Picrocrocin
-
Identifiers
CAS number
138-55-6Molecular formula
C16H26O7SMILES
CC1=C(C(C[C@@H](C1)O[C@H]2[C@@H]([C@H]([C@@H]([C@H](O2)CO)O)O)O)(C)C)C=O
Safety labels
Irritant -
Odor profile
Fragrance Odorless 59.08% Sweet 27.02% Mint 23.54% Cooling 22.03% Woody 21.25% Vanilla 20.8% Milky 19.19% Spicy 18.89% Creamy 17.31% Caramellic 16.94% Flavor Bitter 72.77% Sweet 24.15% Odorless 23.53% Sweet-like 23.05% Minty 22.35% Cedarleaf 21.27% Leaves 20.64% Fenugreek 20.17% Naphthalic 20.0% Cauliflower 19.9% Odor impact est.
Low -
Properties
XLogP3-AA
-0.5pKa est.
6.4 (neutral)Molecular weight
330.37 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Ultra slowBoiling point est.
1231°CFlash point
- 201.88 ˚C est.
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Synonyms
- Picrocrocin
- 138-55-6
- 1-Cyclohexene-1-carboxaldehyde, 4-(beta-D-glucopyranosyloxy)-2,6,6-trimethyl-, (4R)-
- ON5B022511
- (R)-4-(beta-D-Glucopyranosyloxy)-2,6,6-trimethyl-1-cyclohexene-1-carboxaldehyde
- CHEBI:53168
- DTXSID40160450
- (1R)-4-formyl-3,5,5-trimethylcyclohex-3-en-1-yl beta-D-glucopyranoside
- (4R)-2,6,6-trimethyl-4-[(2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxycyclohexene-1-carbaldehyde
- (4R)-2,6,6-trimethyl-4-((2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl)oxycyclohexene-1-carbaldehyde
- RefChem:174190
- DTXCID0082941
- Picrocrocine
- saffron-bitter
- (R)-2,6,6-trimethyl-4-(((2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydro-2H-pyran-2-yl)oxy)cyclohex-1-ene-1-carbaldehyde
- Saffronbitter
- Safranbitter
- UNII-ON5B022511
- Picrocrocin (Standard)
- PICROCROCIN [MI]
- SCHEMBL22180
- orb1297245
- HY-N4114R
- WMHJCSAICLADIN-WYWSWGBSSA-N
- HY-N4114
- MSK15440
- AKOS027326831
- EBC-615382
- (4R)-2,6,6-Trimethyl-4-{[(2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}cyclohex-1-ene-1-carbaldehyde
- AC-34396
- AS-79122
- MP156887
- CS-0032123
- NS00094694
- C17055
- E80643
- Q289866
- (4R)-4-(.BETA.-D-GLUCOPYRANOSYLOXY)-2,6,6-TRIMETHYL-1-CYCLOHEXENE-1-CARBOXALDEHYDE
- (4R)-4-(b-D-Glucopyranosyloxy)-2,6,6-trimethyl-1-cyclohexene-1-carboxaldehyde
- 1-Cyclohexene-1-carboxaldehyde, 4-(|A-D-glucopyranosyloxy)-2,6,6-trimethyl-, (4R)-
- 1-Cyclohexene-1-carboxaldehyde, 4-(beta-D-glucopyranosyloxy)-2,6,6-trimethyl-, (R)-
- 1-Cyclohexene-1-carboxaldehyde, 4-(ss-D-glucopyranosyloxy)-2,6,6-trimethyl-, (4R)-
- (4R)-2,6,6-trimethyl-4-[(2R,3R,4S,5S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)tetrahydropyran-2-yl]oxy-cyclohexene-1-carbaldehyde
- (4R)-2,6,6-Trimethyl-4-[(2R,4S,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxycyclohexene-1-carbaldehyde
- 138-55-6
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Applications
Picrocrocin, CAS 138-55-6, is a natural constituent of Crocus sativus (saffron) and a precursor to safranal, responsible for saffron's characteristic bitter taste. In industry, practical applications include: (1) food processing and flavoring, where it contributes saffron flavor and bitterness; (2) fragrance and cosmetics, studied as a precursor to aroma compounds; (3) analytical/quality control, using it as a marker for saffron authenticity and purity; (4) industrial synthesis, serving as a precursor in the production of safranal and related aroma materials; (5) pharmaceutical/natural product research, evaluating saffron-derived formulations.
gpt-5-nano
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 14.62 methanol 77.2 isopropanol 2.68 water 6.87 ethyl acetate 3.43 n-propanol 6.23 acetone 3.21 n-butanol 4.87 acetonitrile 1.84 DMF 38.6 toluene 1.04 isobutanol 2.5 1,4-dioxane 7.26 methyl acetate 2.61 THF 18.04 2-butanone 3.06 n-pentanol 1.97 sec-butanol 2.15 n-hexane 0.09 ethylene glycol 35.77 NMP 75.1 cyclohexane 0.25 DMSO 199.75 n-butyl acetate 2.21 n-octanol 2.45 chloroform 3.05 n-propyl acetate 1.58 acetic acid 89.82 dichloromethane 3.91 cyclohexanone 11.0 propylene glycol 20.53 isopropyl acetate 2.3 DMAc 51.13 2-ethoxyethanol 23.64 isopentanol 3.03 n-heptane 0.21 ethyl formate 4.23 1,2-dichloroethane 3.1 n-hexanol 3.7 2-methoxyethanol 83.6 isobutyl acetate 1.05 tetrachloromethane 0.58 n-pentyl acetate 2.58 transcutol 74.2 n-heptanol 3.9 ethylbenzene 0.56 MIBK 3.49 2-propoxyethanol 28.31 tert-butanol 2.76 MTBE 0.93 2-butoxyethanol 16.6 propionic acid 12.77 o-xylene 1.16 formic acid 248.01 diethyl ether 1.58 m-xylene 1.32 p-xylene 0.61 chlorobenzene 1.0 dimethyl carbonate 7.35 n-octane 0.12 formamide 184.52 cyclopentanone 16.1 2-pentanone 3.71 anisole 1.76 cyclopentyl methyl ether 6.37 gamma-butyrolactone 32.07 1-methoxy-2-propanol 34.73 pyridine 5.05 3-pentanone 3.05 furfural 31.02 n-dodecane 0.07 diethylene glycol 57.32 diisopropyl ether 0.52 tert-amyl alcohol 2.46 acetylacetone 10.23 n-hexadecane 0.08 acetophenone 4.62 methyl propionate 5.82 isopentyl acetate 2.64 trichloroethylene 7.12 n-nonanol 2.51 cyclohexanol 4.31 benzyl alcohol 4.65 2-ethylhexanol 1.9 isooctanol 2.8 dipropyl ether 1.72 1,2-dichlorobenzene 1.57 ethyl lactate 6.56 propylene carbonate 12.42 n-methylformamide 34.26 2-pentanol 1.8 n-pentane 0.13 1-propoxy-2-propanol 13.53 1-methoxy-2-propyl acetate 10.57 2-(2-methoxypropoxy) propanol 16.44 mesitylene 0.85 ε-caprolactone 13.9 p-cymene 1.0 epichlorohydrin 19.98 1,1,1-trichloroethane 1.06 2-aminoethanol 38.11 morpholine-4-carbaldehyde 58.07 sulfolane 94.89 2,2,4-trimethylpentane 0.1 2-methyltetrahydrofuran 5.07 n-hexyl acetate 3.63 isooctane 0.08 2-(2-butoxyethoxy)ethanol 24.34 sec-butyl acetate 1.16 tert-butyl acetate 3.5 decalin 0.13 glycerin 79.76 diglyme 37.25 acrylic acid 25.46 isopropyl myristate 1.24 n-butyric acid 13.03 acetyl acetate 4.11 di(2-ethylhexyl) phthalate 3.44 ethyl propionate 2.04 nitromethane 55.47 1,2-diethoxyethane 4.37 benzonitrile 2.22 trioctyl phosphate 2.53 1-bromopropane 0.97 gamma-valerolactone 45.86 n-decanol 1.61 triethyl phosphate 2.93 4-methyl-2-pentanol 1.52 propionitrile 1.37 vinylene carbonate 12.27 1,1,2-trichlorotrifluoroethane 51.73 DMS 5.63 cumene 0.5 2-octanol 1.62 2-hexanone 1.66 octyl acetate 2.02 limonene 1.52 1,2-dimethoxyethane 13.75 ethyl orthosilicate 2.43 tributyl phosphate 2.33 diacetone alcohol 14.37 N,N-dimethylaniline 2.16 acrylonitrile 3.57 aniline 3.06 1,3-propanediol 39.61 bromobenzene 0.76 dibromomethane 1.98 1,1,2,2-tetrachloroethane 5.19 2-methyl-cyclohexyl acetate 3.37 tetrabutyl urea 3.92 diisobutyl methanol 1.29 2-phenylethanol 5.7 styrene 0.52 dioctyl adipate 3.14 dimethyl sulfate 24.36 ethyl butyrate 2.37 methyl lactate 20.2 butyl lactate 6.86 diethyl carbonate 1.78 propanediol butyl ether 18.07 triethyl orthoformate 2.58 p-tert-butyltoluene 1.0 methyl 4-tert-butylbenzoate 10.7 morpholine 13.33 tert-butylamine 0.86 n-dodecanol 1.0 dimethoxymethane 21.49 ethylene carbonate 7.92 cyrene 27.21 2-ethoxyethyl acetate 6.63 2-ethylhexyl acetate 1.9 1,2,4-trichlorobenzene 2.49 4-methylpyridine 3.34 dibutyl ether 1.01 2,6-dimethyl-4-heptanol 1.29 DEF 10.15 dimethyl isosorbide 31.09 tetrachloroethylene 5.31 eugenol 12.01 triacetin 9.17 span 80 13.34 1,4-butanediol 9.17 1,1-dichloroethane 0.92 2-methyl-1-pentanol 1.91 methyl formate 23.57 2-methyl-1-butanol 3.02 n-decane 0.15 butyronitrile 1.3 3,7-dimethyl-1-octanol 2.11 1-chlorooctane 0.66 1-chlorotetradecane 0.22 n-nonane 0.13 undecane 0.1 tert-butylcyclohexane 0.1 cyclooctane 0.16 cyclopentanol 5.14 tetrahydropyran 3.31 tert-amyl methyl ether 1.47 2,5,8-trioxanonane 28.52 1-hexene 0.26 2-isopropoxyethanol 9.42 2,2,2-trifluoroethanol 39.01 methyl butyrate 2.7 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
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Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
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No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
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No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
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No restriction |
|
Category 6
Products with oral and lip exposure
|
No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
|
No restriction |