Palmidin B
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Identifiers
CAS number
17062-56-5Molecular formula
C30H22O7SMILES
CC1=CC2=C(C(=C1)O)C(=O)C3=C(C2C4C5=C(C(=CC=C5)O)C(=O)C6=C4C=C(C=C6O)CO)C=CC=C3O
Safety labels
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Odor profile
Fragrance Phenolic 47.62% Odorless 47.48% Sweet 32.04% Spicy 28.19% Fruity 27.91% Balsamic 27.4% Woody 25.07% Dry 24.27% Bitter 23.95% Powdery 23.39% Flavor Bitter 97.16% Odorless 24.47% Bland 20.41% Sweet-like 19.8% Cedarleaf 19.53% Nitrile 18.93% Lovage 18.82% Very strong 18.61% Indole 18.45% Parsley 18.26% Odor impact est.
Low -
Properties
XLogP3-AA
5.2pKa est.
8.24 (weak base)Molecular weight
494.5 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Ultra slowBoiling point est.
1741°CFlash point
- 343.82 ˚C est.
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Synonyms
- Palmidin B
- L6LD6C67BV
- 17062-56-5
- (9,9'-Bianthracene)-10,10'(9H,9'H)-dione, 4,4',5,5'-tetrahydroxy-2-(hydroxymethyl)-2'-methyl-
- DTXSID201318529
- 10-[4,5-dihydroxy-2-(hydroxymethyl)-10-oxo-9H-anthracen-9-yl]-1,8-dihydroxy-3-methyl-10H-anthracen-9-one
- 10-(4,5-dihydroxy-2-(hydroxymethyl)-10-oxo-9H-anthracen-9-yl)-1,8-dihydroxy-3-methyl-10H-anthracen-9-one
- RefChem:1094275
- DTXCID101748337
- UNII-L6LD6C67BV
- SCHEMBL31596744
- Aloeemodin-chrysophanol bianthrone
- CHEBI:175809
- Q27282777
- 4,4',5,5'-Tetrahydroxy-2-(hydroxymethyl)-2'-methyl-[9,9'-bianthracene]-10,10'(9H,9'H)-dione, 9CI
- 4,4',5,5'-Tetrahydroxy-2-(hydroxymethyl)-2'-methyl[9,9'-bianthracene]-10,10'(9H,9'H)-dione
- 17062-56-5
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Applications
Palmidin B, CAS 17062-56-5, is viewed as an intermediate in organic synthesis and can serve as a building block for more complex compounds; it is also evaluated for fragrance applications as an odorant or fixative in perfumery; in cosmetics and personal care formulations, Palmidin B may be used as a fragrance ingredient or as a precursor for derived cosmetic compounds; in coatings and inks and certain industrial applications, it may function as a specialty additive or processing aid, subject to local regulations and formulation constraints.
gpt-5-nano
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 1.32 methanol 2.14 isopropanol 0.77 water 0.0 ethyl acetate 1.68 n-propanol 1.62 acetone 2.09 n-butanol 1.05 acetonitrile 0.62 DMF 23.58 toluene 0.42 isobutanol 0.75 1,4-dioxane 4.54 methyl acetate 1.98 THF 12.72 2-butanone 3.93 n-pentanol 0.73 sec-butanol 0.83 n-hexane 0.01 ethylene glycol 1.81 NMP 22.6 cyclohexane 0.01 DMSO 19.03 n-butyl acetate 1.54 n-octanol 0.5 chloroform 0.94 n-propyl acetate 1.22 acetic acid 4.86 dichloromethane 0.71 cyclohexanone 5.37 propylene glycol 3.02 isopropyl acetate 1.17 DMAc 26.71 2-ethoxyethanol 5.16 isopentanol 0.64 n-heptane 0.02 ethyl formate 1.57 1,2-dichloroethane 0.77 n-hexanol 0.66 2-methoxyethanol 13.82 isobutyl acetate 0.62 tetrachloromethane 0.09 n-pentyl acetate 1.61 transcutol 9.02 n-heptanol 0.72 ethylbenzene 0.19 MIBK 1.11 2-propoxyethanol 8.56 tert-butanol 0.63 MTBE 0.51 2-butoxyethanol 4.83 propionic acid 3.0 o-xylene 0.25 formic acid 4.22 diethyl ether 0.78 m-xylene 0.24 p-xylene 0.19 chlorobenzene 0.35 dimethyl carbonate 3.89 n-octane 0.01 formamide 5.74 cyclopentanone 10.09 2-pentanone 2.52 anisole 0.9 cyclopentyl methyl ether 1.84 gamma-butyrolactone 11.02 1-methoxy-2-propanol 12.06 pyridine 4.21 3-pentanone 1.99 furfural 7.9 n-dodecane 0.01 diethylene glycol 8.18 diisopropyl ether 0.13 tert-amyl alcohol 0.75 acetylacetone 3.69 n-hexadecane 0.02 acetophenone 1.6 methyl propionate 3.73 isopentyl acetate 1.24 trichloroethylene 2.25 n-nonanol 0.61 cyclohexanol 0.74 benzyl alcohol 1.41 2-ethylhexanol 0.43 isooctanol 0.54 dipropyl ether 0.87 1,2-dichlorobenzene 0.33 ethyl lactate 2.47 propylene carbonate 2.95 n-methylformamide 8.43 2-pentanol 0.5 n-pentane 0.01 1-propoxy-2-propanol 6.23 1-methoxy-2-propyl acetate 5.0 2-(2-methoxypropoxy) propanol 4.36 mesitylene 0.11 ε-caprolactone 5.19 p-cymene 0.17 epichlorohydrin 8.36 1,1,1-trichloroethane 0.29 2-aminoethanol 3.12 morpholine-4-carbaldehyde 20.22 sulfolane 21.73 2,2,4-trimethylpentane 0.01 2-methyltetrahydrofuran 2.7 n-hexyl acetate 1.48 isooctane 0.01 2-(2-butoxyethoxy)ethanol 5.26 sec-butyl acetate 0.76 tert-butyl acetate 1.26 decalin 0.02 glycerin 10.85 diglyme 9.05 acrylic acid 4.41 isopropyl myristate 0.53 n-butyric acid 3.01 acetyl acetate 1.16 di(2-ethylhexyl) phthalate 0.95 ethyl propionate 1.38 nitromethane 8.86 1,2-diethoxyethane 1.95 benzonitrile 0.9 trioctyl phosphate 0.73 1-bromopropane 0.31 gamma-valerolactone 23.07 n-decanol 0.39 triethyl phosphate 0.95 4-methyl-2-pentanol 0.28 propionitrile 1.12 vinylene carbonate 3.45 1,1,2-trichlorotrifluoroethane 15.74 DMS 2.45 cumene 0.12 2-octanol 0.41 2-hexanone 1.52 octyl acetate 0.86 limonene 0.25 1,2-dimethoxyethane 6.91 ethyl orthosilicate 0.8 tributyl phosphate 0.73 diacetone alcohol 4.24 N,N-dimethylaniline 0.72 acrylonitrile 2.37 aniline 1.17 1,3-propanediol 3.95 bromobenzene 0.24 dibromomethane 0.35 1,1,2,2-tetrachloroethane 2.1 2-methyl-cyclohexyl acetate 1.09 tetrabutyl urea 1.33 diisobutyl methanol 0.28 2-phenylethanol 1.44 styrene 0.2 dioctyl adipate 1.17 dimethyl sulfate 8.15 ethyl butyrate 1.28 methyl lactate 8.07 butyl lactate 2.9 diethyl carbonate 0.83 propanediol butyl ether 4.15 triethyl orthoformate 1.37 p-tert-butyltoluene 0.17 methyl 4-tert-butylbenzoate 2.56 morpholine 7.96 tert-butylamine 0.17 n-dodecanol 0.25 dimethoxymethane 10.39 ethylene carbonate 2.27 cyrene 6.13 2-ethoxyethyl acetate 3.51 2-ethylhexyl acetate 0.95 1,2,4-trichlorobenzene 0.67 4-methylpyridine 2.36 dibutyl ether 0.52 2,6-dimethyl-4-heptanol 0.28 DEF 4.84 dimethyl isosorbide 6.7 tetrachloroethylene 1.22 eugenol 2.9 triacetin 3.0 span 80 3.79 1,4-butanediol 1.13 1,1-dichloroethane 0.36 2-methyl-1-pentanol 0.56 methyl formate 5.15 2-methyl-1-butanol 0.78 n-decane 0.03 butyronitrile 0.81 3,7-dimethyl-1-octanol 0.44 1-chlorooctane 0.15 1-chlorotetradecane 0.06 n-nonane 0.02 undecane 0.02 tert-butylcyclohexane 0.01 cyclooctane 0.01 cyclopentanol 1.42 tetrahydropyran 1.95 tert-amyl methyl ether 0.67 2,5,8-trioxanonane 6.08 1-hexene 0.09 2-isopropoxyethanol 2.59 2,2,2-trifluoroethanol 1.72 methyl butyrate 1.78 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
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Category 1
Products applied to the lips
|
No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
|
No restriction |
|
Category 2
Products applied to the axillae
|
No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
|
No restriction |
|
Category 3
Products applied to the face/body using fingertips
|
No restriction |
Category 8
Products with significant anogenital exposure
|
No restriction |
|
Category 4
Products related to fine fragrance
|
No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
|
No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
|
No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
|
No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
|
No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
|
No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
|
No restriction |
|
Category 6
Products with oral and lip exposure
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No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
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No restriction |