N-Acetyllactosamine
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Identifiers
CAS number
32181-59-2Molecular formula
C14H25NO11SMILES
CC(=O)N[C@@H]1[C@H]([C@@H]([C@H](O[C@H]1O)CO)O[C@H]2[C@@H]([C@H]([C@H]([C@H](O2)CO)O)O)O)O
Safety labels
Irritant -
Odor profile
Fragrance Odorless 78.67% Sweet 34.99% Savory 23.74% Cooling 18.19% Milky 17.59% Alcoholic 17.16% Bitter 15.52% Caramellic 14.99% Meaty 14.34% Fishy 13.57% Flavor Sweet 59.02% Odorless 56.13% Bitter 49.55% Sweet-like 32.44% Very mild 22.92% Bland 22.78% Very slight 22.23% Cauliflower 22.12% Fatty 21.84% Alkaline 20.85% Odor impact est.
Low -
Properties
XLogP3-AA
-4.7pKa est.
4.82 (weak acid)Molecular weight
383.35 g/molVapor pressure est.
- hPa @ 20°C
- hPa @ 25°C
Evaporation rate
Very slowBoiling point est.
3444°CFlash point
- 283.15 ˚C est.
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Synonyms
- N-acetyllactosamine
- 32181-59-2
- CHEBI:16153
- beta-D-galactosyl-1,4-N-acetyl-D-glucosamine
- N-[(2R,3R,4R,5S,6R)-2,4-dihydroxy-6-(hydroxymethyl)-5-{[(2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxy}oxan-3-yl]acetamide
- N-((2R,3R,4R,5S,6R)-2,4-dihydroxy-6-(hydroxymethyl)-5-(((2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl)oxy)oxan-3-yl)acetamide
- RefChem:162753
- GlyTouCan:G00055MO
- G00055MO
- 3Y5B2K5OOK
- LacNAc
- N-Acetyl-D-lactosamine
- Galbeta1-4GlcNAcbeta
- CHEMBL457432
- beta-D-galactosyl-1,4-N-acetyl-beta-D-glucosamine
- N-[(2R,3R,4R,5S,6R)-2,4-dihydroxy-6-(hydroxymethyl)-5-[(2S,3R,4S,5R,6R)-3,4,5-trihydroxy-6-(hydroxymethyl)oxan-2-yl]oxyoxan-3-yl]acetamide
- n-acetyl-lactosamine
- D-galactopyranosyl
- 3ehn
- Galb1-4GlcNAcb
- delta-galactopyranosyl
- Epitope ID:130646
- betaGal(1->4)betaGlcNAc
- SCHEMBL117333
- DTXSID10954045
- CHEBI:133507
- BDBM50273604
- beta-D-Gal-(1->4)-beta-D-GlcNAc-OR
- C00611
- beta-delta-galactosyl-1,4-N-acetyl-delta-glucosamine
- beta-D-galactosyl-(1->4)-N-acetyl-beta-D-glucosaminide
- beta-delta-galactosyl-1,4-N-acetyl-beta-delta-glucosamine
- a beta-D-galactosyl-(1->4)-N-acetyl-beta-D-glucosaminyl derivative
- 2-(acetylamino)-2-deoxy-4-O-beta-D-galactopyranosyl-beta-D-glucopyranose
- 2-Deoxy-4-O-hexopyranosyl-2-[(1-hydroxyethylidene)amino]hexopyranose
- 4-O-beta-d-galactopyranosyl-2-deoxy-2-acetamido-beta-d-glucopyranose
- beta-D-glucopyranose, 2-(acetylamino)-2-deoxy-4-O-beta-D-galactopyranosyl-
- 2-Deoxy-4-O-beta-D-galactopyranosyl-2-[(1-hydroxyethylidene)amino]-beta-D-glucopyranose
- WURCS=2.0/2,2,1/[a2122h-1b_1-5_2*NCC/3=O][a2112h-1b_1-5]/1-2/a4-b1
- ~{N}-[(2~{R},3~{R},4~{R},5~{S},6~{R})-6-(hydroxymethyl)-5-[(2~{S},3~{R},4~{S},5~{R},6~{R})-6-(hydroxymethyl)-3,4,5-tris(oxidanyl)oxan-2-yl]oxy-2,4-bis(oxidanyl)oxan-3-yl]ethanamide
- RNQ
- 32181-59-2
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Applications
N-Acetyllactosamine (CAS 32181-59-2) is a disaccharide used primarily as a carbohydrate building block and analytical reagent in glycoscience and biotechnology. In pharmaceutical and biotech R&D it serves as an intermediate for synthesizing more complex oligosaccharides and glycoconjugates, and as a substrate or calibrant in enzymatic assays and glycosyltransferase studies. It is widely employed in analytical workflows as a calibrant for LC-MS/HPLC methods to characterize LacNAc-containing oligosaccharides and glycoproteins. In glycobiology research, it is used in glycan arrays and lectin-binding assays to probe cell-surface glycan interactions, and as a reference compound for method development, quality control, and library construction of glycan models. Typical use-cases include oligosaccharide/glycoconjugate synthesis, enzymatic assays, analytical standards, and glycan-binding studies.
gpt-5-nano
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Solubility @25˚C
Solvent Solubility (g/L) ethanol 2.89 methanol 10.3 isopropanol 0.77 water 313.7 ethyl acetate 0.36 n-propanol 1.1 acetone 1.11 n-butanol 0.74 acetonitrile 0.62 DMF 72.79 toluene 0.22 isobutanol 0.41 1,4-dioxane 3.09 methyl acetate 0.37 THF 2.39 2-butanone 0.51 n-pentanol 0.38 sec-butanol 0.54 n-hexane 0.06 ethylene glycol 42.64 NMP 58.95 cyclohexane 0.29 DMSO 266.77 n-butyl acetate 0.23 n-octanol 0.4 chloroform 0.14 n-propyl acetate 0.19 acetic acid 24.58 dichloromethane 0.21 cyclohexanone 1.81 propylene glycol 15.13 isopropyl acetate 0.24 DMAc 39.25 2-ethoxyethanol 8.1 isopentanol 0.37 n-heptane 0.18 ethyl formate 0.91 1,2-dichloroethane 0.3 n-hexanol 0.48 2-methoxyethanol 28.3 isobutyl acetate 0.08 tetrachloromethane 0.1 n-pentyl acetate 0.25 transcutol 8.91 n-heptanol 0.56 ethylbenzene 0.11 MIBK 0.29 2-propoxyethanol 4.54 tert-butanol 0.61 MTBE 0.16 2-butoxyethanol 2.96 propionic acid 2.35 o-xylene 0.29 formic acid 269.1 diethyl ether 0.36 m-xylene 0.2 p-xylene 0.11 chlorobenzene 0.07 dimethyl carbonate 1.99 n-octane 0.1 formamide 159.4 cyclopentanone 2.64 2-pentanone 0.51 anisole 0.25 cyclopentyl methyl ether 1.13 gamma-butyrolactone 4.34 1-methoxy-2-propanol 10.34 pyridine 1.43 3-pentanone 0.51 furfural 7.86 n-dodecane 0.05 diethylene glycol 18.01 diisopropyl ether 0.11 tert-amyl alcohol 0.51 acetylacetone 1.57 n-hexadecane 0.05 acetophenone 0.55 methyl propionate 0.88 isopentyl acetate 0.17 trichloroethylene 0.36 n-nonanol 0.42 cyclohexanol 1.3 benzyl alcohol 0.72 2-ethylhexanol 0.24 isooctanol 0.32 dipropyl ether 0.53 1,2-dichlorobenzene 0.09 ethyl lactate 1.23 propylene carbonate 1.42 n-methylformamide 21.87 2-pentanol 0.39 n-pentane 0.1 1-propoxy-2-propanol 2.25 1-methoxy-2-propyl acetate 1.05 2-(2-methoxypropoxy) propanol 2.98 mesitylene 0.15 ε-caprolactone 1.9 p-cymene 0.14 epichlorohydrin 1.72 1,1,1-trichloroethane 0.06 2-aminoethanol 21.77 morpholine-4-carbaldehyde 37.14 sulfolane 29.16 2,2,4-trimethylpentane 0.03 2-methyltetrahydrofuran 0.82 n-hexyl acetate 0.3 isooctane 0.01 2-(2-butoxyethoxy)ethanol 4.34 sec-butyl acetate 0.11 tert-butyl acetate 0.27 decalin 0.05 glycerin 81.08 diglyme 8.04 acrylic acid 6.38 isopropyl myristate 0.14 n-butyric acid 1.61 acetyl acetate 0.48 di(2-ethylhexyl) phthalate 0.3 ethyl propionate 0.25 nitromethane 15.39 1,2-diethoxyethane 0.77 benzonitrile 0.3 trioctyl phosphate 0.29 1-bromopropane 0.12 gamma-valerolactone 12.48 n-decanol 0.32 triethyl phosphate 0.43 4-methyl-2-pentanol 0.19 propionitrile 0.31 vinylene carbonate 1.67 1,1,2-trichlorotrifluoroethane 13.04 DMS 0.57 cumene 0.08 2-octanol 0.29 2-hexanone 0.22 octyl acetate 0.24 limonene 0.25 1,2-dimethoxyethane 4.48 ethyl orthosilicate 0.37 tributyl phosphate 0.24 diacetone alcohol 1.91 N,N-dimethylaniline 0.42 acrylonitrile 0.81 aniline 0.73 1,3-propanediol 13.38 bromobenzene 0.05 dibromomethane 0.13 1,1,2,2-tetrachloroethane 0.42 2-methyl-cyclohexyl acetate 0.29 tetrabutyl urea 0.68 diisobutyl methanol 0.18 2-phenylethanol 0.58 styrene 0.09 dioctyl adipate 0.33 dimethyl sulfate 8.81 ethyl butyrate 0.31 methyl lactate 6.41 butyl lactate 0.76 diethyl carbonate 0.24 propanediol butyl ether 3.78 triethyl orthoformate 0.47 p-tert-butyltoluene 0.15 methyl 4-tert-butylbenzoate 1.06 morpholine 5.46 tert-butylamine 0.25 n-dodecanol 0.24 dimethoxymethane 8.56 ethylene carbonate 1.1 cyrene 7.3 2-ethoxyethyl acetate 0.59 2-ethylhexyl acetate 0.14 1,2,4-trichlorobenzene 0.14 4-methylpyridine 0.72 dibutyl ether 0.24 2,6-dimethyl-4-heptanol 0.18 DEF 3.43 dimethyl isosorbide 4.19 tetrachloroethylene 0.5 eugenol 1.46 triacetin 0.86 span 80 2.41 1,4-butanediol 4.16 1,1-dichloroethane 0.08 2-methyl-1-pentanol 0.22 methyl formate 10.81 2-methyl-1-butanol 0.41 n-decane 0.09 butyronitrile 0.27 3,7-dimethyl-1-octanol 0.2 1-chlorooctane 0.13 1-chlorotetradecane 0.06 n-nonane 0.09 undecane 0.06 tert-butylcyclohexane 0.02 cyclooctane 0.15 cyclopentanol 1.54 tetrahydropyran 1.0 tert-amyl methyl ether 0.28 2,5,8-trioxanonane 7.07 1-hexene 0.09 2-isopropoxyethanol 2.25 2,2,2-trifluoroethanol 17.74 methyl butyrate 0.38 Scent© AI
| Maximum acceptable concentrations in the finished product (%) | |||
|---|---|---|---|
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Category 1
Products applied to the lips
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No restriction |
Category 7A
Rinse-off products applied to the hair with some hand contact
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No restriction |
|
Category 2
Products applied to the axillae
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No restriction |
Category 7B
Leave-on products applied to the hair with some hand contact
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No restriction |
|
Category 3
Products applied to the face/body using fingertips
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No restriction |
Category 8
Products with significant anogenital exposure
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No restriction |
|
Category 4
Products related to fine fragrance
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No restriction |
Category 9
Products with body and hand exposure, primarily rinse off
|
No restriction |
|
Category 5A
Body lotion products applied to the body using the hands (palms), primarily leave on
|
No restriction |
Category 10A
Household care products with mostly hand contact
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No restriction |
|
Category 5B
Face moisturizer products applied to the face using the hands (palms), primarily leave on
|
No restriction |
Category 10B
Household care products with mostly hand contact, including aerosol/spray products (with potential leave-on skin contact)
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No restriction |
|
Category 5C
Hand cream products applied to the hands using the hands (palms), primarily leave on
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No restriction |
Category 11A
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate without UV exposure
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No restriction |
|
Category 5D
Baby Creams, baby Oils and baby talc
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No restriction |
Category 11B
Products with intended skin contact but minimal transfer of fragrance to skin from inert substrate with potential UV exposure
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No restriction |
|
Category 6
Products with oral and lip exposure
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No restriction |
Category 12
Products not intended for direct skin contact, minimal or insignificant transfer to skin
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No restriction |