Prolyl histamine hydrochloride
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Identifiers
CAS number
179308-53-3Molecular formula
C10H18Cl2N4OSMILES
C1C[C@H](NC1)C(=O)NCCC2=CN=CN2.Cl.Cl
Safety labels
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Odor profile
Fragrance Odorless 59.19% Fishy 38.01% Meaty 36.55% Savory 35.27% Roasted 32.26% Nutty 28.19% Popcorn 28.17% Cooked 26.9% Cooling 20.26% Cheesy 18.86% Flavor Bitter 79.64% Odorless 38.54% Bland 26.0% Roasted 21.71% Sweet-like 21.49% Cereal 19.52% Alkaline 19.23% Nitrile 19.2% Cedarleaf 19.16% Scallion 18.95% Odor impact est.
Low -
Properties
pKa est.
7.09 (neutral)Molecular weight
281.18 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Very slowBoiling point est.
449°CFlash point
- 227.46 ˚C est.
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Synonyms
- Prolyl histamine hydrochloride
- Prolyl histamine HCl
- Prolylhistamine (2HCl)
- UNII-IML55D108L
- Prolyl histamine HCl [INCI]
- IML55D108L
- 179308-53-3
- 2-Pyrrolidinecarboxamide, N-(2-(1H-imidazol-4-yl)ethyl)-, dihydrochloride, (2S)
- DTXSID20170794
- RefChem:176206
- DTXCID8093285
- 2-Pyrrolidinecarboxamide, N-(2-(1H-imidazol-4-yl)ethyl)-, dihydrochloride, (2S)-
- OCASMTZDEUOLQA-WWPIYYJJSA-N
- Q27280797
- N-[2-(1H-Imidazol-5-yl)ethyl]-L-prolinamide--hydrogen chloride (1/2)
- 179308-53-3
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Applications
Prolyl histamine hydrochloride (CAS 179308-53-3) is primarily used in pharmaceutical and biochemical research as a histamine receptor ligand, serving as a tool compound in in vitro studies to probe histamine receptor function and GPCR signaling pathways. It is often employed as a synthetic intermediate or building block for histamine-related derivatives in medicinal chemistry programs; in chemical biology, it supports receptor-ligand interaction experiments and assay development. In analytical chemistry, it can function as a reference compound or standard for assay calibration and method development (e.g., LC-MS/HPLC analyses of histamine and related derivatives). It is commonly used in academic and industrial laboratories as a research reagent to explore histamine biology and ligand design.
gpt-5-nano
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 42.96 methanol 193.14 isopropanol 12.55 water 81.54 ethyl acetate 4.25 n-propanol 21.52 acetone 8.13 n-butanol 16.27 acetonitrile 5.07 DMF 177.15 toluene 0.8 isobutanol 14.37 1,4-dioxane 4.45 methyl acetate 3.72 THF 15.45 2-butanone 7.12 n-pentanol 13.25 sec-butanol 9.61 n-hexane 0.1 ethylene glycol 95.76 NMP 121.58 cyclohexane 0.08 DMSO 184.24 n-butyl acetate 4.33 n-octanol 3.08 chloroform 11.34 n-propyl acetate 4.36 acetic acid 182.37 dichloromethane 11.76 cyclohexanone 18.99 propylene glycol 95.2 isopropyl acetate 3.32 DMAc 146.44 2-ethoxyethanol 67.38 isopentanol 12.81 n-heptane 0.12 ethyl formate 15.02 1,2-dichloroethane 5.4 n-hexanol 6.52 2-methoxyethanol 149.02 isobutyl acetate 3.67 tetrachloromethane 1.3 n-pentyl acetate 4.05 transcutol 85.45 n-heptanol 4.91 ethylbenzene 0.57 MIBK 5.19 2-propoxyethanol 38.57 tert-butanol 7.54 MTBE 1.38 2-butoxyethanol 25.0 propionic acid 40.98 o-xylene 1.06 formic acid 577.15 diethyl ether 1.13 m-xylene 1.25 p-xylene 1.05 chlorobenzene 2.73 dimethyl carbonate 6.27 n-octane 0.08 formamide 430.58 cyclopentanone 29.34 2-pentanone 6.63 anisole 2.21 cyclopentyl methyl ether 4.38 gamma-butyrolactone 44.84 1-methoxy-2-propanol 68.87 pyridine 11.27 3-pentanone 4.26 furfural 76.35 n-dodecane 0.09 diethylene glycol 77.43 diisopropyl ether 0.51 tert-amyl alcohol 8.41 acetylacetone 10.03 n-hexadecane 0.1 acetophenone 6.76 methyl propionate 7.35 isopentyl acetate 4.87 trichloroethylene 17.05 n-nonanol 3.18 cyclohexanol 6.99 benzyl alcohol 12.57 2-ethylhexanol 3.16 isooctanol 4.4 dipropyl ether 1.31 1,2-dichlorobenzene 3.51 ethyl lactate 14.41 propylene carbonate 22.69 n-methylformamide 131.86 2-pentanol 5.72 n-pentane 0.1 1-propoxy-2-propanol 17.92 1-methoxy-2-propyl acetate 9.45 2-(2-methoxypropoxy) propanol 24.2 mesitylene 0.93 ε-caprolactone 21.15 p-cymene 1.04 epichlorohydrin 30.54 1,1,1-trichloroethane 2.53 2-aminoethanol 128.19 morpholine-4-carbaldehyde 79.02 sulfolane 78.2 2,2,4-trimethylpentane 0.15 2-methyltetrahydrofuran 5.62 n-hexyl acetate 4.79 isooctane 0.11 2-(2-butoxyethoxy)ethanol 30.44 sec-butyl acetate 2.62 tert-butyl acetate 3.43 decalin 0.13 glycerin 208.79 diglyme 39.81 acrylic acid 69.41 isopropyl myristate 1.77 n-butyric acid 44.8 acetyl acetate 4.3 di(2-ethylhexyl) phthalate 7.51 ethyl propionate 3.3 nitromethane 115.78 1,2-diethoxyethane 4.26 benzonitrile 9.25 trioctyl phosphate 4.25 1-bromopropane 1.56 gamma-valerolactone 74.14 n-decanol 2.3 triethyl phosphate 3.84 4-methyl-2-pentanol 4.17 propionitrile 4.58 vinylene carbonate 24.33 1,1,2-trichlorotrifluoroethane 91.62 DMS 6.24 cumene 0.78 2-octanol 2.36 2-hexanone 4.92 octyl acetate 2.88 limonene 1.24 1,2-dimethoxyethane 21.44 ethyl orthosilicate 3.29 tributyl phosphate 4.9 diacetone alcohol 14.53 N,N-dimethylaniline 2.92 acrylonitrile 13.08 aniline 5.9 1,3-propanediol 102.86 bromobenzene 1.72 dibromomethane 4.37 1,1,2,2-tetrachloroethane 12.55 2-methyl-cyclohexyl acetate 4.57 tetrabutyl urea 7.38 diisobutyl methanol 1.84 2-phenylethanol 9.25 styrene 0.68 dioctyl adipate 4.4 dimethyl sulfate 21.77 ethyl butyrate 3.69 methyl lactate 32.38 butyl lactate 12.76 diethyl carbonate 3.0 propanediol butyl ether 36.56 triethyl orthoformate 3.78 p-tert-butyltoluene 0.93 methyl 4-tert-butylbenzoate 11.16 morpholine 13.83 tert-butylamine 2.19 n-dodecanol 1.62 dimethoxymethane 21.03 ethylene carbonate 15.8 cyrene 39.07 2-ethoxyethyl acetate 8.06 2-ethylhexyl acetate 3.44 1,2,4-trichlorobenzene 4.99 4-methylpyridine 8.13 dibutyl ether 1.17 2,6-dimethyl-4-heptanol 1.84 DEF 17.67 dimethyl isosorbide 24.96 tetrachloroethylene 9.54 eugenol 19.58 triacetin 10.96 span 80 21.16 1,4-butanediol 56.07 1,1-dichloroethane 3.02 2-methyl-1-pentanol 10.4 methyl formate 59.48 2-methyl-1-butanol 13.11 n-decane 0.13 butyronitrile 5.88 3,7-dimethyl-1-octanol 3.64 1-chlorooctane 0.63 1-chlorotetradecane 0.31 n-nonane 0.1 undecane 0.11 tert-butylcyclohexane 0.13 cyclooctane 0.06 cyclopentanol 12.7 tetrahydropyran 2.6 tert-amyl methyl ether 1.86 2,5,8-trioxanonane 30.88 1-hexene 0.47 2-isopropoxyethanol 26.4 2,2,2-trifluoroethanol 87.9 methyl butyrate 6.54 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
|
Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |