Menthyl formate
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Identifiers
CAS number
2230-90-2Molecular formula
C11H20O2SMILES
CC1CCC(C(C1)OC=O)C(C)C
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Odor profile
Fragrance Herbal 77.2% Green 74.72% Floral 71.16% Mint 68.69% Fresh 66.35% Woody 56.24% Cooling 50.72% Fruity 43.34% Sweet 41.55% Camphoreous 39.21% Flavor Green 52.77% Herbal 51.22% Fruity 37.7% Minty 37.19% Fresh 34.34% Tropical 31.86% Herb 31.23% Sweet 30.54% Mint 29.17% Fruit 28.67% Odor impact est.
Medium -
Properties
XLogP3-AA
3.6pKa est.
7.83 (neutral)Molecular weight
184.27 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
ModerateBoiling point est.
221°CFlash point
- 87.83 ˚C est.
Solubility expt.
- Practically insoluble to insoluble
- Sparingly soluble (in ethanol)
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Synonyms
- Menthyl formate
- 2230-90-2
- (5-methyl-2-propan-2-ylcyclohexyl) formate
- 2-isopropyl-5-methylcyclohexyl formate
- EINECS 218-768-2
- Cyclohexanol,5-methyl-2-(1-methylethyl)-, 1-formate
- 5-methyl-2-(propan-2-yl)cyclohexyl formate
- Ameisensaurementhylester
- p-Menth-3-yl methanoate
- SCHEMBL96535
- DTXSID00862882
- XEYZAKCJAFSLGZ-UHFFFAOYSA-N
- WS-03275
- DB-319731
- DS-000020
- NS00012814
- CYCLOHEXANOL,5-METHYL-2-(1-METHYLETHYL)-, 1-FORMATE, (1R,2S,5R)-REL-
- 218-768-2
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Applications
Menthyl formate (CAS 2230-90-2) is the formic ester of menthol, offering a fresh minty, camphoraceous, slightly sweet and green–fruity note; it is widely used as a flavor and fragrance ingredient in fine fragrances, personal care (toothpastes, mouthwashes, shampoos, body washes, deodorants, aftershaves), foods and beverages, mint chewing gums, lozenges and OTC mint-flavored preparations, and in household/air care (detergents, softeners, cleaners, air fresheners), where it boosts cooling freshness, rounds and softens sharp menthol facets, masks base off-notes and enhances longevity at low dosages; with medium volatility and good solubility in alcohols/perfume oils, it is valuable for building mint, herbal, citrus–eucalyptus and marine–ozonic accords, blending well with menthol, menthyl acetate, eucalyptol, linalool, limonene and vanillin; in flavor use it contributes a clean cool aftertaste and a smoother mint profile for confections and oral-care products, typically at very low levels to avoid overpowering; technically it is reasonably stable under normal storage but can hydrolyze under strong acidic or basic conditions, so pH and packaging compatibility should be controlled; use should follow applicable safety and regulatory guidance (e.g., IFRA and local flavor regulations) and be validated by sensory and stability testing in the target matrix.
gpt-5-nano
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 496.94 methanol 322.65 isopropanol 551.1 water 0.39 ethyl acetate 459.27 n-propanol 442.86 acetone 720.4 n-butanol 370.54 acetonitrile 567.52 DMF 543.58 toluene 252.65 isobutanol 345.3 1,4-dioxane 921.8 methyl acetate 467.11 THF 1435.5 2-butanone 532.71 n-pentanol 198.65 sec-butanol 359.89 n-hexane 37.01 ethylene glycol 54.68 NMP 675.04 cyclohexane 135.55 DMSO 571.41 n-butyl acetate 511.68 n-octanol 136.46 chloroform 2130.01 n-propyl acetate 287.67 acetic acid 450.0 dichloromethane 2021.12 cyclohexanone 1056.24 propylene glycol 112.04 isopropyl acetate 266.22 DMAc 311.8 2-ethoxyethanol 202.47 isopentanol 313.53 n-heptane 41.73 ethyl formate 385.76 1,2-dichloroethane 1020.26 n-hexanol 372.83 2-methoxyethanol 421.12 isobutyl acetate 188.07 tetrachloromethane 276.35 n-pentyl acetate 239.31 transcutol 683.58 n-heptanol 139.65 ethylbenzene 138.02 MIBK 237.49 2-propoxyethanol 438.04 tert-butanol 534.92 MTBE 359.34 2-butoxyethanol 220.78 propionic acid 395.39 o-xylene 179.08 formic acid 87.43 diethyl ether 313.93 m-xylene 185.18 p-xylene 204.39 chlorobenzene 527.77 dimethyl carbonate 105.88 n-octane 17.96 formamide 141.51 cyclopentanone 1174.07 2-pentanone 396.98 anisole 247.15 cyclopentyl methyl ether 462.18 gamma-butyrolactone 1311.57 1-methoxy-2-propanol 352.43 pyridine 811.72 3-pentanone 251.3 furfural 842.71 n-dodecane 15.8 diethylene glycol 235.14 diisopropyl ether 101.93 tert-amyl alcohol 330.14 acetylacetone 445.85 n-hexadecane 18.93 acetophenone 249.44 methyl propionate 298.47 isopentyl acetate 422.38 trichloroethylene 1802.39 n-nonanol 116.1 cyclohexanol 477.32 benzyl alcohol 207.95 2-ethylhexanol 205.9 isooctanol 117.88 dipropyl ether 211.53 1,2-dichlorobenzene 447.59 ethyl lactate 121.41 propylene carbonate 705.91 n-methylformamide 317.36 2-pentanol 246.79 n-pentane 41.88 1-propoxy-2-propanol 346.0 1-methoxy-2-propyl acetate 356.74 2-(2-methoxypropoxy) propanol 207.97 mesitylene 129.84 ε-caprolactone 824.62 p-cymene 130.83 epichlorohydrin 1300.46 1,1,1-trichloroethane 963.61 2-aminoethanol 137.49 morpholine-4-carbaldehyde 550.26 sulfolane 1128.83 2,2,4-trimethylpentane 26.91 2-methyltetrahydrofuran 945.86 n-hexyl acetate 326.92 isooctane 24.29 2-(2-butoxyethoxy)ethanol 277.84 sec-butyl acetate 182.06 tert-butyl acetate 283.19 decalin 48.16 glycerin 124.32 diglyme 487.32 acrylic acid 308.37 isopropyl myristate 127.34 n-butyric acid 583.98 acetyl acetate 276.38 di(2-ethylhexyl) phthalate 131.58 ethyl propionate 213.37 nitromethane 703.61 1,2-diethoxyethane 286.76 benzonitrile 432.18 trioctyl phosphate 104.18 1-bromopropane 561.4 gamma-valerolactone 1169.61 n-decanol 88.69 triethyl phosphate 122.57 4-methyl-2-pentanol 140.59 propionitrile 451.13 vinylene carbonate 582.52 1,1,2-trichlorotrifluoroethane 556.02 DMS 239.33 cumene 104.65 2-octanol 102.94 2-hexanone 262.4 octyl acetate 159.8 limonene 197.25 1,2-dimethoxyethane 440.29 ethyl orthosilicate 117.23 tributyl phosphate 129.8 diacetone alcohol 315.61 N,N-dimethylaniline 148.76 acrylonitrile 517.65 aniline 327.07 1,3-propanediol 259.79 bromobenzene 564.52 dibromomethane 1352.67 1,1,2,2-tetrachloroethane 1297.71 2-methyl-cyclohexyl acetate 251.14 tetrabutyl urea 146.85 diisobutyl methanol 126.31 2-phenylethanol 267.05 styrene 168.12 dioctyl adipate 183.91 dimethyl sulfate 181.13 ethyl butyrate 288.74 methyl lactate 147.87 butyl lactate 194.99 diethyl carbonate 191.41 propanediol butyl ether 207.02 triethyl orthoformate 187.54 p-tert-butyltoluene 125.06 methyl 4-tert-butylbenzoate 238.68 morpholine 945.08 tert-butylamine 313.41 n-dodecanol 70.21 dimethoxymethane 295.7 ethylene carbonate 502.81 cyrene 219.94 2-ethoxyethyl acetate 272.11 2-ethylhexyl acetate 306.91 1,2,4-trichlorobenzene 514.55 4-methylpyridine 666.77 dibutyl ether 165.85 2,6-dimethyl-4-heptanol 126.31 DEF 336.84 dimethyl isosorbide 448.02 tetrachloroethylene 786.72 eugenol 206.05 triacetin 250.36 span 80 230.76 1,4-butanediol 88.94 1,1-dichloroethane 1101.21 2-methyl-1-pentanol 174.36 methyl formate 268.96 2-methyl-1-butanol 268.91 n-decane 26.07 butyronitrile 507.4 3,7-dimethyl-1-octanol 148.79 1-chlorooctane 120.29 1-chlorotetradecane 48.47 n-nonane 24.98 undecane 19.7 tert-butylcyclohexane 41.48 cyclooctane 33.48 cyclopentanol 578.5 tetrahydropyran 991.06 tert-amyl methyl ether 200.97 2,5,8-trioxanonane 325.99 1-hexene 147.02 2-isopropoxyethanol 165.13 2,2,2-trifluoroethanol 145.0 methyl butyrate 325.32 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
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Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
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No restriction |
|
Category 2
Products applied to the axillae
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No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
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No restriction |
Category 8
Products with significant anogenital exposure
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No restriction |
|
Category 4
Products related to fine fragrance
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No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
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No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
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No restriction |
Category 10A
Household care products with mostly hand contact
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No restriction |
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Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
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No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
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No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
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No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
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No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
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No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
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No restriction |
|
Category 6
Products with oral and lip exposure
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No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |
| Name | CAS | Botanical | Proportion |
|---|---|---|---|
| Rosemary (Japan) | 8000-25-7 | Rosmarinus officinalis L., fam. Lamiaceae (Labiatae) | 0.01% |