Rosemary (Greek)

  • Số CAS

    8000-25-7

  • Thực vật

    Rosmarinus officinalis L., fam. Lamiaceae (Labiatae)

Phân tích GC-MS

Daferera, D.J., Ziogas, B.N., and Polission, M.G.,, GC-MS analysis of essential oils from some Greek aromatic plants and their fungitoxicity on Penicillium digitatum, J. Agric. Food Chem., Vol. 48, 2576-2581 (2000)

Hợp chất CAS DB5 Carbowax Tỷ lệ
1,8-Cineole 470-82-6 1033.29 1213.86 88.9%
alpha-Pinene 80-56-8 940.0 1020.71 2.7%
Camphor 76-22-2 1144.86 1517.43 2.4%
Borneol 507-70-0 1168.71 1702.0 1.5%
alpha-Terpineol 98-55-5 1191.71 1693.43 1.3%
para-Cymene 99-87-6 1025.71 1269.29 0.7%
beta-Ocimene 13877-91-3 1041.0 1232.0 0.7%
Tổng 98.2%