Isoamyl benzoate

  • Định danh

    Số CAS
    94-46-2

    Công thức phân tử
    C12H16O2

    SMILES
    CC(C)CCOC(=O)C1=CC=CC=C1

    Chỉ số lưu (RI)

    • DB5: 1437.33
    • Carbowax: 1890.75

  • Hồ sơ mùi hương

    fruity 84.15%
    balsamic 78.91%
    sweet 75.64%
    green 61.92%
    floral 59.6%
    herbal 58.93%
    woody 38.28%
    rose 30.2%
    spicy 30.17%
    cherry 27.35%

    Scent© AI

  • Thuộc tính

    XLogP3-AA
    3.8 Tan tốt trong BB, DEP, IPM

    Khối lượng phân tử
    192.25 g/mol

    Nhiệt độ sôi

    • 261.00 to 262.00 °C. @ 760.00 mm Hg

    Độ tan

    • insoluble in water; soluble in organic solvents, oils
    • miscible at room temperature (in ethanol)

  • Các tên gọi

    • Isoamyl benzoate
    • Isopentyl benzoate
    • 94-46-2
    • 3-Methylbutyl benzoate
    • Isopentyl alcohol, benzoate
    • 1-Butanol, 3-methyl-, benzoate
    • Benzoic acid isoamyl ester
    • 1-(3-Methyl)butyl benzoate
    • 3-Methyl-1-butyl benzoate
    • BENZOIC ACID, ISOPENTYL ESTER
    • Benzoic acid, 1-(3-methyl)butyl ester
    • FEMA No. 2058
    • Isoamyl benzoate (natural)
    • NSC 9284
    • Isoamyl-benzoate
    • Benzoic acid, 3-methylbutyl ester
    • 1-Butanol, 3-methyl-, 1-benzoate
    • EINECS 202-334-4
    • BRN 1946447
    • 0AY72CK43K
    • DTXSID8047185
    • benzoic acid 3-methylbutyl ester
    • AI3-01966
    • NSC-9284
    • MFCD00026515
    • Isopentyl alcohol, benzoate (6CI,8CI)
    • ISOAMYL BENZOATE [MI]
    • ISOAMYL BENZOATE [FCC]
    • ISOAMYL BENZOATE [FHFI]
    • Isoamylbenzoate
    • DTXCID6027185
    • 54846-63-8
    • UNII-0AY72CK43K
    • so-Amyl benzoate
    • iso-amyl benzoate
    • 1-Butanol, benzoate
    • SCHEMBL132524
    • WLN: 1Y1&2OVR
    • CHEMBL2260711
    • FEMA 2058
    • NSC9284
    • CHEBI:179910
    • AAA09446
    • Benzoic acid-(3-methylbutyl) ester
    • Tox21_302461
    • BBL011533
    • STL146651
    • AKOS005720808
    • Isoamyl benzoate, >=98%, FCC, FG
    • CAS-94-46-2
    • NCGC00256869-01
    • AC-18094
    • AS-57016
    • SY033445
    • DB-220786
    • B0071
    • CS-0154227
    • NS00012652
    • BENZOIC ACID 1-(3-METHYL)BUTYL ESTER
    • E75850
    • Q27236554
    • 202-334-4
1 4

Thực vật

Tên CAS Thực vật Tỷ lệ
Narcissus tazetta absolute 2 8023-75-4 Narcissus tazetta L., fam. Amaryllidaceae 0.1%
Pistacia lentiscus (Egypt) leaf 90082-83-0 Pistacia lentiscus L., fam. Anacardiaceae 0.4%
Narcissus poeticus absolute 8023-75-4 Narcissus poeticus L., fam. Amaryllidaceae 0.1%
Cassia, bark (China) 2 8007-80-5 Cinnamomum cassia Blume, fam. Lauraceae 0.01%
Juniper leaf (France) 8012-91-7 Juniperus communis L., fam. Cupressaceae 0.01%
Genet absolute 2 8023-80-1 Spartium junceum L., fam. Leguminosae (Papilionaceae) 0.01%
Pistacia lentiscus (Spain) 2 whole plant 90082-83-0 Pistacia lentiscus L., fam. Anarcadiaceae 0.5%
Pistacia lentiscus (Spain) 3 whole plant 90082-83-0 Pistacia lentiscus L., fam. Anacardiaceae 0.5%
Pistacia lentiscus (Italy) 1a CO2-extract 90082-83-0 Pistacia lentiscus L., fam. Anacardiaceae 1.75%
Pistacia lentiscus (Italy) 1b CO2-extract 90082-83-0 Pistacia lentiscus L., fam. Anacardiaceae 0.84%
Pistacia lentiscus (Italy) 2b hydrodist. berry 90082-83-0 Pistacia lentiscus L., fam. Anacardiaceae 0.31%
Pistacia lentiscus (Italy) 3a CO2 extract leaf 90082-83-0 Pistacia lentiscus L., fam. Anacardiaceae 1.75%
Pistacia lentiscus (Italy) 3b hydrodist. leaf 90082-83-0 Pistacia lentiscus L., fam. Anacardiaceae 1.12%
Papaya (Cameroon) headspace of ripe fruit Carica papaya L., 0.01%