2-Heptanone
-
Định danh
Số CAS
110-43-0Công thức phân tử
C7H14OSMILES
CCCCCC(=O)C
Chỉ số lưu (RI)
- DB5: 892.33
- Carbowax: 1172.71
-
Thuộc tính
XLogP3-AA
2.0 Tan tốt trong DEP, MMB, TECKhối lượng phân tử
114.19 g/molNhiệt độ tan chảy
- -31 °F (USCG, 1999)
- -35.5 °C
- -35 °C
- -35.5 °C
- -32 °F
- -32 °F
Nhiệt độ sôi
- 300 °F at 760 mmHg (USCG, 1999)
- 151.5 °C at 760 mm Hg; 111 °C at 21 mm Hg
- 149.00 to 150.00 °C. @ 760.00 mm Hg
- 151 °C
- 305 °F
- 305 °F
Nhiệt độ chớp cháy
- 102 °F (USCG, 1999)
- 39 °C
- 102 °F (39 °C) (Closed cup)
- 117 °F (Open cup)
- 39 °C
- 102 °F
- 102 °F
Độ tan
- 0.4 % (NIOSH, 2024)
- Soluble in alcohol and ether
- 0.43% (by wt) in water
- Miscible with organic solvents
- In water, 4.28X10+3 mg/L at 25 °C
- 4.3 mg/mL at 25 °C
- Solubility in water: poor
- miscible with alcohol and ether; 1 ml in 250 ml water
- 0.4%
-
Các tên gọi
- 2-HEPTANONE
- Heptan-2-one
- 110-43-0
- Methyl pentyl ketone
- Butylacetone
- Amyl methyl ketone
- Methyl amyl ketone
- Methyl n-amyl ketone
- n-Amyl methyl ketone
- n-Pentyl methyl ketone
- Pentyl methyl ketone
- Methyl n-pentyl ketone
- Heptanone
- Ketone, methyl pentyl
- Amyl-methyl-cetone
- Methyl-amyl-cetone
- Ketone C-7
- Methyl-n-amylketone
- 2-Heptanone (natural)
- FEMA No. 2544
- FEMA Number 2544
- NSC 7313
- HSDB 1122
- 1-Methylhexanal
- 2-Ketoheptane
- 2-Oxoheptane
- EINECS 203-767-1
- UNII-89VVP1B008
- BRN 1699063
- CCRIS 8809
- CHEBI:5672
- DTXSID5021916
- AI3-01230
- 89VVP1B008
- NSC-7313
- CHEMBL18893
- DTXCID601916
- EC 203-767-1
- 4-01-00-03318 (Beilstein Handbook Reference)
- Amyl-methyl-cetone [French]
- Methyl-amyl-cetone [French]
- CAS-110-43-0
- methyl-n-amyl ketone
- Methyl (n-amyl) ketone
- UN1110
- methylamyl ketone
- heptanone-2
- methylpentylketone
- 2-heptanal
- MnAK
- MFCD00009513
- 2-Heptanone, 98%
- 2-Heptanone, 99%
- 2-HEPTANONE [MI]
- n-C5H11COCH3
- 2-HEPTANONE [FCC]
- 2-HEPTANONE [FHFI]
- 2-HEPTANONE [HSDB]
- SCHEMBL29364
- 2-heptanone_GurudeebanSatyavani
- SCHEMBL1122991
- WLN: 5V1
- 2-Heptanone, analytical standard
- NSC7313
- 2-Heptanone, natural, 98%, FG
- ZAA58856
- Tox21_202164
- Tox21_302935
- BBL011381
- BDBM50028842
- LMFA12000004
- STL146482
- 2-Heptanone, >=98%, FCC, FG
- AKOS000120708
- FM01213
- UN 1110
- NCGC00249180-01
- NCGC00256611-01
- NCGC00259713-01
- VS-02935
- H0037
- NS00007136
- EN300-21047
- C08380
- G84027
- A802193
- Q517266
- n-Amyl methyl ketone [UN1110] [Flammable liquid]
- InChI=1/C7H14O/c1-3-4-5-6-7(2)8/h3-6H2,1-2H
- 203-767-1
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trong số
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Thực vật
Tên | CAS | Thực vật | Tỷ lệ |
---|---|---|---|
Boldo leaf | Boldea fragrans Juss. (Peumus boldus Mol.) | 0.05% | |
Clove bud (Malagasy) | 8000-34-8 | Eugenia caryophyllus (Spreng.) Bullock & Harrison (E.caryophyllata Thunb.) | 0.04% |
Ginger (India) 1 | 8007-08-7 | Zingiber officinale Roscoe, fam. Zingiberaceae | 0.1% |
Ginger (Vietnam) | 8007-08-7 | Zingiber officinale Roscoe, fam. Zingiberaceae | 0.05% |
Massoia bark | Cryptocaryo massoia, fam. Lauraceae | 0.01% | |
Cascarilla 2 | 8007-06-5 | Croton eluteria Bennett, fam. Euphorbiaceae | 0.01% |
Ginger (China) 3 | 8007-08-7 | Zingiber officinale Roscoe, fam. Zingiberaceae | 0.01% |
Ginger (China) 4 | 8007-08-7 | Zingiber officinale Roscoe, fam. Zingiberaceae | 0.01% |
Rhus coriaria | Rhus coriaria L., fam. Anarcadiaceae | 0.01% | |
Scleria striatinux rhizome (Cameroon) | Scleria striatinux De Wild., fam. Cyperaceae | 0.3% | |
Ambarella fruit | Spondias cytherea Sonnerat (Ambarella), fam. Anacardiaceae | 0.04% | |
Ruta chalepensis (Turkey) | Ruta chalepensis L., fam. Rutaceae | 0.03% | |
Rose (China) 2 | 8007-01-7 | Rosa damascena Mill., fam. Rosaceae | 0.07% |
Boldo leaf (Italy) | Boldea fragrans Juss. (Peumus boldus Mol.) | 0.06% | |
Boldo leaf (Chile) | Boldea fragrans Juss. (Peumus boldus Mol.) | 0.03% | |
Fenugreek 1b steamdistillate | 84625-40-1 | Trigonella foenum-graecum L., fam. Leguminosae | 2.5% |
Rue (China) 2 | 8014-29-7 | Ruta graveolens L., fam. Rutaceae | 0.01% |
Mullilam leaf (India) | Zanthoxylum rhetsa D.C. syn. Z. limonella (Dennst.) Alston, fam. Rutaceae | 0.01% | |
Mullilam seed (India) | Zanthoxylum rhetsa D.C. syn. Z. limonella (Dennst.) Alston, fam. Rutaceae | 0.01% | |
Carob bean extract 1 | 9000-40-2 | Ceratonia siliqua L., fam. Leguminoseae | 4.8% |
Carob bean powder 2a raw | 9000-40-2 | Ceratonia siliqua L., fam. Leguminoseae | 0.01% |
Carob bean powder 2b roasted | 9000-40-2 | Ceratonia siliqua L., fam. Leguminoseae | 1.9% |
Turmeric (India) 5a rhizome | 8024-37-1 | Curcuma longa L., cv. Roma (C. domestica Val.), fam. Zingiberaceae | 0.05% |
Geranium (India) 14a | 8000-46-2 | Pelargonium species, cultivar Bourbon, fam. Geraniaceae | 0.05% |
Cinnamon leaf (India) 4 | 8007-80-5 | Cinnamomum zeylanicum Blume (C. verum L. Presl), fam. Lauraceae | 0.02% |
Cassie absolute 1b headspace | 8023-82-3 | Acacia farnesiana (L.) Willd., fam. Mimosaceae (Leguminosae) | 0.05% |
Annual wormwood (India) 2 | 84775-74-6 | Artemisia annua L., fam. Asteraceae (Compositae) | 0.1% |
Banana passa headspace extract (Brazil) | 89957-82-4 | Musa cavendishii cultivar nanica, fam. Musaceae | 0.05% |
Ambarella fruit (Brazil) | Spondias cytherea Sonnerat, fam. Anarcardiaceae | 0.05% | |
Asafoetida headspace | 9000-04-8 | Ferula assafoetida L., fam. Apiaceae (Umbelliferae) | 0.04% |