56-8 Salvia officinalis L., fam. Lamiaceae (Labiatae) 14.74%
Sage, dalmatian (Reunion Island) 2 8022-56-8 Salvia officinalis L., fam. Lamiaceae (Labiatae) 0.5%
Sage, dalmatian 10 8022-56-8 Salvia officinalis L., fam. Lamiaceae (Labiatae) 2.5%
Sage, dalmatian (Serbia-Montenegro) 1a leaf Salvia officinalis L., fam. Lamiaceae (Labiatae) 7.68%
Sage, dalmatian (Serbia-Montenegro) 1b flower 8016-20-4 Salvia officinalis L., fam. Lamiaceae (Labiatae) 13.48%
Plectranthus barbatus (Brazil) 2a leaf Plectranthus barbatus Andr. (Coleus barbatus), fam. Lamiaceae (Labiatae) 1.0%
Origanum scabrum (Greece) Origanum scabrum Boiss. et Heldr., fam. Lamiaceae (Labiatae) 2.68%
Salvia argentea (Greece) Salvia argentea L., fam. Lamiaceae (Labiatae) 14.6%
Salvia desoleana (Italy) 1a CO2-extract Salvia desoleana, fam. Lamiaceae (Labiatae) 2.8%
Salvia desoleana (Italy) 1b hydrodistilled Salvia desoleana, fam. Lamiaceae (Labiatae) 0.3%