• Identifiers

    CAS mumber
    51534-36-2

    Molecular formula
    C14H26O

    SMILES
    CCCCCCCCCCC/C=C/C=O

    Retention indicies (RI)

    • Carbowax: 2090.0
  • Properties

    XLogP3-AA
    5.9 Well soluble in IPM, DOA, BB

    Molecular weight
    210.36 g/mol

    Boiling points

    • 299.00 to 300.00 °C. @ 760.00 mm Hg

    Solubilities

    • Practically insoluble to insoluble in water; soluble in non-polar solvents
    • Soluble (in ethanol)

  • Synonyms

    • 2-Tetradecenal
    • (E)-tetradec-2-enal
    • TRANS-2-TETRADECENAL
    • (E)-2-tetradecenal
    • 2-Tetradecenal, (E)-
    • 2-Tetradecenal, (2E)-
    • Tetradec-2-enal [FHFI]
    • FEMA No. 4209
    • 51534-36-2
    • trans-2-Tetradecen-1-al
    • UNII-USP752EG6P
    • USP752EG6P
    • 2-tetradecenal, E
    • (2E)-2-tetradecenal
    • Tetradecenal
    • SCHEMBL1737941
    • 2-TETRADECENAL, TRANS-
    • CHEMBL2228453
    • CHEBI:177516
    • LMFA06000079
    • DB-210660
    • NS00126307
    • Q27291250
1 of 3
Name CAS Botanical Proportion
Cilantro (Coriander leaf) 3 8008-52-4 Coriandrum sativum L., fam. Apiaceae (Umbelliferae) 5.8%
Cilantro (Coriander leaf) 4 8008-52-4 Coriandrum sativum L., fam. Apiaceae (Umbelliferae) 4.35%
Mandarin (Italy) 5 8008-31-9 Citrus deliciosa Tenore (C. reticulata Blanco, cv.mandarin), fam. Rutaceae 0.01%
Cilantro (Coriander leaf) 5a 8008-52-4 Coriandrum sativum L., fam. Apiaceae (Umbelliferae) 12.7%
Bifora radians (Turkey) Bifora radians Bieb., fam. Apiaceae (Umbelliferae) 23.35%
Coriander fruit 5 8008-52-4 Coriandrum sativum L., fam. Apiaceae (Umbelliferae) 0.05%
Cilantro (Coriander leaf) 7 8008-52-4 Coriandrum sativum L., fam. Apiaceae (Umbelliferae) 14.2%
Mandarin (Italy) 8 8008-31-9 Citrus deliciosa Tenore (C. reticulata Blanco, cv.mandarin), fam. Rutaceae 0.01%