• Định danh

    Số CAS
    586-63-0

    Công thức phân tử
    C10H16

    SMILES
    CC1CCC(=C(C)C)C=C1

    Chỉ số lưu (RI)

    • DB5: 1144.0
  • Thuộc tính

    XLogP3-AA
    3.5 Tan tốt trong BB, DEP, MMB

    Khối lượng phân tử
    136.23 g/mol

  • Hồ sơ mùi hương

    Odor Probability
    alcoholic 1.8066812%
    aldehydic 11.31415%
    alliaceous 4.189797%
    almond 2.6567096%
    amber 18.24733%
    animal 12.1649936%
    anisic 23.17029%
    apple 4.6807937%
    apricot 4.371036%
    aromatic 16.9503%
    balsamic 32.816166%
    banana 4.8935115%
    beefy 6.2901534%
    bergamot 18.239158%
    berry 9.544545%
    bitter 11.176373%
    black currant 10.7423924%
    brandy 2.0871365%
    burnt 14.61443%
    buttery 2.33657%
    cabbage 2.8336361%
    camphoreous 40.492406%
    caramellic 4.927811%
    cedar 16.90066%
    celery 22.229186%
    chamomile 5.59254%
    cheesy 2.3450669%
    cherry 2.8515687%
    chocolate 3.7122566%
    cinnamon 9.555133%
    citrus 71.65402%
    clean 21.365853%
    clove 20.536676%
    cocoa 2.7866665%
    coconut 4.6918236%
    coffee 8.188633%
    cognac 1.1084566%
    cooked 3.534046%
    cooling 28.900012%
    cortex 8.552964%
    coumarinic 6.0449146%
    creamy 7.852827%
    cucumber 4.3015964%
    dairy 3.499321%
    dry 30.390063%
    earthy 30.726618%
    ethereal 6.1413057%
    fatty 10.911374%
    fermented 2.0911654%
    fishy 7.681317%
    floral 18.139723%
    fresh 53.461796%
    fruit skin 16.07786%
    fruity 11.217809%
    garlic 5.3348698%
    gassy 22.946663%
    geranium 10.299639%
    grape 3.6920853%
    grapefruit 26.361352%
    grassy 9.68547%
    green 19.45%
    hawthorn 4.609533%
    hay 18.280676%
    hazelnut 3.4348305%
    herbal 73.494416%
    honey 8.4080674%
    hyacinth 3.6583472%
    jasmin 2.989338%
    juicy 11.7188774%
    ketonic 6.542163%
    lactonic 6.087207%
    lavender 22.242785%
    leafy 14.040151%
    leathery 14.716455%
    lemon 59.09224%
    lily 7.2639786%
    malty 3.680962%
    meaty 6.4503826%
    medicinal 31.013346%
    melon 5.770299%
    metallic 13.571136%
    milky 4.0042777%
    mint 37.566882%
    muguet 7.922074%
    mushroom 3.459509%
    musk 10.61257%
    musty 22.388938%
    natural 18.82559%
    nutty 11.672058%
    odorless 5.0350122%
    oily 23.949294%
    onion 6.80997%
    orange 14.038149%
    orangeflower 6.1262332%
    orris 12.818702%
    ozone 16.728063%
    peach 4.8029356%
    pear 6.694623%
    phenolic 26.848763%
    pine 48.382387%
    pineapple 2.44089%
    plum 3.4809288%
    popcorn 4.176888%
    potato 3.4788698%
    powdery 15.940845%
    pungent 11.3308236%
    radish 5.3204585%
    raspberry 4.6965737%
    ripe 5.0709277%
    roasted 9.546137%
    rose 10.698923%
    rummy 4.8094023%
    sandalwood 13.830253%
    savory 5.7217114%
    sharp 18.691078%
    smoky 14.630505%
    soapy 8.6953744%
    solvent 12.0812975%
    sour 9.484335%
    spicy 66.760933%
    strawberry 3.0370763%
    sulfurous 5.495013%
    sweaty 6.791417%
    sweet 46.36391%
    tea 23.295096%
    terpenic 64.649814%
    tobacco 24.372403%
    tomato 4.368282%
    tropical 26.742548%
    vanilla 3.552377%
    vegetable 11.842938%
    vetiver 19.734074%
    violet 6.041156%
    warm 27.84509%
    waxy 8.1072435%
    weedy 15.374239%
    winey 2.4578901%
    woody 73.596936%
    * Tạo bởi Scent© AI
  • Các tên gọi

    • Isoterpinolene
    • 586-63-0
    • p-Mentha-2,4(8)-diene
    • Cyclohexene, 3-methyl-6-(1-methylethylidene)-
    • 3-Methyl-6-(1-methylethylidene)cyclohexene
    • 2,4(8)-p-Menthadiene
    • 3-methyl-6-propan-2-ylidenecyclohexene
    • VR4XVW6V2H
    • EINECS 209-579-6
    • p-2,4(8)-Menthadiene
    • para-Mentha-2,4(8)-diene
    • CHEBI:88840
    • DTXSID80862244
    • 3-Isopropylidene-6-methyl-cyclohexene
    • 3-Methyl-6-(1-methylethylidene)-cyclohexene
    • UNII-VR4XVW6V2H
    • DTXCID60811038
    • 3-methyl-6-(propan-2-ylidene)cyclohexene
    • NS00042611
    • 3-Methyl-6-(1-methylethylidene)-1-cyclohexene #
    • 3-METHYL-6-(PROPAN-2-YLIDENE)CYCLOHEX-1-ENE
    • Q24514387
    • 209-579-6
1 trong số 3
Tên CAS Thực vật Tỷ lệ
Carrot seed (France) 1 8015-88-1 Daucus carota L., fam. Apiaceae (Umbelliferae) 0.04%
Parsley absolute (Egypt) 8000-68-8 Petroselinum crispum (Miller) A.W. Hill (P. sativum Hoffm.), fam. Apiaceae 1.5%
Parsley herb (Egypt) 1 8000-68-8 Petroselinum crispum (Miller) A.W. Hill (P. sativum Hoffm.), fam. Apiaceae 0.6%
Sequoia leaf 1 Sequoiadendron giganteum Buchh., fam. Taxodiaceae 0.01%
Santolina chamaecyparisus (France) 2 84961-58-0 Santolina chamaecyparisus L., fam. Asteraceae (Compositae) 0.04%
Parsley leaf (Korea) 8000-68-8 Petroselinum crispum (Miller) A.W. Hill (C. sativum Hoffm.), fam. Apiaceae 0.06%
Celery plant 8015-90-5 Apium graveolens L. var. dulce, fam. Apiaceae (Umbelliferae) 0.01%
Cistus (Spain) 2 8016-26-0 Cistus ladaniferus L. var. maculatus Dun, fam. Cistaceae 2.9%
Gingergrass (India) 5 Cymbopogon martini Stapf., var. sofia, fam. Poaceae (Gramineae) 2.78%
Pepper, black (variety Muntok) 8006-82-4 Piper nigrum L., variety Muntok, fam. Piperaceae 0.5%
Fitweed seed Eryngium foetidum L., fam. Apiaceae (Umbelliferae) 0.27%
Parsley herb (Cuba) 8000-68-8 Petroselinum crispum (Miller) A.W. Hill (P. sativum Hoffm.), fam. Apiaceae 0.03%
Pistacia lentiscus (Spain) 3 whole plant 90082-83-0 Pistacia lentiscus L., fam. Anacardiaceae 0.3%
Eucalyptus globulus (Spain) 2a old leaves 8016-26-0 Eucalyptus globulus Labill., fam. Myrtaceae 0.01%
Eucalyptus globulus (Yugoslavia) 1a leaves 8016-26-0 Eucalyptus globulus Labill., fam. Myrtaceae 0.02%
Laurel leaf (Turkey) 4 8006-78-8 Laurus nobilis L., fam. Lauraceae 0.05%
Prostanthera staurophylla Prostanthera staurophylla F. Muell., fam. Lamiaceae (Labiatae) 0.4%
Zataria multiflora (Iran) 1a bud Zataria multiflora Boiss., fam. Lamiaceae (Labiatae) 1.79%
Zataria multiflora (Iran) 1b flower Zataria multiflora Boiss., fam. Lamiaceae (Labiatae) 1.05%
Zataria multiflora (Iran) 2 flowering tops Zataria multiflora Boiss., fam. Lamiaceae (Labiatae) 0.15%
Calamintha nepeta (France) Calamintha nepeta (L.) Savi ssp. nepeta, fam. Lamiaceae (Labiatae) 0.1%