epi-beta-Santalene
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Định danh
Số CAS
25532-78-9Công thức phân tử
C15H24SMILES
CC(=CCC[C@]1([C@H]2CC[C@H](C2)C1=C)C)C
Chỉ số lưu (RI)
- DB5: 1450.25
- Carbowax: 1638.0
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Thuộc tính
XLogP3-AA
5.3 Tan tốt trong BB, IPM, DOAKhối lượng phân tử
204.35 g/mol -
Hồ sơ mùi hương
Odor Probability alcoholic 3.5811245% aldehydic 13.731751% alliaceous 4.808124% almond 3.557091% amber 29.8617% animal 17.672542% anisic 11.845781% apple 8.734578% apricot 8.8688955% aromatic 17.371774% balsamic 43.577495% banana 6.325616% beefy 7.734702% bergamot 14.10271% berry 15.039606% bitter 10.014441% black currant 7.3450945% brandy 4.29886% burnt 11.810589% buttery 5.5551626% cabbage 4.5459677% camphoreous 25.167903% caramellic 5.9234787% cedar 27.337012% celery 11.039907% chamomile 4.026494% cheesy 2.5373038% cherry 3.327956% chocolate 5.6047507% cinnamon 9.411314% citrus 38.1782% clean 23.297052% clove 14.615043% cocoa 6.1308183% coconut 7.324114% coffee 5.2395083% cognac 3.4755856% cooked 5.3380538% cooling 16.911733% cortex 6.6129535% coumarinic 6.383486% creamy 14.36219% cucumber 5.7454973% dairy 4.980307% dry 33.671787% earthy 18.158583% ethereal 7.821582% fatty 21.982875% fermented 3.2274462% fishy 10.592991% floral 25.609687% fresh 35.622916% fruit skin 16.40637% fruity 18.322277% garlic 5.374948% gassy 9.311922% geranium 7.2101235% grape 6.3309945% grapefruit 17.923698% grassy 8.9958295% green 42.33578% hawthorn 5.5346914% hay 15.125506% hazelnut 4.143279% herbal 39.620453% honey 11.872182% hyacinth 5.7715822% jasmin 5.5588115% juicy 11.07019% ketonic 3.689266% lactonic 6.821386% lavender 17.160425% leafy 13.81511% leathery 13.374884% lemon 17.886437% lily 10.457176% malty 4.90263% meaty 6.1551798% medicinal 17.483056% melon 9.9028625% metallic 13.490705% milky 9.5759295% mint 17.402513% muguet 10.973056% mushroom 3.8319282% musk 14.389166% musty 13.731511% natural 13.993165% nutty 18.731825% odorless 11.662068% oily 41.870445% onion 5.5385202% orange 17.663735% orangeflower 8.006617% orris 21.149096% ozone 16.708668% peach 8.087504% pear 9.728949% phenolic 12.306078% pine 31.736866% pineapple 6.494431% plum 7.217888% popcorn 4.8532024% potato 3.8444307% powdery 23.689191% pungent 6.870686% radish 7.582226% raspberry 8.569851% ripe 9.075868% roasted 6.3677564% rose 16.410872% rummy 6.598862% sandalwood 35.26433% savory 6.917989% sharp 16.091447% smoky 8.8290885% soapy 11.693974% solvent 8.7299466% sour 8.530598% spicy 36.469585% strawberry 5.319508% sulfurous 4.0684838% sweaty 6.510313% sweet 58.340704% tea 21.666273% terpenic 35.56036% tobacco 22.064047% tomato 4.88336% tropical 24.447282% vanilla 6.2187534% vegetable 9.2248835% vetiver 24.810445% violet 16.102071% warm 21.52878% waxy 31.938195% weedy 15.599675% winey 5.521207% woody 84.67848% -
Các tên gọi
- Epi-beta-Santalene
- PGBNIHXXFQBCPU-QLFBSQMISA-N
- Q67879983
1
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trong số
3
Thực vật
Tên | CAS | Thực vật | Tỷ lệ |
---|---|---|---|
Opoponax | 8021-36-1 | Commiphora erythraea Engler var. glabrescens Engler, fam. Burseraceae | 5.0% |
Sandalwood, indian (India) 2 | 8006-87-9 | Santalum album L., fam. Santalaceae | 0.97% |
Sandalwood, indian (India) 3 | 8006-87-9 | Santalum album L., fam. Santalaceae | 0.35% |
Sandalwood, indian (China) 1 | 8006-87-9 | Santalum album L., fam. Santalaceae | 0.93% |
Sandalwood, indian (China) 2 | 8006-87-9 | Santalum album L., fam. Santalaceae | 2.3% |
Lemon (Uruguay) 2 | 84929-31-7 | Citrus limon (L.) Burm. f., cultivar Vernia, fam. Rutaceae | 0.05% |
Lemon (Uruguay) 3 | 84929-31-7 | Citrus limon (L.) Burm. f., cultivar Eureka, fam. Rutaceae | 0.06% |
Lemon (Uruguay) 5 | 84929-31-7 | Citrus limon (L.) Burm. f., cultivar Lisbon, fam. Rutaceae | 0.05% |
Camphor (Cote d'Ivoire), 1c bark | 8008-51-3 | Cinnamomum camphora (L.) Nees et Ebermaier, fam. Lauraceae | 0.75% |
Bergamot (Italy) 4 | 8007-75-8 | Citrus bergamia Risso et Poiteau, fam. Rutaceae | 0.01% |
Sugandha kokila fruit | Cinnamomum glaucescens (Nees) Drury (C. cecidodaphne Meissn.)fam.Lauraceae | 0.1% | |
Fitweed seed | Eryngium foetidum L., fam. Apiaceae (Umbelliferae) | 1.37% | |
Bergamot (Uruguay) | 8007-75-8 | Citrus bergamia Risso et Poiteau, fam. Rutaceae | 0.02% |
Licaria salicifolia | Licaria salicifolia (Sw.) Kosterm., fam. Lauraceae | 0.5% | |
Aeollanthus suaveolens 1b vegetative | Aeollanthus suaveolens Mart. ex Spreng., fam. Lamiaceae (Labiatae) | 0.01% | |
Eupatorium ballotaefolium | Eupatorium ballotaefolium H.B.K., fam. Asteraceae (Compositae) | 0.9% | |
Bergamot (Turkey) 3c yellow fruit | 8007-75-8 | Citrus bergamia Risso et Poiteau, fam. Rutaceae | 0.01% |
Bergamot (Turkey) 3a green fruit | 8007-75-8 | Citrus bergamia Risso et Poiteau, fam. Rutaceae | 0.01% |
Bergamot (Turkey) 3b green/yellow fruit | 8007-75-8 | Citrus bergamia Risso et Poiteau, fam. Rutaceae | 0.01% |
Elionurus elegans aerial parts | Elionurus elegans Kunth (African Pasture Grass), fam. Poaceae (Gramineae) | 2.3% | |
Elionurus elegans roots | Elionurus elegans Kunth (African Pasture Grass), fam. Poaceae (Gramineae) | 12.0% |